Italy Ki Famous Candy Torrone Recipe |Italian Nut & Nougat Confection Recipe |Sadia Uzair's Kitchen.
In today's video you will learn how to make Perfect Torrone (Italian Nut & Nougat Confection) Recipe by Sadia Uzair's Kitchen, mix egg whites with sugar and almond you will be overwhelmed with this recipe very easy it's an incredibly delicious sweet. you will be surprised how easy and delicious it is. almond nougat for the Christmas vacation. how to make simple and quick almond nougat sweet anyone can make it ,your whole family will love these sweets.
INGREDIENTS
1 cup almond
1 cup pistachio
Honey 400 g 1 cup +1/3 cup
sugar 250 g 1 cup +3 tablespoons
three egg whites
1/4 teaspoon salt
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Green Tea Almond Nougat 绿茶杏仁牛轧糖
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Ingredients 材料 :
500g whole almonds, roasted(杏仁,烤香)
400g liquid glucose (透明麦芽糖/麦芽水饴)
150g caster sugar (细砂糖)
70ml water(水)
1 tsp salt (盐)
40g egg whites (蛋白)
20g caster sugar (细砂糖)
60g butter(牛油)
100g milk powder (牛奶粉)
10g green tea powder(绿茶粉)
原味牛轧糖
Background music:
Happy
Music Standard License
快速簡單的奶油杏仁牛軋糖|Crunchy Creamy Almond Nougat 無需烘烤,沒有麵粉,香脆可口 自製節日禮品/ASMR
快速簡單的奶油杏仁牛軋糖|Crunchy Creamy Almond Nougat 無需烘烤,沒有麵粉,香脆可口讓您的家人大吃一驚!自製節日禮品
Ingredients:
淡奶油180克(6.4 oz)
無鹽黃油 20克(0.7 oz)
糖95克(3.4 oz)可按個人喜好增減
杏仁 150克(5.3 oz)
¼茶匙鹽 3克
1湯匙蜂蜜 15克
¼茶匙小蘇打 2克
#牛軋糖 #杏仁奶糖 #Nougat #vargasavour #dessertrecipe #Nougat #杏仁牛轧糖 #糖果 #自制糖果 自制奶糖 #杏仁糖果 #零食 糖果食谱 ##recipesfast,nougat,nougat recipe,how to make nougat,almond nougat,make nougat,nougat blanc,nougat candy recipe,nougat glacé,homemade nougat,nugat,nouga,nougat candy,nougat maison,nougat facile,recette nougat,nougat prestige,easy nougat recipe,almond nougat recipe,le nougat,torrone,torrone bianco,ricetta torrone,torrone recipe,torrone duro,torrone ricetta,torrone recipe italian,torrone al miele,torrone classico,receita de torrone,نوكة,نوكا,#CrunchyCreamyAlmondNougat #牛轧糖 #ASMR
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#1358 Delicious Honey, Almond & pistachio Nougat Italian Torrone Recipe
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杏仁牛轧糖 Almond Nougat
Ingredients :
500g whole almonds, roasted(杏仁,烤香)
400g liquid glucose (透明麦芽糖/麦芽水饴)
150g caster sugar (细砂糖)
70ml water(水)
1 tsp salt (盐)
40g egg whites (蛋白)
20g caster sugar (细砂糖)
60g butter(牛油)
100g milk powder (牛奶粉)
绿茶牛轧糖#Green Tea Almond Nougat
Nicolai Heidlas Music - A Way For Me
How to make Nougat with marshmallow - Almond Nougat Recipe
How to make Nougat with marshmallow? I have been using this marshmallow nougat recipe for years. The nougats are soft, chewy and so delicious. You can also make more and sell them to make some extra money.
Tips: use juicier and softer dried fruits.
Prep Time: 10 min
Cook Time: 20 min
Total Time: 30 min
Yield: 60 servings
Ingredients
40g butter
200g marshmallow
100g milk powder
100g almonds
100g dried cranberries
Instructions
Bake almonds at 160°C for about 10 minutes (oven middle rack).
Place butter in a non-stick pan. Cook over low heat until the butter is melted, stir occasionally with a non-stick spatula. Add marshmallows and stir until the marshmallows are about 80% melted. Add the milk powder and mix until the milk powder is not visible. Turn off the heat and mix in almonds and dried cranberries quickly until well combined.
Quickly put everything into the nougat tray mold and press gently. Cover the nougat with a piece of baking paper. Allow the nougat to set in the refrigerator for about 1 hour.
Turn the nougat out onto a cutting board. Cut the nougat into small rectangles. The nougat is now ready to eat! Wrap the pieces in rice paper/baking paper/candy paper so that they do not stick together. Store the nougat in an airtight container at room temperature.
Recipe:
#nougat #nougatrecipe #marecipes