NO CAROLINA'S HISTORIC REST---------------- 1 1/3 Sticks butter 1 1/2 Sq. unsweetened chocolate 1 1/3 c Sugar 3 Small eggs 1/3 ts Salt 1 t Vanilla 1 9-in. pie crust -- unbaked Melt butter and chocolate over boiling water. Mix sugar, eggs, salt and vanilla; add to chocolate mixture. Pour into pie shell and bake at 375 deg. for about 35 minutes. From: "North Carolina's Historic Restaurants"
How To make Angus Barn Chocolate Chess Pie's Videos
Chocolate Chess Pie
A southern pie recipe. We get blamed for everything that's full of sugar or salt, lol.
Chocolate Chess Pie
1/2 stick butter or margarine
1 1/2 cups sugar
1 heaping Tbsp. cornstarch
1/2 cup cocoa
2 eggs
1/2 cup evaporated milk
1/2 cup water
1 tsp. vanilla
1 unbaked deep dish pie shell
Cream butter, sugar and cornstarch until well blended. Add cocoa and eggs. Mix milk, water and vanilla and add to mixture. The secret to this pie is to mix ingredients well. Bake in a 350 degree oven until set, about 45-50 minutes.
TheGirlCanCook: Chocolate Chess Pie!
This Chocolate Chess Pie is so easy and definitely for chocolate lovers! Ingredients: 1 stick of unsalted butter 2 cups granulated sugar 1 1/2 tablespoons flour, divided 1/2 cup milk 3 large eggs 1 tablespoon vanilla 1 (9 inch) pie crust 1 1/2 cups semi sweet chocolate chips
Belle's Chocolate Chess Pie
A rich and delicious chocolate pie that is guilt worthy. brendastanleybooks.com
Angus Barn Chocolate Chess - Kitchen Cat
Get the App from Google Play: ★ Kitchen Cat ★ Angus Barn Chocolate Chess Recipe. A recipe from the KC Desserts collection. For this recipe you will need: ✰ ✰ ✰ ✰ ✰ INGREDIENTS ✰ ✰ ✰ ✰ ✰ 1 1/2 Squares : Unsweetened Chocolate 1 ts : Vanilla 1 1/3 : Sticks Butter 3 Small : Eggs 1 9-inch : Pie Crust; Unbaked 1 1/3 c : Sugar 1/3 ts : Salt
Chocolate Chess Pie!
This video is a response to -
Thanksgiving 2010 at the Takemori's
Chocolate Chess Pie Recipe
Chess pie is a Southern classic, and this chocolate chess pie recipe puts a delicious twist on it. This pie only requires a handful of ingredients and comes together in a breeze — perfect for making a sweet treat in a pinch!