How To make Bavarian Apple Cheesecake
BILLS20086:
CRUST:
1/3 c Sugar
1/3 c Butter or margarine
1 tb Solid shortening
1/4 ts Vanilla
1 c Flour
1/8 ts Salt
FILLING:
4 c Apples peeled, cored, slice
16 oz Cream cheese :
softened
1/2 c Sugar
1/2 ts Vanilla
2 Eggs
TOPPING:
1/3 c Sugar
1 t Ground cinnamon
1/3 c Sliced almonds
In medium mixer bowl, beat sugar, margarine, shortening, and vanilla on medium speed of electric mixer til combined. Blend in flour and salt until crumbly. Pat onto the bottom of a 9" springform pan. Set aside. Place apple slices in a single layer in a shallow baking pan. Cover with foil. Bake in a 400~ oven for 15 minutes. Meanwhile, in a large mixer bowl, beat the cream cheese, sugar and vanilla until fluffy. Add the eggs, all at once, beating on low speed just until combined. Pour into dough-lined pan. Arrange warm apple slices on top of filling. Combine the remaing sugar and cinnamon. Sprinkle, with the almonds, on top of the warm apples. Bake, at 400~, for 40 minutes or until golden. Cool. Remove sides and
place cake on serving platter. Cover; chill 4-24 hours before serving.
How To make Bavarian Apple Cheesecake's Videos
They will disappear in a minute!Perfect dessert of puff pastry and pastry cream.Ready in 20 minutes!
They will disappear in a minute! Perfect dessert of puff pastry and pastry cream. Ready in 20 minutes!
Ingredients:
puff pastry - 400 g (14 oz)
egg whites - 3 pieces
sugar - 10 g (0.35 oz)
Tray size 35 X 40 cm (14 in x 16 in)
IN THE OVEN 180 °C (356 °F)/20 minutes
for the cream:
milk - 500 ml (16.9 fl oz)
Boil for 3 min
yolk - 3 pieces
sugar - 50 g (1.76 oz)
starch - 50 g (1.76 oz)
butter - 50 g (1.76 oz)
IN THE FRIDGE 30 min
whipping cream - 150 ml (5.07 fl oz)
blueberry jam - 200 g (7 oz)
for drink:
strawberries - 3 pieces
ice - 40 g (1.4 oz)
Schweppes - 100 ml (3.4 fl oz)
milk - 20 ml (0.7 fl oz)
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Caramel Apple Crumble Cheesecake
Here is what you'll need!
CARAMEL APPLE CRISP CHEESECAKE
Serves 12
INGREDIENTS
Crust
2 cups graham cracker crumbs
⅛ cup brown sugar
⅓ cup butter, melted
Filling
16 ounces cream cheese, softened
¼ cup brown sugar
¼ cup white sugar
2 tablespoons cornstarch
1 teaspoon cinnamon
¼ teaspoon ginger
1 teaspoon vanilla extract
2 green apples, peeled and thinly sliced
Topping
¼ cup rolled oats
¼ cup flour
¼ cup brown sugar
1 teaspoon cinnamon
2 tablespoons butter, melted
Caramel sauce
PREPARATION
Preheat oven to 350°F/180°C.
In a bowl, mix the crust ingredients. Press into the bottom of a greased 8-inch springform pan. Bake for 5 minutes.
In another bowl, mix all the filling ingredients except the apples. Spread over the graham cracker crust, then layer the apple slices on top.
In another bowl, mix all the topping ingredients except the caramel, and sprinkle evenly over the apple layer. Bake for 30 minutes.
Drizzle on caramel sauce.
Enjoy!
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How to Make Bavarian Cheese Cake Cheesecake Germany Old Vintage Typed Recipe
How to Make Bavarian Cheese Cake Cheesecake
Source: 365 Foreign Dishes (1908)
Ingredients:
rich biscuit dough
1/2 pound of cottage cheese
salt
1/4 cup of melted butter
1/2 cup of sugar
1/2 lemon grated
2 eggs
1/2 cup of currants
Instructions:
Make a rich biscuit dough; roll out and place on a well-buttered pie-dish.
Then mix cottage cheese with a pinch of salt, melted butter, sugar, lemon,
yolks of eggs and currants; add the whites beaten stiff.
Fill the pie with the cheese. Serve hot or cold with coffee.
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Cheesecake - Bavarian Apple Cheesecake
Cheesecake - This easy baked cheesecake recipe is one of the ultimate cheesecake recipes in my opinion. It is mostly classic cheesecake ingredients but has apples along with sliced almonds added to the top. For as fancy as it seems, it is a quick easy cheesecake recipe and does not require a water bath :)
Cheesecake Ingredients
For the Cheesecake Topping (the apple topping)
4 1/2 - 5 cups sliced Granny Smith Apples (4 - 5 apples)
1/4 cup sugar
1 teaspoon cinnamon
1/4 cup almond slices
For the Cheesecake Crust
1 cup flour
7 Tablespoons flour
1/4 cup sugar
1/2 teaspoon vanilla
1/4 teaspoon Kosher Salt
For the Cheesecake Filling
16 ounces cream cheese
1/2 cup sugar
1 teaspoon vanilla
lemon zest (about 1 teaspoon) (microplane -
2 eggs
Other Tools that I used
Spring-form Pan -
Silpat Nonstick Silicone Baking Mat -
Spatula -
KitchenAid Hand-mixer -
Chef's Knife I love -
DISCLAIMER: This video and/or description contains affiliate links, which means that if you click on one of the product links, as an Amazon Associate I earn from qualifying purchases - in other words, I’ll receive a small commission at NO ADDITIONAL COST TO YOU for me sharing the amazon link. This helps support my channel and allows me to continue to make videos like this. Thank you for the support!
Produced with CyberLink PowerDirector 14
Bavarian Apple Torte Recipe
Bavarian Apple Torte, I'll show you how easy it is to make this yummy dessert. A lovely sweet cookie like crust, a cheese cake filling, topped with beautiful apple slices sweetened and spiced with sugar and cinnamon !
Video link at the end of this video for mobile users:
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Recipe Bavarian Apple Torte Recipe
Recipe - Bavarian Apple Torte Recipe
INGREDIENTS:
-3/4 cup butter, softened
●1-1/2 cups all-purpose flour
●1/2 teaspoon vanilla extract
●FILLING:
●2 packages (8 ounces each ) cream cheese, softened
●1/4 cup sugar
●2 eggs
●3/4 teaspoon vanilla extract
●TOPPING:
●3 cups thinly sliced peeled tart apples
●1/2 cup sugar
●1 teaspoon ground cinnamon