• 1/2 cup all-purpose flour  • 1/4 teaspoon salt • 1/4 teaspoon baking powder • 6 Tablespoons unsweetened cocoa powder • 1.2 cup unsalted butter • 1 cups sugar • 1 egg 1 egg white • 1/2 tablespoon pure vanilla extract • 24 to 30 Hershey's Candy Cane Kisses, unwrapped & frozen FOLLOW ME!!! Instagram: LyfeofRJ Twitter: LyfeRJ
2-Minute Microwave Brownies! tutorial #Shorts
How to make a 2-Minute Microwave Brownie!
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The Best Fudgy Brownies Ever! • Tasty
Super chocolatey, chewy, and fudgy.
Here is what you'll need!
The Best Fudgy Brownies Servings: 9
INGREDIENTS 8 ounces good-quality chocolate ¾ cup butter, melted 1¼ cups sugar 2 eggs 2 teaspoons vanilla ¾ cup all-purpose flour ¼ cup cocoa powder 1 teaspoon salt
PREPARATION Preheat oven to 350°F/180°C. Chop the chocolate into chunks. Melt half, then save the other half for later. Mix the butter and the sugar, then beat in the eggs and vanilla for 1-2 minutes until the mixture has become fluffy and light in color. Whisk in the reserved melted chocolate (make sure the chocolate is not too hot or else the eggs will cook), then sift in the flour, cocoa powder, and salt. Fold the dry ingredients into the wet ingredients, being careful not to overmix as this will cause the brownies to be more cake-like in texture. Fold in the chocolate chunks, then transfer the batter into a parchment paper-lined square baking dish. Bake for 20-25 minutes, depending on how fudgy you like your brownies, then cool completely. Slice, then serve with a nice cold glass of milk!
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Credits:
MUSIC Midnight Sea_FullMix Licensed via Warner Chappell Production Music Inc.
Brownie Reese's Cookie Cups
A subscriber sent me a message bringing these to my attention.
This ideas has also made it's way around Pinterest and I think the original idea may come from here:
You can use from scratch brownie and cookie recipes, but I used a brownie mix and ready-made dough.
These are big and one of them make a very large serving for someone, you may want to cut them in half to serve them.
Intro: graphics by Lucas Rousseau Vocals by Rosetta Chan Music by Jason Shaw (Audionautix)
Easy 5-minute Microwave Mug Brownie Recipe!
Brownie Kiss Cupcakes -with yoyomax12
These are a delicious brownies with a nice little chocolate kiss inside. These would be good frosted too. Brownie Reese's Cookie Cups video :
1/3 cup (78g) butter or margarine softened 1 cup (200g) granulated sugar 2 eggs 1 tsp (5ml) vanilla extract 3/4 cup (96g) all purpose flour 1/2 cup (45g) baking cocoa 1/4 tsp (1.25ml) baking powder 1/4 tsp (1.25ml) salt Chocolate kiss candies
In a bowl, cream butter and sugar together. Add the eggs and vanilla and mix well. Combine the flour, cocoa, baking powder and salt and add it to the creamed mixture and mix well. Fill muffin cups (lined with paper cups) two thirds full. Place a chocolate kiss pointy side down in the center of each of the brownies. Bake at 350F (176Cfor 20-25 minutes until a toothpick inserted in the edge of the cupcake come out clean or until the top of the brownie springs back when lightly touched. Frost if desired.
Found this idea in a Taste of Home magazine (October/November 1998 issue)
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