How To make Anne's Cappuccino Squares
FIRST LAYER:
1 c Flour; all purpose
1/2 c Confectioner's sugar
1/2 c Butter; softened
3 ts Instant coffee crystals
-dissolved one by one in 1 tb -Hot water
-Butter for greasing pan SECOND LAYER:
2 c Confectioner's sugar
1 tb Instant coffee crystals
-dissolved in 2 tb Hot water
1 Egg; lightly beaten, at room
-temperature 1/2 c Butter; softened
1/2 c Milk
TOP LAYER:
4 oz White chocolate; 4 squares
1 tb Butter
2 oz Semisweet chocolate;2 sq-opt
Preheat oven to 350F. FIRST LAYER: Grease 8 inch square cake pan with butter. Mix together thoroughly flour, confectioner's sugar (icing sugar), softened butter and coffee dissolved in hot water. (You can use food processor or electric mixer). Press mixture evenly into pan bottom. Bake 10 minutes in preheated 350F oven. Cool on wire rack.
SECOND LAYER: Meanwhile in large bowl, combine confectioner's sugar (icing sugar), 1 Tbsp coffee crystals dissolved in 2 Tbsp hot water, softened butter and 1 egg (lightly beaten with a fork at room temperature.) Mix until thoroughly combined. (can use food processor or electric mixer). Put milk in pot over medium heat and scald (heat until bubbles appear around sides but milk is not a rolling boil). Add mixture from bowl and heat 7 minutes over medium heat , stirring frequently at first, constantly after the mixture bubbles. (If mixture starts to stick on bottom, lower heat slightly). Let cool slightly, then pour over first layer. Tilt pan to cover base layer evenly. Chill in refrigerator half an hour or more till set. THIRD LAYER: Combine 4 oz white chocolate with 1 Tbsp butter in double boiler and melt (or melt 1 -1 1/2 minutes in microwave on High and stir ). Spread over chilled second layer with spatula or blunt knife (layer will be quite thin). OPTIONAL MARBLED EFFECT: Melt 2 oz semisweet chocolate in double boiler (or in microwave 1 - 1 1/2 minutes on High and stir). Pour melted semisweet chocolate into small ziploc bag and seal. Snip corner of bag with scissors. Squeeze out horizontal lines of semisweet chocolate onto white chocolate layer. With a blunt knife, swirl the two chocolates together to create a marbled effect. Chill. Before the third layer is completely set, score into bars. VARIATION: Mocha Squares: substitute semisweet chocolate for white chocolate (this variation is easier as the middle layer and semisweet chocolate are similar in colour.) MAKES: approx 32 bars (they are very sweet, therefore the bars should be small)
How To make Anne's Cappuccino Squares's Videos
Professional Baker Teaches You How To Make BISCOTTI!
Biscotti is on the menu in Chef Anna Olson's amazing kitchen, and she is going to teach you how to make this delicious recipe from scratch! Follow along with the recipes below!
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Recipe
Yield: About 3 dozen
Prep Time: 20 minutes
Cook Time: 55 minutes
Ingredients
¾ cup (150 g) granulated sugar (caster sugar)
½ cup (125 mL) vegetable oil
2 large eggs
2 tsp (10 mL) finely grated lemon zest
¾ tsp (4 mL) pure almond extract
¾ cup (120 g) whole raw almonds
½ cup (65 g) dried cranberries
1 ¾ cups (265 g) all-purpose flour (plain flour)
2 tsp (10 mL) baking powder
½ tsp (2 mL) fine salt
½ tsp (2 mL) ground nutmeg
1 egg whisked with 2 Tbsp (30 mL) water, for brushing
Directions
1. Preheat the oven to 325 F (160 C) and line a baking tray with parchment paper.
2. In a large mixing bowl, whisk the sugar, oil, eggs, lemon zest and almond extract together. Stir in the almonds and dried cranberries.
3. Sift the flour, baking powder, salt and nutmeg in a separate bowl, add this to the wet mixture and stir until completely blended. Shape the dough into 2 logs about 12-inches long, place on the baking tray and pat down to flatten (you can flour your hands to prevent sticking). Brush the logs with the egg mixture and bake for about 35 minutes, until a rich golden brown. Cool the logs on the baking tray a little bit, but so they are still warm to the touch.
