How To make Basic Holiday Butter Cookies Pt 1
1/4 c Vegetable shortening
Plus 1 teaspoon./divided 3/4 c Unsalted butter; softened
2 c Sugar
4 Egg yolks
1 tb Pure vanilla
1/3 c Light cream
5 c Flour
1/4 ts Salt
1/2 c Cornstarch
4 ts Baking powder
Preheat to 350. Grease 2 sheets with 1/2 tsp. each of shortening. If desired, line sheets with parchment paper, but do not grease. In lg bowl, beat together butter and remaining 1/4 cup shortening till color is even. Add sugar and beat till fluffy, 3-5 min. In small bowl beat together yolks, vanilla and light cream. Slowly pour into butter mix. Continue beating till egg mix is thoroughly incorporated. In separate lg bowl sift together flour, salt, starch and baking powder. Fold flour mix gently into butter mix in 3 additions, beating each addition till incorporated. Scrape down mix occasionally. Place 4 sheets of plastic wrap on work surface. Place 1/4 of dough on each sheet of plastic. Form each clump of dough into a disk and wrap in plastic. To Bake: Cut, form or shape 1 disk of dough into 24 cookies, according to individual directions below. Place on prepared sheets. Bake 15-20 min, depending on size and shape. (See individual instructions below.) Remove cookies from oven and immediately transfer cookies to rack. Each variation makes about 2 doz. When completely cooled, store in tins or freeze, wrapped in freezer wrap or freezer plastic. Can be frozen 8-12 month. Kim Clegg -----
How To make Basic Holiday Butter Cookies Pt 1's Videos
Best Butter Cookies Recipe to Decorate with Royal Icing
~cookie | cookies | butter-cookies | butter cookie | sugar-cookies | sugar cookie | basic cookie | basic cookies | The Best Butter Cookies to Decorate with Royal Icing (No Spread!!) |~
If you want to make a royal icing cookie that holds its shape while being delicious and simple. I always use this recipe to decorate cookies with royal icing. These butter cookies are so delicious! This recipe is very easy and anyone can make it at home.
Watch until the end so you can get all the tips I´ve learnt to get those perfect cookies.
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* Ingredients
130 g unsalted butter (room temperature)
100 g icing sugar
1 eggs (room temperature)
1 tsp vanilla extract
340 g cake flour
Convection oven 200° C - 12 to 13 minute
Conventional oven: 220° C - 12 to 13 minutes
Email: monas.baking2021@gmail.com
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#buttercookie
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#sugarcookie
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How To Make Butter Cookies with Royal Icing, part 1
See how I make and decorate my royal icing butter cookies. Learn how to prepare cookies from easy recipe, cut out cookies and flood cookies with royal icing. Learn piping using plastic bottles and piping bags. Royal Icing cookies that taste delicious and look great at the same time. They taste like homemade but look so professional! Enjoy!
Music: River Went Dry
by Josh Woodward -
Butter Cookies / Holiday Butter Cookies (Banh Bo)
Sharing a delicious and easy Butter Cookies recipe. Decorate with colored sugar, sprinkles and assorted candies for delectable and festive holiday treats.
Written recipe:
Tools used in this video:
KitchenAid Stand Mixer
Oxo Cookie Press
Oxo Cookie Sheet
Oxo Cookie Spatula
Wire Cooling Rack
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Ingredients:
Dough:
3/4 cup (1 1/2 sticks) unsalted butter, at room temperature
1/2 cup sugar
1/4 tsp salt
1 large egg, at room temperature
1/2 tsp vanilla extract or 1/4 tsp Pandan paste
2 cups all-purpose flour
Decorations:
sprinkles and nonpareils in holiday colors
sanding sugar: red, green, white and blue
assorted candies in holiday colors
Yields: 6 dozen cookies
Nguyên liệu:
170 g bơ không muối, nhiệt độ phòng
100 g đường
¼ m. cà phê muối
1 trứng lớn, nhiệt độ phòng
½ m. cà phê tinh dầu vani hay ¼ m. cà phê tinh dầu lá dứa
260 g bột mì đa dụng
Được: 6 tá bánh
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Music:
Christmas Cookies / Butter Cookies / Michael Lim
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Chocolate Dough
