1 lb Stale cake (pound, angel) 3 tb Jam 1 x Measure whisky 5 fl Sherry 1 pt Warm custard 10 fl Whipped cream Break up the cake or cakes and gently mix the jam through -- the mixture does not have to be completely even. Place in a glass bowl. Mix sherry and whisky and sprinkle over cake. Press down lightly. Pour custard over the cake, and chill. Then spoon whipped cream over top and serve.
How To make Tipsy Cake (Irish)'s Videos
Pot O' Gold Milkshake
Irish cream in my milkshake! ☘️????????
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Mass Appeal - Tipsy Irish Cake
St. Patrick's Day is just around the corner so we're making Irish themed recipes all week long! Chef Franco Dell'Olio, an ACF Culinary Arts Chef Instructor showed us how to make a delicious Tipsy Irish Cake Trifle.
How to make a Cinnamon Irish Whiskey Cake | Dawn Foods Recipes
Happy New Year! Start 2023 with a dash of cinnamon!
In this video, our experts will guide you through the process of creating a Cinnamon Irish Whiskey Cake that contains swirls of rich flavor that taste buds will crave!
Do you have any questions about the recipe? Let us know in the comments section below!
Check out more Winter Recipe Inspiration in our Winter 2023 Inspiration Guide:
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At Dawn, we know you make more than just food, and for a hundred years, Dawn has been right there with you. We know you count on our family to make moments memorable. That’s why we combine unmatched international manufacturing and distribution capabilities with our expertise, commitment and innovation to create bakery solutions for people all around the world. We supply a complete line of quality, consistent mixes, bases, icings, glazes, fillings, frozen dough, par-baked and fully baked products and equipment to the food industry — worldwide. Business is moving faster and customers need to work more efficiently. But no matter what may change, our commitment to providing the highest quality bakery products and innovative solutions will never falter.
King Cake Cocktail - Tipsy Bartender
This creamy cocktail is a fun and festive way to celebrate mardi gras!
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Irish Fishbowl
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Tipsy Cake
An old school cake very popular back in the day in Dublin made up of leftover cake and sponges with rum and ham topped with fondant icing and chocolate feathering