How To make West Coast Turkey Chili
1 cup green bell pepper
chopped
1 1/4 cups onion :
chopped
2 garlic clove minced
3 tablespoons vegetable oil
31 ounces canned kidney beans :
drained
28 ounces canned stewed tomatoes crushed
1 cup red wine
3 cups cooked turkey :
cut in 1/2-inch
cubes 1 tablespoon chili powder
1 tablespoon fresh cilantro chopped
1 teaspoon red hot pepper :
crushed
1/2 teaspoon salt
In 3-quart saucepan, over medium-high heat, saute green pepper, onion and garli c in oil 5 minutes or until vegetables are tender-crisp. Add beans, tomatoes, wine, turkey, chili powder, cilantro, red pepper and salt. Increase heat to hi gh and bring mixture to a boil; reduce heat to low and simmer mixture, uncovere d, 25 minutes. To serve, garnish with onion or fresh cilantro, if desired. Note: If fresh cilantro is unavailable use 1 teaspoon dried.
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Burger Sauce Recipe | Perfect Burger Sauce | Delicious and Easy
AssalamOAlaikum everyone!!! Today I’ll show you how to make delicious and perfect burger sauce at home. You will require a very few ingredients. Just follow all the steps shown in the video and Enjoy!!!
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I Made THE MOST Flavorful Chili in Existence!
This slow-cooked smoked brisket chili is the ultimate recipe to show off and share with your family and friends. The flavors in this chili are incredible, especially with the two secret ingredients I put in at the end.
Chili, or chili con carne, is a centuries-old recipe consisting of ground or chopped beef with chilis or chili powder. While the first recipes started to show up in San Antonio, Texas, in the early 18th century, it is said to have been created by the Aztecs in the 16 century. There are also many other stories and tales of how this came to be.
In Texas, it's often called a bowl of red and considered a crime if beans are added. However, beans have become a precondition to chili across America in other states. This classic dish has also been redone throughout the United States as there are several different versions like Cincinnati Chili, White Chicken Chili, or even this brisket chili recipe, among many others.
Chili is always good because it's hearty, can feed a big group of people, and can be altered and customized to fit your flavor profiles. In addition, it's also delicious on hotdogs and Smash Burgers.
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Ingredients for this recipe:
Chipotle Turkey Chili w/ sweet corn + pickled jalapeno
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Off The Cuff: Healthy Cooking - EP 515 Cowboy Lex's Low Carb Chili
Off The Cuff: Healthy Cooking - EP 515 Cowboy Lex's Low Carb Chili. This time around Craig rustles up some delicious low carb Turkey Chili and then shows how to make a keto hot dog bun for guilt free chili dogs! Meanwhile Chili Champion Cowboy Lex stops by for a visit.
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Pedro Pascal: No Good Mexican Food in NYC??
Are you sure about that? Respectfully, here's 5 spots we think are worth a try, and maybe come to the defense of the many Mexicans and Mexican-owned establishments that call NYC home. You can get tacos, chalupas, micheladas, and more, and we think they give Los Angeles a run for its money. Have you hit these places? Drop us a line in the comments.
Ollin
339 E 108th St, New York, NY 10029
Corona Plaza
40-04 National St, Queens, NY 11368
NEWYORKTITLAN
1525 Gates Ave, Brooklyn, NY 11237
Tacos El Bronco
850 5th Avenue, Brooklyn, NY 11232
Evelia's Tamales
(when on the street)
On Junction Blvd at P4XJ+P94, Queens, NY 11368
(brick&mortar)
96-09 Northern Blvd, Queens, NY 11368
Michelada House
88-19 Roosevelt Ave, Queens, NY 11372
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