500g All Purpose Flour
100g Fine Sugar
100g Cassonade / Brown Sugar
30g Cocoa Powder
1 tsp./6g Salt
1 tsp./5g Baking Powder
10g Vanilla Sugar
1 Egg Yolks (weigh 58-60g with shell)
320g Cold Butter
Red Dough
500g All Purpose Flour
200g Fine Sugar
1 tsp./6g Salt
1 tsp./5g Baking Powder
10g Vanilla Sugar
1 Egg Yolks (weigh 58-60g with shell)
320g Cold Butter
Red Food Colouring
Matcha Dough
500g All Purpose Flour
200g Fine Sugar
20g Matcha (Green Tea Powder)
1 tsp./6g Salt
1 tsp./5g Baking Powder
1 Egg Yolks (weigh 58-60g with shell)
320g Cold Butter
Vanilla Dough
500g All Purpose Flour
200g Fine Sugar
1 tsp./6g Salt
1 tsp./5g Baking Powder
10g Vanilla Sugar
1 Egg Yolks (weigh 58-60g with shell)
320g Cold Butter
Yellow Food Colouring
Sponge Cakes Recipes
Vanilla Sponge Cake
Vanilla Sponge Cake
Orange Sponge Cake
Lemon Sponge Cake
Chocolate Sponge Cake
Green Tea Sponge Cake
Belmerlion Sponge Cake
Other Recipes You May Like:
Chocolate JCC
Brioche
Vanilla Chiffon Cake
White Chocolate Butter Cream
Vanilla Sponge Cake
Peanut Cinnamon Cookies
Mango Cake
Mint & Lime Cheese Cake
Japanese Souffle Pancake
Butter Cookie Box | Holiday Cookies
How To Make Christmas Butter Cookie & Almond Cookie Recipe [ASMR]
Cute Butter Cookie, Chocolate Cookie, Almond Cookie, Xmas Cookie, Holiday Cookies
クッキーボックス の作り方 [Eating sound]
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●● Recipe (レシピ):
BUTTER COOKIE:
- 100g Unsalted butter
(無塩バター)
- 65g Powdered sugar
(粉糖)
- 1/8Tsp Salt
(塩)
- 1Tsp Vanilla extract
(バニラエッセンス)
- 20g Whipping Cream
(生クリーム)
- 1 Egg yolk
(卵黄)
- 130g Cake flour
(薄力粉)
- 5g Matcha
(抹茶)
- Bake at 170℃ for 18 minutes
(170℃ - 18分焼く)
-------------------------
ALMOND COOKIE:
- 150g Unsalted butter
(無塩バター)
- 120g Powdered sugar
(粉糖)
- 1/8Tsp Salt
(塩)
- 1,5Tsp Vanilla extract
(バニラエッセンス)
- 1 Egg
(卵)
- 50g Almond powder
(アーモンドパウダー)
- 300g All purpose flour
(中力粉)
- 8g Cocoa powder
(ココアパウダー)
- Refrigerate for 1 hour
(冷蔵庫で1時間)
- Admond
(アーモンド)
- Bake at 170℃ for 18 minutes
(170℃ - 18分焼く)
- Chocolate
(チョコレート)
- Sprinkles
(振りかける)
- Sesame seed
(ごま)
- Powdered sugar
(粉糖)
- Strawberry jam
(イチゴジャム)
#ASMR #OhNino #NinosHome #Cookie
All the recipes and dishes I have made are referenced and learned on the internet, youtube, google... I'm not the first to make them, not the first to create a certain dish. . I just change the ingredients to make the dish suit my taste. And I just hope my video has an easy way to communicate so that you can successfully make the dishes that you like. If anything bothers you, I sincerely apologize.
And the last thing I am not a professional chef. I'm just a normal person, thank you.
Trans:
1. 크리스마스, 쿠키 박스 만들기
2. Làm Hộp Bánh Quy Giáng Sinh đủ vị cực ngon mà siêu cute luôn nha
3. CARA PALING PRAKTIS 2 ADONAN JADI 6 MACAM KUE KERING
4. คุกกี้กล่องสไตล์เกาหลี
5. 圣诞曲奇盒子
6. कुकी बॉक्स
7. كيف تصنع Butter Cookie Box
8. nasıl yapılır
OLD FASHIONED SHORTBREAD COOKIES | butter cookies | easy cookie recipe
OLD FASHIONED SHORTBREAD COOKIES | butter cookies | easy cookie recipe
1 Cup Butter (melted = 2 sticks or 1/2 pound)
1 Cup Powdered Sugar (save a little for sprinkling on after if you want)
1/4 Cup Cornstarch
1/8 tsp Sea Salt
2 tsp. Vanilla Extract
1 1/2 Cup Flour
Melt Butter and then Add Powdered Sugar and beat until all lumps are gone
Add in Vanilla and Salt , then mix 1/2 flour and cornstarch beat on Medium , you can do by hand also.
Wrap in Wax Paper and chill in fridge for 1/2 hour to 3 hours depending on time you have, you can also freeze up to 2 weeks and bake later.
You can omit Vanilla , Cornstarch, and Salt if you want but this is how I make them and everyone says they are the best they have ever had, so you decide.
Bake at 350F for about 15 min. but time may shorten as oven heats so check often , they should have slightly brown edges only underneath not on top , be careful to not over bake.
Recipe will yield about 2 dozen cookies depending on the size of cookies you want, you could get 3 dozen if they are cut outs like the hearts you see I did.
Option sprinkle powdered sugar on 1/2 of batch if you want.
Enjoy !
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