How To make Beef Bar B Que By Helen
6 c Beef-sliced (3 lb Arm/Chuck)
4 tb Sauce-Worchestershire
1/2 c Catsup
5 tb Lemon Juice
Salt & Pepper to taste 2 c Celery
Mushrooms (if desired) 3 c Broth (or less)
3 tb Vinegar
2 tb Mustard-prepared
1 c Brown Sugar (not pack tight)
2 Onions (2 med)
3 tb Butter/Oleo/Bacon Fat
Cook meat until tender. Save 3 cups of broth saute 4 (2 med) chopped onions and 2 cups celeryin about 3 tablespoons buttert/oleo/bacon fat. May also add mushrooms. Add onions and celery, mushrooms to broth and cook. Meat-heat and serve on buns. All ingredients can be placed ina crock pot, (meat uncooked, broth=water).
How To make Beef Bar B Que By Helen's Videos
Grilled Pork Sandwich - BANH MI THIT NUONG | Helen's Recipes
►Ingredients:
250 g pork, minced or thinly sliced
1 tbsp minced shallot
1/2 tbsp minced garlic
1 tbsp fish sauce
1/2 tbsp sugar
1/2 tsp pepper
1 tbsp caramel sauce or honey
1 ½ tsp oyster sauce
1 tbsp. sesame seeds
1 pinch salt
1 egg
1 tsp sugar
1 tbsp peper
100 ml oil
1 cucumber, Cut into long slices
Serrano or jalapeno pepper cut into slices on the diagonal
pickles, chili, coriander
maggi sauce
1/8 tsp five-spice powder
1 tbsp minced lemongrass
carrot and daikon cut into thick slices
►Eateries featured: Banh mi Huong - 1 Lê Thánh Tôn, Hai Chau, Da Nang
►How to make chili jam:
►How to make pate
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Fish Sauce Glazed Pork Belly - Thịt Rang Cháy Cạnh | Helen's Recipes
►Ingredients
500 g pork
2 scallion cut to 1-inch lengths
2 shallots thinly slice
1/2 tsp black pepper
1 tbsp oil
1 tbsp fish sauce
1 pinch sugar
1 red chili pepper, thinly sliced
1 tsp minced garlic
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►Some of your favorites | Các video được yêu thích nhất:
Best ever Pho Recipe | Phở:
Original Bun Bo | Bún Bò Huế:
Vietnamese Baguette | Bí Kiếp Bánh Mì Gia Truyền:
Cooking with Grandma | Vào Bếp cùng Ngoại:
All Vietnamese desserts | Các món tráng miệng
Everyday family meals | Bữa cơm gia đình
Music from Youtube music library
#HelenRecipes #vietnamesefood #vietnameserecipes
Bún chả - Vietnamese Grilled Pork with Vermicelli Recipe | Helen's Recipes
Ingredients
500g pork, marinade with
1 tbsp minced garlic
1 tbsp oyster sauce
1 tbsp sugar
2 tbsp fish sauce
2 tbsp minced shallot
2 tbsp caramel sauce (or 1 tbsp molasses/honey)
1 tsp seasoning powder **
1/2 tsp ground black pepper
To make caramel sauce:
1/2 cup sugar (100g)
1/2 cup hot water 120ml
To make pickles
1 cup thinly sliced kohlrabi
1 cup thinly sliced carrots
2 tsp salt
1 tbsp sugar
2 tbsp vinegar (5% acid)
Others:
Fresh lettuce and herbs
Minced garlic and chili
Thin rice vermicelli
**For seasoning powder, you can use Knorr Chicken/Pork Flavor
How to make Vietnamese Grilled Pork with Vermicelli (Hanoi style) - Bún chả Hà Nội
►Full recipe | Xem công thức đầy đủ :
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►Subscribe for NEW VIDEO EVERY FRIDAY (Turn on the BELL icon to get notified for new uploads) | Đăng ký kênh & ấn vào chuông để nhận thông báo khi có video mới:
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►My Instagram:
►Facebook | Cập nhập ý tưởng nấu nướng mỗi ngày
► Support on Patreon
►Some of your favorites | Các video được yêu thích nhất:
Best ever Pho Recipe | Phở:
Original Bun Bo | Bún Bò Huế:
Vietnamese Baguette | Bí Kiếp Bánh Mì Gia Truyền:
Cooking with Grandma | Vào Bếp cùng Ngoại:
All Vietnamese desserts | Các món tráng miệng
Everyday family meals | Bữa cơm gia đình
#HelenRecipes #vietnamesefood #vietnameserecipes
Music: Instrumental Nong Nan Ha Noi (Passionately Hanoi)
Grilled Pork Noodle Salad (BUN THIT NUONG) | Helen's Recipes
►Full recipe | Xem công thức đầy đủ :
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►Subscribe for NEW VIDEO EVERY FRIDAY (Turn on the BELL icon to get notified for new uploads) | Đăng ký kênh & ấn vào chuông để nhận thông báo khi có video mới:
►Items in my kitchen: amazon.com/shop/helenrecipes
Các sản phẩm trong bếp nhà Helen:
►My Instagram:
►Facebook | Cập nhập ý tưởng nấu nướng mỗi ngày
► Support on Patreon
►Some of your favorites | Các video được yêu thích nhất:
Best ever Pho Recipe | Phở:
Original Bun Bo | Bún Bò Huế:
Vietnamese Baguette | Bí Kiếp Bánh Mì Gia Truyền:
Cooking with Grandma | Vào Bếp cùng Ngoại:
All Vietnamese desserts | Các món tráng miệng
Everyday family meals | Bữa cơm gia đình
Music from Youtube music library
#HelenRecipes #vietnamesefood #vietnameserecipes
Texas’ Oldest Family-Owned Barbecue — Making Beef Links Since 1912
Patillo’s Bar-B-Q in Beaumont, Texas opened in 1912, making it the oldest family-run barbecue business in the state. In this video from Southern Foodways Alliance, Patillo’s owner Robert Patillo discusses the establishment’s staying power, and it’s local charm.
For more videos from SFA, click here:
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Slow Cooking Beef Short Ribs | Gordon Ramsay
Here is how you take a cheap cut and turn it into an impressive and delicious dish.
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