Try This Cream Cheese Substitute | + Honey Walnut Cranberry Spread + Olive Garlic Spread
See how to easily make delicious cream cheese from yogurt.
We tried buying cream cheese not too long ago but they said they wouldn't ship it to us for another 20 days. We decided to make our own.
All it takes is a good yogurt, salt, and time.
Give this a try and you might not even miss the real thing. Creamy, delicious, and maybe just a little bit healthier (which is good because if you're not careful you'll eat the whole batch.)
Stick around to the end to see our honey walnut cranberry cream cheese spread (this is the one Amy likes the best) and our 'Ono Hawaiian Salt' Olive cream cheese spread on top of our homemade everything bagel crackers.
Cranberry Walnut Cream Cheese Spread For Thanksgiving
8 oz. block cream cheese-soften at room temp
1/2 cup chopped walnuts or any other nut
1 cup finely chopped dried cranberries
3 tablespoons of honey
Salt&pepper to taste
1 cup of crumbled feta cheese
Small Onion- Chopped&Caramelized in a pan with 1 tablespoon of butter
Mix everything together, and chili in fridge a couple hours before serving.
Serve with crackers, cauliflower crackers, celery sticks, bell pepper strips, carrots and etc..
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Cranberry Pecan Cheese Log
This easy cheese log recipe requires just 5 ingredients! It's the ultimate crowd pleaser and makes the perfect finger food at gatherings. Chris x
FULL RECIPE POST:
INGREDIENTS
9oz / 250g Cream Cheese
1 cup / 150g Dried Cranberries, roughly diced
1 cup / 125g Pecans, roughly diced
1 cup / 100g Sharp Cheddar Cheese, grated
1/4 cup / 4 tbsp finely diced Chives (could sub spring onion)
????METHOD????
In a small mixing bowl combine diced pecans, cranberries and chives.
In a large mixing bowl add cream cheese & cheddar, then use a spatula to combine with HALF of the pecan mix (save the rest to coat the outside).
Add the cheese mix to a large sheet of cling film and mould into a log shape, using the cling film to tightly contain it (see video for guidance). Pop in the fridge until ready to serve. I recommend at least an hour anyway, just to firm up the cheese. If your mix is fairly firm you'll get away with skipping the resting time.
When ready to serve, spread the second half of your pecan mix on a chopping board. Unwrap the cheese log and coat all over with the pecan mix.
Serve on a board with crackers. Enjoy!
As always, for full nutrition, guidance and recipe notes head to the full blog post:
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When bored of plain cream cheese bagels, try these super quick, no-whip, few ingredients spreads
With just a few simple steps, you can turn ordinary cream cheese into a delicious spread that rivals what you'd find at a bagel shop. These three recipes are quick and easy to make, and they'll take your bagel game to the next level in no time. Plus, you can keep them in the fridge for up to five days for added convenience.
Shop the items in this video:
Get the full recipe:
INGREDIENTS (2 servings each)
Garlic Onion:
3 Tbsp plain cream cheese
½ tsp onion powder
⅕ tsp garlic powder
Cucumber for garnish
Mixed Berries:
3 Tbsp plain cream cheese
1 Tbsp frozen mixed berries
1½ tsp honey
Berries for garnish
Cinnamon Sugar:
3 Tbsp plain cream cheese
¼ tsp cinnamon powder
1½ tsp brown sugar
Apple for garnish
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Music:
Walk In The Park by Audionautix is licensed under a Creative Commons Attribution license (
Artist:
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5-minute recipes, quick and easy recipes, easy breakfast ideas, breakfast bagels, bagel sandwich, cream cheese spreads, flavored cream cheese
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Make Your Own Date and Walnut Vegan Cheese - Oil Free Recipe!
This date and walnut vegan cheese recipe is so easy to make and is great served with a fruit platter or as a dessert cheese with fruit and nuts.
So much cheaper and healthier than store bought vegan dairy free cheese, and super fast to make.
It slices, tastes great and looks impressive :-)
Enjoy this at a picnic or take to a pot luck and no-one will be disappointed. You could even do a range of my cheeses and serve a whole vegan cheese platter that will make your friends and family ooh and aaahhh.
Print recipe from my website at:
Recipe by Cooking With Plants
Enjoy xx
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I have lost over 50 pounds and reversed heart issues. A plant based lifestyle has totally changed my life and brought back my health, energy and vitality! The journey all started when I watched the movie Forks Over Knives - to get your own copy of this life changing dvd, visit my affiliate page on Amazon if interested at And I also read The China Study:
Cranberry Walnut Cheeseball recipe |Christmas party starter dip recipe
this lovely dip ,cheeseball will leave you craving for more .makes for a elegant party starter..top it on crackers or with bread sticks. u will soon see it vanishing off the plate.
recipe :
100 gms creamcheese
salt and pepper to taste
1 cube processed cheese
10 to 12 dried cranberries
10 walnuts roasted
1 spring onion
mix all above ingredients and form balls refrigerate it . u can wrap them in cling sheet if u want it to be more firmer but since I show easier short cut methods u can do my way and they will still be perfect.
roll them out on cranberries walnuts and spring onions and let it set again .
simple less time consuming recipe for your next party at home.
u can even use it on your toast and have it like a sandwich
recipe link for creamcheese is given below.
do subscribe to my channel jenita chugh for more such yummy recipes and food Vlogs
follow me on Facebook,Instagram and Twitter and pinterest @foodiebysoul28
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