How To make Banana Bran Bread
1 1/2 cups sifted all purpose flour
sift b4 measuring
2 teaspoons baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1/4 cup butter or margarine :
softened
1/2 cup sugar
1 Large Egg
1 teaspoon vanilla
4 small fully ripe bananas
1 cup whole bran cereal
1/2 cup chopped walnuts
1) Preheat oven to 350F. Using solid vefgetable shortening, thoroughly grease 9"x5"x3" loaf pan (I used Pam); set aside. In the sifter, place flour, baking powder, baking soda, and salt. Sift overa piece of waxed paper; set aside 2) In large bowl of electric mixer, at high speed, beat butter, sugar, egg and 1 teaspoon vanilla extract until smooth and fluffy. Continue to beat the mixture until ingredients are thoroughly combined; set aside. 3) Peel bananas; place in a medium-sized bowl and mash with a potato masher or fork (to yield 1 1/2 cups) until all large lumps are broken up. Add to the sugar-and-egg mixture and stir with a wooden spoon until well mixed. Add flour mixture, bran cereal and nuts, beating just until smooth. 4) Turn the banana-bran batter into the prepared loaf pan, spreading with a rubber spatula or the back of a spoon to make smooth. Place pan on the center rack in oven and bake 60 minutes or until a cake tester inserted into the center of bread comes out clean. 5) If necessary, bake bread a few minutes longer. When bread is done, place pan on a wire rack and let cool for about 10 minutes. Remove bread from pan; transfer bread to a wire rack and let stand until it is completely cool. 6) To Store: wrap bread tightly in aluminum foil and place in plastic bag. Refridgerate until read to serve. To Serve: using a sharp bread knife, cut the Banana-Bran Bread into slices and serve with butter or margarine. Or, if desired, serve with cream cheese. Makes 1 loaf (I just eat it)
How To make Banana Bran Bread's Videos
Banana Bran Bread | breakfast bread | best banana bread recipe - overripe banana
Banana Bran Bread | breakfast bread | best banana bread recipe | overripe banana recipe | bread recipe | kids friendly recipe
Healthy and tasty breakfast bread with banana, bran, and nuts. This Fiber-rich healthy bread is also a yummy mid-morning snack too. Kids can’t say no to this tasty delight. This make-ahead banana bread stays good for 3 days at room temperature.
#bananabranbread #bananarecipe #breadrecipe
Recipe link :
Other banana-based recipes in TMF,
Egg-less banana bread:
Egg-less Banana muffin:
All Bran Fruit Loaf | Supergolden Bakes
This All-Bran Fruit Loaf is a great way to switch up your mornings – packed with fibre, easy to make and delicious toasted and spread with butter or simply sliced for a tasty and filling breakfast on-the-go. Slimming Friendly and delicious!
Full Recipe
Bran-ana Bread
Get the full recipe here:
There's nothing quite like good, old fashioned banana bread for breakfast. This tasty treat has been a staple in most American households for decades- and for good reason. It's easy to make, it's a good way to use up bananas that are going a bit too ripe, and it's a delicious homemade indulgence. This banana bread recipe is a little different in that it uses bran cereal for a higher fiber content.
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How to make Banana Bran Muffins|Super Easy Recipe
This Banana Bran Muffins are healthy, super delicious and cam easily be grabbed on the go for a quick notorious breakfast even your kids will love it.
Ingredients;
1&1/2 cups rolled oats
1 cup finely chop over ripe banana
1/2 cup neutral oil
2 free range eggs
1/4 cup milk
3 tsp lemon juice
3/4 cup brown
2 tbsp golden syrup
1 tsp vanilla essence or paste
1 cup plain flour
1 tsp baking powder
1 tsp baking soda
2 tsp ground cinnamon
1/2 tsp mixed spice
pinch of salt
METHODS;
Preheat the oven to 190C. Grease a 12-pan muffin tray or line with paper case.
In a non-metallic mixing bowl,mix together the oil,eggs,milk,lemon juice,golden syrup,vanilla,oats and banana to combine evenly.
in another bowl,sift together the flour,baking powder,baking soda,cinnamon,mixed spice sugar and salt.Add to the wet mixture and stir to combine evenly - don,t over mix.though.Spoon the batter into the prepared muffin tins almost to the top.
Bake in the center of the oven for 15-18 minutes, or until toothpick inserted into the center of a muffin comes out clean.
cool in the tray for a few minutes,then transfer to baking rack to cool.
Enjoy!!!
How to make very tasty and simple Banana bread | All bran banana bread | South African YouTuber
How to make very tasty and simple Banana bread | All bran banana bread | South African YouTuber
Banana bread recipe| How to make bran banana breadHappy
Holidays, Hope you are having a great Holiday. Today I am making bran Banana Bread, I hope you try out the recipe and tell me what you think.
Lots of Love AT_NATION
#BananaBread #BakingBread #HealthyBread
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Scott's Kitchen: Banana Bran Muffins
Here's an old reliable recipe for Banana Bran Muffins.