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How To make Tomato and Herb Rigatoni
2 c Tomatoes
--(peeled, seeded & chopped) 1/4 c Chopped fresh parsley
2 tb Shredded fresh basil
1 1/2 ts Minced garlic
1 1/2 tb Fresh lemon juice
1 1/2 ts Olive oil
1/2 ts Fresh mint
1/2 ts Pepper
1/4 ts Crushed red pepper
1/8 ts Salt
8 oz Rigatoni pasta; uncooked
Fresh basil sprigs (opt.) Combine the first ten ingredients in a bowl. Let stand at room temperature for an hour. Cook the pasta according to the package directions, omitting any salt and fat; drain. Add the pasta to the tomato mixture and toss well. Garnish with fresh basil sprigs, if desired. Serve immediately. Per Serving: Calories: 247 Protein: 8 grams Carb: 48 grams Sodium: 81 mg Fat: 3 grams (11% of calories) * Source: Cooking Light Cookbook 1993 * Published in "Nutrition Action Healthletter" (January/February 1994) * Typed for you by Karen Mintzias
How To make Tomato and Herb Rigatoni's Videos
15 Minute Garlic Cherry Tomato Pasta
Sauteeing garlic in olive oil until lightly golden and cooking tomatoes in that oil, until they burst, creates a flavorful and super simple sauce. The burst cherry tomato sauce goes perfectly with linguine or spaghetti. Top it with a handful of fresh basil leaves and good quality extra virgin olive oil and in about 15-20 minutes you'll have an awesome easy pasta recipe!
15-20 MINUTE MAX WEEKDAY RECIPES:
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OLIVE OIL
Frantoia Olive Oil 3 Liter:
Frantoia Olive Oil 1 Liter:
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INGREDIENTS: (I used half the ingredients for this video)
1 pound spaghetti
1 quart cherry tomatoes
1/2 cup packed basil leaves
10 cloves garlic
1 tsp kosher salt
1/4 tsp crushed red pepper
1/4 cup olive oil
1/4 cup extra virgin olive oil
1 cup pasta water
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Gordon's Pasta Guide | Gordon Ramsay
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How to use Store-bought Pasta Sauce at Its Best [Cooking Class Series]
In this video we show you how to choose the pasta sauce and how to use it for a result that is as close as possible to an Italian home made pasta sauce.
Apply the tips in this video and you can prepare pasta dishes that your family and friends will love!
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Desi Masala Pasta with Special Homemade Spicy Pasta Sauce | Indian Style Hot & Spicy Cheese Pasta
full recipe:
masala pasta recipe | indian style pasta recipe | indian desi pasta recipes with detailed photo and video recipe. a unique and adapted version of pasta recipe prepared specifically to the indian taste buds with a combination of spices. it is typically prepared as a lunch box or tiffin box recipe for kids and adults, but can also be served as a party starter or as an appetiser. these saucy, creamy and spicy pasta are generally prepared with penne pasta variant but can be experimented with any type of pasta variant.
masala pasta recipe | indian style pasta recipe | indian desi pasta recipes with step by step photo and video recipe. pasta or cheese-based recipes are not native recipes to india. generally, the cheese-based recipes are bland or in other words less spiced recipes. obviously, these less spiced recipes are not appreciated by the indian taste buds and hence are extended with indian spices. one such popular kid's lunch box recipe is the masala pasta recipe or more commonly known as desi pasta.
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How to Make Easy (and Advanced) Vodka Sauce | Basics with Babish
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CREAMY. TOMATO. PASTA ???? Cooked in the Wolstead Titan Chef’s Pan ????????