How To make Irish Cream Cake
BARBARA NISHIMURA RSPX68B:
1 pk Yellow cake mix
-without pudding 4 oz Instant chocolate pudding
3/4 c Oil
1/8 c Water
3/8 c Baileys Irish Cream *
1/4 c Vodka
4 Eggs
* I use Emmets, which is about half the price of Bailey's. Combine cake mix, pudding mix, oil, water, vodka, Baileys and eggs in a bowl. Beat until smooth. Pour into greased and floured 10 in. bundt pan. Bake at 350 degrees 40 to 50 or until done. Cool completely and invert onto a serving plate. Mix a little powdered sugar and a little Baileys and drizzle over the top. Enjoy!
How To make Irish Cream Cake's Videos
Irish Cream Cake Perfect for St. Patrick's Day - Decorating Tutorial
To see the full detailed recipe & tutorial, click here:
Learn how to make this Irish Cream Cake that is ready for any celebration! This cake is perfect for Bailey's Irish Cream lovers, and there is Irish Cream in every part of this cake. Yes, it's a little boozy, but the sweet coffee's flavor stands out the most; it's rich and creamy! Sweet & Simple Irish Cream Cake with Swiss Meringue Buttercream #xokatierosario #katierosariocakes #irishcreamcake #irishcream #stpatricksdaycake #cakedecoratingtips
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Bailey's Irish Cream Chocolate Mud Cake Recipe
The ultimate fudgy and easy Bailey's chocolate cake!
This soft and moist chocolate Irish cream cake is rich, boozy and delicious! Made from two layers of Bailey's chocolate sponge and frosted with a creamy Bailey's chocolate ganache.
It's the best Bailey's dessert idea for special occasions, whether it's Christmas, Valentine's Day or even St Patrick's Day! Perfect for all the Bailey's Irish cream fans out there!
For the full recipe and step-by-step instructions, head to -
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Irish Cream Pound Cake Recipe : Pound Cakes
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Irish cream pound cake is a really special treat that your whole family is going to enjoy. Make Irish cream pound cake from a great recipe with help from a distinguished culinary professional in this free video clip.
Expert: Tudi Wilson
Filmmaker: Ranson Kennedy
Series Description: You'd be surprised by just how versatile a treat the pound cake really is. Learn about all of the delicious pound cakes that you can make at home with help from a distinguished culinary professional in this free video series.
A fun celebration cake | IRISH CREAM AND CHOCOLATE CAKE
A must try cake perfect for any celebration or party, the layers are soft and moist and the cream filling is beautifully rich. Enjoy with a thin layer of fresh cream on top!
???? You can find the written recipe here;
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Bailey's Chocolate Irish Cream Cake
I dare you to make this. Everyone will want seconds of this dessert. Please see description for full recipe.
Ingredients:
Chocolate Cake:
3/4 cup (85g) unsweetened cocoa powder
3/4 cup boiling hot water
Mix this together first and allow to cool
2 cups (414g) sugar
2 cups (260g) all purpose flour
2 teaspoons baking soda (NOT baking powder!)
1 teaspoon coarse salt or 1/2 teaspoon table salt
Mix these ingredients and set aside
Take your cooled down chocolate water and add:
1 cup vegetable oil
1/2 cup Bailey's Irish Cream
2 eggs
3/4 cup milk or buttermilk (either is fine)
1 teaspoon vanilla extract
Mix this together till combined
Add your flour mixtures into this liquid mixture a little at a time
When all the flour is in... mix for 2 minutes.
Pour into greased pan and bake at 300F
My glass pan took 53 minutes.
A metal aluminum pan should take 40 to 45 minutes.
Bake till toothpick comes out clean when testing cake.
Just before cake comes out of oven, do this:
Put 3/4 cup chocolate chips into bowl.
Put 1 can (7.6oz) of Crema Media, 2 Tablespoons sugar and 1/2 cup Baileys Irish Cream into another bowl.
Heat up the Bailey's mixture and add to the chocolate chips to melt the chips.
Have ready and hot for the hot cake to come out of the oven.
Poke holes into hot cake, then add your hot chocolate mixture to soak into the cake.
Refrigerate cake after cooling some.
Next Day:
Make your chocolate whipped cream
2 cups heavy cream
1 and 1/2 teaspoons vanilla extract
1/4 cup unsweetened cocoa powder
3/4 cup powdered sugar
Mix to make a chocolate whipped cream and spread onto the cold cake.
This usually takes 2 to 3 minutes with the mixer on high.
Top with cocoa powder
The original recipe used chocolate chips on the top as the final topping... I used cocoa powder.
The original recipe used 1 cup of sweetened condensed milk and no sugar.... I used the Crema Media with the 2 Tbsp of sugar as a substitute.
Those are the changes I made to the cake, and this cake came out excellent.
You must make this!
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How to make your own vanilla extract:
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Song used: Wish Background
#irishcreamcake #baileyschocolatecake #michaelshomecooking
How to Make a Delicious Baileys Irish Cream Cake for St. Patrick's Day #party
Celebrate St. Patrick's Day with our delicious Irish cream cake! This pound cake is made with Baileys Irish Cream and will surely be a hit with your family and friends.
This easy recipe is perfect for anyone who loves baking and wants to create a festive and delicious dessert. With its rich flavor and moist texture, this bundt cake is ideal for any occasion, whether it's a memorable holiday or a family gathering.
To make this Baileys Irish Cream pound cake, you'll need just a few simple ingredients, including flour, sugar, eggs, and of course, Baileys Irish Cream. We'll guide you through the baking process step by step, so even if you're a beginner, you'll be able to create a beautiful and delicious dessert.
So, if you're looking for an easy and tasty recipe for St. Patrick's Day or any other occasion, give our Irish cream cake a try! Your taste buds (and your family and friends) will thank you.
#nationalcakeday #baking #easyrecipe #foodie #baileys #kitchenaidmixer #cake