Chicken Broccoli Pasta
This delicious chicken broccoli pasta is a light yet satisfying meal for those busy weeknights. Featuring tender chicken and nutritious broccoli in a creamy yet balanced sauce, this pasta dish is also super easy to whip up!
Baked Sausage Pasta - The Best and Easiest Baked Pasta You'll Ever Have
Today we're making a delicious and really easy baked penne with Italian sausage recipe. The sauce comes together quickly and the pasta bakes in only 20-25 minutes. I hope you enjoy it!
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Baked Ziti Recipe
Baked Ziti Recipe
This is an easy recipe for baked ziti. It is made with three cheeses: provolone, mozzarella and parmesan. It's quick to make and goes great with salad and garlic bread. I hope you give it a try.
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Five Cheese Ziti Al Forno
This Five Cheese Ziti Al Forno is the epitome of comfort food. Creamy, velvety, this ziti is loaded with Mozzarella, Parmesan, Romano, Provolone, Ricotta, topped with a crispy panko topping and finally baked to perfection. Trust me, this pasta is a dish you just can’t miss!
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INGREDIENTS
1 lb ziti
4 tbsp butter unsalted
4 cloves garlic minced
4 tbsp all-purpose flour
2 cups half and half
1/4 tsp salt or to taste
1/4 tsp pepper or to taste
1 cup Parmesan cheese freshly grated
1 cup ricotta cheese
4 cups marinara sauce
2 cups mozzarella cheese shredded
1 cup Provolone cheese shredded
1/2 cup Romano cheese freshly grated
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Best Baked Ziti Ever
This is seriously the Best Baked Ziti Ever. With a homemade meat sauce, and a ricotta and cream cheese topping, your family is going to love it!
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✅Ingredients
MEAT SAUCE:
• 1 pound ground beef
• 2 tablespoons olive oil
• 1 white onion, diced
• 8 ounces sliced mushrooms
• 5 cloves garlic, crushed
• 6 ounce can tomato paste
• 28 ounce can crushed tomatoes
• 15 ounce can tomato sauce
• 1 tablespoon dried basil
• 1 tablespoon dried oregano
• ½ teaspoon salt
• ¼ teaspoon ground black pepper
BAKED ZITI
• 1 pound ziti pasta
• 8 ounces cream cheese, softened
• 8 ounces ricotta cheese
• 1 cup shredded parmesan cheese
✅Instructions
00:00:14 - How to make meat sauce for Best Baked Ziti Ever
00:01:49 - How to make cheese topping for Best Baked Ziti Ever
00:03:33 - Quick Recap Best Baked Ziti Ever
1️⃣ 00:00:14 - Pour olive oil into a large, deep skillet, over medium-high heat. Add in ground beef and brown, 5 minutes. Add in diced onions, and mushrooms (optional). Saute for 5 to 7 minutes until onions are soft and translucent, and ground beef is cooked through.
2️⃣ 00:00:57 - Add in garlic and tomato paste and toast for 2 minutes. Pour in crushed tomatoes and tomato sauce. Stir in basil, oregano, salt, and pepper and bring to a simmer. Reduce the heat to low and simmer until pasta is ready.
3️⃣ 00:01:38 - Cook pasta in boiling water, according to package directions. Preheat oven to 350 degrees Fahrenheit.
4️⃣ 00:01:49 - Prepare the cheese topping in a small mixing bowl by combining cream cheese and ricotta. Mix together until smooth.
5️⃣ 00:02:30 - Once the pasta is done, add it into the meat sauce and stir to combine. Pour it into a lightly greased 9x13 pan. Spread cheese mixture on top of the pasta.
6️⃣ 00:02:56 - Bake, uncovered, for 20 minutes until the cheese is melted and bubbly. Serve hot.
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Baked Ziti (Easy Freezer Meals)
Welcome back to easy freezer meals. Today we are cooking Baked Ziti (Easy Freezer Meals). This American/Italian inspired dish is so delicious and easy to prepare you will be glad that you made lots of it. We decided to make this dish because we had some Italian meat sauce left over from when we made lasagna.
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If you want to watch the video on how to make Italian Meat sauce click here:
Other recipes that use this meat sauce:
Italian Lasagna:
Gnocchi Bolognese:
Pizza Bake:
Baked Spaghetti:
You can make this dish for dinner to eat fresh and plate a few extra up for dinner later!!
Ingredients: The following ingredients are for 5 pounds of meat sauce. If you have more meat sauce simply multiply the recipe out.
Ziti Pasta (the amount you need is relative to how much meat sauce you have) I use 2 pounds of pasta for every 5 pounds of meat sauce
Provolone Cheese 16oz
Mozzarella Cheese 8oz
Sour Cream 3 cups
Cream Cheese 1 cup
Parsley 1 Tablespoon
(For the topping) Use how ever much you like!!!
Provolone
Mozzarella
Parmesan cheese
To make this dish boil Ziti Pasta 1 minute less than al dente. Spray with water to cook down and set aside. If you have meat sauce already made simply take it out and let it thaw. Toss your pasta with your meat sauce and set that aside.
In a bowl mix your sour cream, cream cheese, mozzarella, provolone and parley. Gently add this mixture to your pasta and meat sauce folding it in very carefully
Once it is well incorporated scoop the Ziti into a baking tin. Sprinkle with provolone, mozzarella cheese, and some parmesan cheese. Cover with foil and either bake or freeze for later.
To bake just place covered ziti in a 350F oven and bake for 30 minutes to 45 minutes till cheese is hot and gooey..
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See you soon
Eric