TASTY HEALTHY MUFFINS - APPLE, CARROT & OAT - Easy Healthy Tasty Cook #WithMe
Looking for a muffin recipe for some deliciously tasty, healthy muffins?
In this video, Charity cooks Apple, Carrot and Oat muffins that are perfect for afternoon tea, morning tea or any other time!
This recipe was originally presented as part of an online cooking workshop and is now ready to share with all of you.
INGREDIENTS:
2 cups plain flour
1 cup rolled oats
2 and 1/2 teaspoons baking powder
1/2 teaspoon bicarb soda
1 teaspoon ground cinnamon
1 teaspoon ground ginger
3/4 cup brown sugar
2-3 carrots, grated
2 apples, grated
2 eggs, lightly beaten
1/2 cup milk
1/2 cup vegetable oil (anything with a light flavour, eg. sunflower oil, canola oil, rice bran oil. Probably best NOT to use extra virgin olive oil)
1/2 teaspoon vanilla extract
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Baked Apple Oatmeal Cups | Easy + Healthy Muffins
These easy + healthy Baked Apple Oatmeal Cups make a delicious grab-and-go seasonal breakfast. Think apple pie mixed with oats baked into a yummy muffin. I also love adding them to my meal prep because then I can make them ahead and have them ready for a busy morning or I can pop them into lunch boxes as a kid-friendly afternoon snack.
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BAKED APPLE OATMEAL CUPS RECIPE
3 cups old-fashioned rolled oats
1 teaspoon baking powder
1/2 teaspoon cinnamon
1 cup organic buttermilk (you can sub any milk you prefer)
2 eggs, beaten
1/2 cup applesauce (I used cinnamon applesauce)
1 large apple, chopped (1 heaping cup)
1/4 cup raisins
Preheat oven to 350ºF. Spray a 12-count muffin pan with non-stick cooking spray or coat with coconut oil and set aside.
In a large bowl combine oats, baking powder, cinnamon, buttermilk, eggs, and applesauce. Mix together until everything is well incorporated.
Add in chopped apple and raisins and gently toss until they are evenly distributed throughout the batter.
Divide batter amongst all 12 muffin cups and pop in the oven for 25-30 minutes or until they have set through and are golden brown on top.
Cool and enjoy.
*I like to store these in an airtight container and keep them in the fridge. They will last a good week stored this way.
Nutrients per cup: Calories: 123; Total Fat: 3g; Saturated Fat: 0.9g; Cholesterol: 33mg; Sodium: 77mg Carbohydrate: 20.9g; Dietary Fiber: 2.8g; Sugars: 6g; Protein: 4.2g
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1 BOWL APPLE CINNAMON OATMEAL MUFFINS
My apple cinnamon oatmeal muffin recipe is made with healthy ingredients like wheat flour, rolled oats, almond milk, avocado oil, and apples! Apple cinnamon oatmeal muffins are a quick and easy snack to make, plus a great way to use up leftover apples from harvest season! All you need to make my 1 bowl apple muffins is your bowl and 12 muffin tins!
#applerecipe #applemuffin #healthyapplemuffin
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**music credits**
Music: Darbu
Musician: Sapajou
Oats, Apple and Blueberries! Delicious and easy muffins recipe!
How to make diet muffins with oats, apple and blueberries. The best diet dessert with oats, apple and blueberries. You will want to make it every day!
Great taste from simple ingredients! Light dessert for breakfast in 5 minutes! The recipe is simple and quick, but very tasty. Easy dessert recipe in 5 minutes. All I can say is that it was over very quickly, and I will definitely do it again soon.
Have fun making it and I hope you will enjoy eating it! ????
Try this easy and delicious recipe and let me know in the comments How do you like it?!. Peace and love ❤️ my friends! Have a delicious day!
Ingredients:
2 medium eggs
pinch of salt
30 g sweetener(stevia/or your choice)1/4 cup
1 teaspoon vanilla paste/ vanilla extract
120 g yogurt (1/2 cup)
50 ml vegetable oil(1/5 cup)
1 apple
70 g blueberries(1/2 cup)
100 g rolled oats(1 cup)
7 g baking powder(1/2 tbsp)
bake 20-25 minutes at 180°C/ 360°F
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The BEST Apple Muffins Recipe | Soft & Moist Apple Muffin
Here is the best apple muffins recipe! Soft & moist apple muffin is the whole family favorite.
When the temperature drops, is there anything more comforting and delicious than a sweet apple muffin with a cup of tea? These apple muffins are full of apple bits with a hint of warm spices.
Perfect for tea time but also great to eat at any time.
Like my other cake recipes the sweetness of these muffins is perfect and not too sweet so if you like them too sweet, you can add two extra tablespoons of sugar into the mixture. Also if you like muffin with streusel (crumb) topping, make a mixture of sugar, butter and flour and top the muffins with it before placing in the oven. I personally don’t want to add extra sugar!
Ingredients for 12 muffins:
• 1 3/4 cup (220 g) all-purpose flour
• 1 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1 teaspoon ground cinnamon
• 1/2 teaspoon ginger powder
• 1/4 teaspoon salt
• 2 cups peeled, cored and finely chopped apples (you'll need 2 large apples)
• 1/3 cup (80 ml) vegetable oil
• 3/4 cup (150 g) brown sugar
• 1/2 cup (120 ml) milk
• 1 large egg
• 2 teaspoons lemon juice
Bake in a preheated oven at 180°C (360°F) for about 30 minutes, or until a toothpick inserted into the center of a muffin comes out clean.
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The BEST Apple Muffins Recipe, Soft & Moist Apple Muffin, cinnamon apple muffins,
#applemuffins #applerecipe #cake #recipe #easyrecipe #delicious #baking #applecake #homemadecakes
How to make apple muffins, apple muffins with fresh apples, best muffin recipes for Christmas, cake with fruit,
Apple Cinnamon And Oat Muffins | Healthy Apple Muffin Recipe | Quick And Healthy Breakfast Muffins
In this video I show you how to make some quick and easy breakfast muffins. These apple, cinnamon and oat muffins are great for a grab and go breakfast and can be stored in an air tight container for up to 5 days.
Ingredients:
300g Self Raising Flour
50g Rolled Porridge Oats
1Tsp Baking Powder
1.5 Tsp Cinnamon Powder – extra for dusting
2 Apples – Peeled and finely chopped
60g Caster Sugar
80g Soft Brown Sugar – some extra for topping
250ml Full Fat Milk
1 Tsp Vanilla Extract
200g Salted Butter – Melted
2 Large Eggs - Beaten
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