4. Using a serrated knife, slice the logs into cookies just over ½-inch thick. Place these back on the baking tray, leaving just a little space between them (you may need a second baking tray) and return them to the oven to bake about 20 minutes, until lightly browned. Remove from the baking tray to cool completely.
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Karina Opens Up her Own Starbucks at Home
Karina made her own Starbucks Restaurant at Home! Did she win the challenge, or Ronald's McRonald restaurant was better???
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Mini Cheesecake ( මිනි චීස්කේක් ) - Episode 17
Hello Everyone ! I am Anne. Today I am going to be making Mini Cheesecake. So, let's see how to make it.
Don't forget to Like & Subscribe to my channel. Also, follow me on Instagram @_cookwithanne
Also, make sure to check out my previous videos, links are down below. Thank You & much love. - Anne ❤
Previous Videos :
Butter Cake Recipe ( බටර් කේක් ) - Episode 1
Tomato Rice Recipe ( තක්කාලි බත් ) - Episode 2
Chocolate Swiss Roll Recipe ( චොකලට් ස්විස් රෝල් ) - Episode 3
Refreshing Summer Drinks Recipe ( රස්නේ කාලෙට ගුණ දෙන ඇඟ සිසිල් කරන බීම ) - Episode 4
Fruit Trifle Recipe ( පළතුරු ට්රයිෆල් ) - Episode 5
Apple Cake Recipe ( ඇපල් කේක් ) - Episode 6
Unicorn Cake For Kids Birthday - Tutorial ( පොඩිත්තන්ගේ උපන් දිනය සඳහා යුනිකෝන් කේක් ) - Episode 7
Chicken 65 Recipe ( චිකන් 65 ) - Episode 8
Sri Lankan Style Jackfruit Seed Curry Recipe ( කොස් ඇට මාළුව ) - Episode 9
Sri Lankan Style Kohila (Lasia) Curry Recipe ( කොහිල දළු මාළුව ) - Episode 10
Devilled Soyameat Recipe ( ඩෙවල් සෝයා මීට් ) - Episode 11
Tapioca (Cassava) Cutlet ( මඤ්ඤොක්කා කට්ලට් ) - Episode 12
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COFFEE MELT and POUR - cappuccino soap
in this video we will create a coffee or cappuccino soap with melt and pour, an easy project for beginners.
Let me know if you have any questions and I would love to see how yours turned out. Have fun!
PATREON
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Here you can find out more about it:
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You can visit my website saras-soap.ch if you are interested in purchasing my products.
PLAYLISTS
for more video from the soap making series check out this playlist:
for more easy skin care recipes videos check out this playlist:
for more melt and pour ideas check out this playlist:
For more videos on packaging for handmade products check out this playlist:
INGREDIENTS
Clear Soap Base:
Mica colorants on amazon:
EQUIPMENT
12 bar round mold:
Little coffee beans mold:
Mini Mixer:
Double Boiler:
Stickblender:
Spatula rest:
Handmixer:
Pyrex glass jug with lid:
Funnel Pitchers:
5L Pitcher:
Stainless Steel Pitcher:
Big Square Container:
Infrared Thermometer:
Dehumidifier:
HP Printer:
Impulse Sealer:
Heat Gun:
5 pound mold:
5 pound mold on amazon:
12 bar silicon mold:
12 bar round mold:
Soap Loaf cutter:
Soap Stamp custom made by:
Digital Scale I recommend:
Rubber mallet:
Mixing bowl stainless steel:
Measuring spoons metal:
Open star tip:
PIping bag:
Reusable piping bag:
Cutting boards:
Tray:
Silicon liners:
LINKS
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Sara's Soap is a small company that produces handmade natural products of high quality. You can purchase our products here saras-soap.ch
Thanks for visiting the website and for subscribing to my channel.
have a great day!
:) Sara
#sarassoap
How to Make a Steamy Lovers Lane Latte (Anne of Green Gables RECIPE)
Get flir-tea with our Lovers Lane Loose Leaf Tea! Stir up this steamy Lovers Lane Latte for your Gilbert Blythe as a romantic gesture. Find the Lovers Lane tea here:
FULL RECIPE HERE:
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Jennifer Lopez Tells Off Photographer For Telling Her How To Pose
Jennifer Lopez jokingly says the the photographers, Are you telling me how to pose? as she arrives at a press junket in New York.
This video was taken 04 May 2023 by MEGA
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