How To make Wined and Dined Beef Roast

Wined and Dined Beef Roast

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Wined Dined Beef Roast - Kitchen Cat

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★ Kitchen Cat ★ Wined Dined Beef Roast Recipe.
A recipe from the KC Main Courses collection.
For this recipe you will need:
✰ ✰ ✰ ✰ ✰ INGREDIENTS ✰ ✰ ✰ ✰ ✰
1/2 ts : Salt
3 tb : Vegetable Oil
3 lb : Chuck Roast; (1 1/2-inch Thick)
1 tb : Basil; Minced
1/2 ts : Dry Mustard
1/2 c : Red Wine- Dry
1 c : Garlic; Minced
2 tb : Lemon Juice
2 tb : Steak Sauce; Like A1

How to Make a Perfect Pot Roast | You Can Cook That | Allrecipes.com

Pot roast is a comfort food classic! Here's the easy way to make it perfectly every time! Read more:

#potroast #roast #comfortfood

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Rosemary And Red Wine Elk Roast

See the full list of ingredients and instructions for the Roast, Gravy, Mashed Potatoes, and *Keto Friendly* Roasted Radishes below!

Rosemary And Red Wine Elk Roast

Ingredients:
1 Moose Roast
¼ Cup of minced Garlic
¼ Cup of Olive Oil
1 Tablespoon Salt
Fresh Rosemary
1 ½ Cup of Beef stock
½ Cup Red Wine

Instructions:
Combine your olive oil, and minced garlic in a bowl.
In a Dutch oven, add your moose roast.
Cover all sides of the roast with your salt.
Brush on your garlic and olive oil mixture.
Pour in your beef stock and red wine.
Top with fresh Rosemary.
Cover your roast
Set to 300°F for about 2.5 hours
Remove, let sit for 10 minutes before cutting.
Keep your drippings for the gravy recipe below…

Gravy:

Heat your remaining drippings on medium/high heat.
In a bowl combine flour and water until it’s about cheese sauce consistency. Make sure there are no lumps remaining.
When your drippings boil, turn the heat down a little.
Slowly add your flour/water mixture.
Whisk for about a minute. (If your gravy is still too runny, mix another small bit of flour and water in a bowl, and add it in.)
Once you get the consistency you like, serve it hot over your roast and mashed potatoes!
Enjoy!

Garlic And Parsley Mashed Potatoes
Ingredients:

Yellow Potatoes, boiled and cooked
1 Cup of Butter
½ Block of Cream Cheese, at room temperature.
1 teaspoon of Salt
1 teaspoon Garlic Powder
¼ Cup Chopped Fresh Parsley
¼ Cup of Milk

Instructions:
Wash Potatoes (Leave the peel on)
Add them to a pot with salted water and boil until tender.
Once they’re cooked, drain water.
Add your butter, cream cheese, salt, garlic powder, parsley, and milk.
Mash with a potato masher until they’re the consistency you like.
Serve them hot!

Roasted Radishes *Keto Friendly*

Ingredients:
2 bundles of Radishes
2 Tablespoons of Olive Oil
1 Teaspoon of Garlic Powder (Optional)
Salt to taste


Instructions:
Preheat oven to 400°F
Take the green tops off your radishes and wash them.
Put them in an oven safe glass dish.
Add your olive oil, garlic powder, and salt.
Roll your radishes around so they are thoroughly coated.
Put them in the preheated oven and cook for about an hour.
These are delicious to enjoy as a side or in place of potatoes!

Stracotto di Manzo (Italian Pot Roast / Braised Beef) with Red Wine

This delicious recipe requires a long time of cooking, but the preparation is simple and easy. It takes only 15-20 minutes to prepare in the morning, after which you can leave it to simmer for 6-8 hours the rest of the day. Full recipe on blog:

Brazed shredded chuck roast in white wine with gravy

Just made some dinner hope you enjoy