How To make Apple Cranberry Bars
1 1/2 cups granulated sugar
1 cup butter
softened
2 eggs
2 teaspoons orange peel :
grated
2 teaspoons vanilla extract
2 1/4 cups all-purpose flour
1 teaspoon baking soda
1/4 teaspoon salt
2 cups peeled apples chopped
1 cup cranberries :
fresh or frozen
coarsely chopped 1 cup chopped nuts
Orange Butter Cream: 1/3 cup butter :
softened
3 ounces cream cheese softened
1 teaspoon vanilla extract
2 cups powdered sugar
1 teaspoon orange peel :
grated
2 teaspoons milk -- to 4 teaspoons
Preheat oven to 350 degrees; grease a 15 x 10 x 1-inch jelly roll pan. In a large mixer bowl, combine the sugar, butter, eggs, orange peel and vanilla extract. Beat on medium speed, scraping the bowl often, for 2 to 3 minutes until well mixed. Reduce the speed to low; add the flour, baking soda and salt. Continue beating, scraping the bowl often, for 1 to 2 minutes until well mixed. By hand, stir in the apples, cranberries and nuts. Spread in the prepared pan. Bake for 30 to 35 minutes, or until a toothpick inserted in the center comes out clean. Cool completely. In a small mixer bowl, combine the butter, cream cheese and vanilla extract. Beat on medium speed, scraping the bowl often, for 1 to 2 minutes until well mixed. Reduce the speed to low. Continue beating, gradually adding the powdered sugar, orange peel and enough milk for desired spreading consistency. Thinly frost the cooled bars; cut into bars.
How To make Apple Cranberry Bars's Videos
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????️Full Recipe Here
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Apple and Cranberry Crumble | Gordon Ramsay
An absolute British classic - with some Gordon Ramsay twists. Grate the apple and cook into a cinnamon and vanilla caramel. Delicious.
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Cranberry Gooey Butter Bars | Betty Crocker Recipe
The secret to the gooey texture of these sweet-tart bars is a shortcut with Betty Crocker™ Super Moist™ yellow cake mix. When you serve these and everyone gets a bite of the creamy filling spiked with bursts of tangy cranberries, we guarantee you’ll get requests to share your recipe.
Full recipe:
Cranberry Crumble Bars Recipe
When you're ready to enjoy the tart flavor of cranberries in a sweet treat, look no further than this cranberry crumble bars recipe. It's surprisingly easy to make, and it combines the sour and sharp taste of fresh cranberries with a sweet crumble crust. You'll be storing frozen cranberries in your freezer year-round to whip up this recipe whenever you have the craving.
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Read Full Recipe:
DESSERT CRISIS! ~ apple-cranberry-almond bars to the rescue!~ (:
With just a few hours left, I had to come up with something to share at my church's Christmas dinner. It smelled delightful and tasted fine. Hope you enjoy. Please consider subbing if you haven't. I love your comments. Have a great evening. Thank you so much for watching! RECIPE FOLLOWS
I used the basic raspberry bar recipe and played around with the topping. (:
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Cranberry Apple Spice Bars are a favorite especially for a quick breakfast with some COFFEE. Warren likes them at midnight when coming in from frost watch.
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Hi friends! I'm Jennifer, a forty-something wife and mother of 7 children ages 5 - 21. We are Catholic. We homeschool. We cook from scratch. We farm cranberries. We drink coffee. We advocate for Down syndrome awareness. We are loud. We are chaotic.
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