How To make Greek Honey Cake
honey syrup:
1 c Sugar
1 c Honey
3/4 c Water
1 ts Lemon juice
cake:
3/4 c Butter; softened
3/4 c Sugar
3 Eggs
1/4 c Milk
1 c Flour
1 1/2 ts Baking powder
1/4 ts Salt
1/2 ts Cinnamon
1 ts Orange rind; grated
1 c Walnuts; chopped
SYRUP: Combine sugar, honey, and water in a saucepan. Simmer 5 minutes. Add lemon juice, boil 2 minutes. Cool. (Do not cut the syrup recipe in half. You really do want to use this much syrup on this small cake) CAKE: Combine flour, baking powder, salt, and orange rind. Blend dry ingredients and nuts into creamed mixture. Pour into a greased and floured 9 x 9 baking pan. Bake in a 350 degree oven until golden and tests done with a wooden pick (about 40 minutes). Cool 10 minutes. Cut into diamond shapes. Pout honey syrup over cake. -----
How To make Greek Honey Cake's Videos
Greek Ricotta & Honey Cheesecake: Melopita from Sifnos
This cake is made with 7 simple ingredients!!
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Greek Honey Cake, @healthwithacrunch
Find the recipe for this delicious, sweet honey cake on my instagram, @healthwithacrunch.
Honey Cake Recipe | Honeycomb Cake | Beehive Cake
This honey cake is soft, rich in flavor and has a unique look of a honeycomb. This recipe is really easy to make and anyone can make it at home. Beehive cake recipe is a perfect cake for holidays, birthdays and for weekend dessert. This beautiful honeycomb shaped cake is full of honey flavor in it, and soaked in honey syrup to enhance the honey flavor.
Here you can buy the honeycomb cake mold:
Full written recipe + tips how to make the best honey cake:
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Ingredients:
For the cake:
2 cups + 1 Tbp. (260g) Flour
1½ teaspoons Baking powder
1/4 teaspoon Baking soda
1/4 teaspoon Salt
1/4 cup (50g) Sugar
2/3 cup (225g) Honey
1/2 cup (120ml) Oil
1 cup (240ml) Tea
2 Eggs
1 teaspoon Vanilla extract
1/4 teaspoon Cinnamon (optional)
For the syrup:
5 tablespoons (75ml) Water
4 tablespoons (80g) Honey
Directions:
1. Preheat oven to 340F (170C). Spray the mold with cooking oil and set aside.
2. In a large bowl whisk eggs and sugar, whisk until combined.
3. Add oil, honey, salt, vanilla extract and whisk until combined. Add tea and whisk until combined.
4. Sift in flour, baking powder, baking soda, cinnamon and stir just until incorporated.
5. Pour the batter into prepared pan.
6. Bake for 40-45 minutes, or until a toothpick inserted into the center comes out clean.
7. Allow to cool slightly, then release from the mold.
8. Meanwhile make the syrup: in a small bowl whisk hot water and honey. Set aside.
9. When cake is ready, drizzle with the syrup.
10. Allow to cool before serving.
#honeycke #cake #dessert
Simple Honey Cake Recipe
Sometimes, simplicity is the way to go. That's why we're head-over-heels in love with this simple honey cake recipe.
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Fig & Honey Yogurt Cake | Greek Dessert Recipe
Here's an unbelievably good Greek fig & honey yogurt cake straight from Greece. Using all natural ingredients, this Greek cake recipe features the sweetness of fresh figs and honey and the wholesomeness of Greek yogurt. Try it today, love it forever....
Recipe:
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Try this today and take your meals from ordinary to OPA!!!!!
Hope you all love it!!!!!
Cheers,
Ken
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Karydopita, Greek walnut cake recipe | Mia Kouppa
Karydopita is a Greek traditional syrup cake full of walnuts and spices. Easy, quick and so delicious!
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