바삭하고 달콤한 오렌지 치킨 만들기 :: 무조건 맛있는, 오렌지치킨 소스 레시피 :: Orange Chicken Recipe :: Orange Chicken Sauce
*** 예상되는 질문들 하단에 TIP 으로 적어두었으니 참고하세요.
소스에 버무려도 바삭함이 살아 있는 오렌지치킨 만들어봤어요.
향긋하고 달콤한 오렌지의 향이 은은하게 느껴지며,
매운맛이 없어서 어른, 아이 모두 맛있게 먹을 수 있어요.
*** 계량은 저울(g), 밥스푼(tbsp), 티스푼(tsp) 계량입니다.
[2~3인분]
✤ 치킨염지
- 닭가슴살 290g(2덩이)
- 다진마늘 1스푼
- 오렌지즙 2스푼
- 소금 3g(1티스푼/납작하게)
- 후추가루 0.5티스푼
✤ 튀김 반죽
- 쌀가루 50g(5스푼)
- 옥수수전분가루 25g(2.5스푼)
- 밀가루 25g (2.5스푼)
- 물 90ml
✤ 소스
- 생강가루 0.5티스푼(생략가능)
- 고운 고추가루 1티스푼
- 갈색 설탕 50g(흰설탕 가능)
- 꿀 1스푼(물엿 가능)
- 오렌지즙 50ml(8스푼)
- 진간장2스푼
- 식초 4스푼
✤ 전분물
- 옥수수전분가루 1.5스푼(감자전분 가능)
- 물 2스푼
✤ TIP
- 오렌지는 1개 사용하였어요.
- 치킨의 종류는 원하는 것으로 하세요.
- 다진 생강을 사용할 경우 치킨염지할 때 넣으세요.
#오렌지치킨만들기
#오렌지치킨소스
#치킨만들기
#판다익스프레스오렌지치킨
#오렌지치킨레시피
???? I N S T A G R A M
???? 레시피와 영상의 무단 도용을 금지합니다.
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Panda Express Orange Chicken Recipe, Orange Chicken Sauce, Asian Chicken Recipe, Crispy Chicken Recipe
Resepi Ayam Oren Panda Express, Sos Ayam Oren, Resepi Ayam Asia, Resepi Ayam Garing
Recette de poulet à l'orange Panda Express, sauce au poulet à l'orange, recette de poulet asiatique, recette de poulet croustillant
Ricetta Panda Express di pollo all'arancia, salsa di pollo all'arancia, ricetta di pollo asiatico, ricetta di pollo croccante
Panda Express Orangen-Hühnchen-Rezept, Orangen-Hühnchen-Sauce, Asiatisches Hühnchen-Rezept, Knuspriges Hühnchen-Rezept
Resep Ayam Panda Express Orange, Orange Chicken Sauce, Resep Asian Chicken, Resep Crispy Chicken
وصفة دجاج الباندا السريع بالبرتقال ، صلصة الدجاج بالبرتقال ، وصفة الدجاج الآسيوية ، وصفة الدجاج المقرمش
Receta de pollo a la naranja Panda Express, salsa de pollo a la naranja, receta de pollo asiático, receta de pollo crujiente
Panda Express apelsin kycklingrecept, apelsin kycklingsås, asiatisk kycklingrecept, krispigt kycklingrecept
Рецепт курицы с апельсином Panda Express, куриный соус с апельсином, рецепт азиатской курицы, рецепт хрустящей курицы
دستور تهیه مرغ پرتقال پاندا اکسپرس ، سس مرغ پرتقال ، دستور تهیه مرغ آسیایی ، دستور تهیه مرغ ترد
Panda Express Przepis na Kurczaka Pomarańczowego, Sos Z Kurczaka Pomarańczowego, Przepis na Kurczaka Azjatyckiego, Przepis na Chrupiącego Kurczaka
Panda Express -oranssikana-resepti, appelsiinikana-kastike, aasialainen kana-resepti, rapea kanan resepti
Panda Express appelsin kylling oppskrift, appelsin kylling saus, asiatisk kylling oppskrift, sprø kylling oppskrift
Panda Express Orange Chicken Recept, Orange Chicken Sauce, Asian Chicken Recept, Crispy Chicken Recept
पांडा एक्सप्रेस अरन्ज चिकन रेसिपी, नारंगी चिकन सॉस, एशियाई चिकन रेसिपी, क्रिस्पी चिकन रेसिपी
Panda Express Portakallı Tavuk Tarifi, Portakallı Tavuk Sosu, Asya usulü Tavuk Tarifi, Çıtır Tavuk Tarifi
Panda Express Portakallı Tavuk Tarifi, Portakallı Tavuk Sosu, Asya usulü Tavuk Tarifi, Çıtır Tavuk Tarifi
Công thức gà cam, Sốt cam gà, Công thức gà châu Á, Công thức gà giòn
สูตรไก่ส้มซอสไก่ส้มสูตรไก่เอเชียสูตรไก่กรอบ
オレンジチキンレシピ、オレンジチキンソース、アジアチキンレシピ、クリスピーチキンの作り方
橙色鸡肉食谱，橙色鸡肉酱，亚洲鸡肉食谱，如何制作脆皮鸡肉
Receita de frango com laranja do Panda Express, molho de frango com laranja, receita de frango asiático, receita de frango crocante
Qhaub Piaj (Thick chicken noodle soup): Khao Piak Sen
Winter is approaching!
Here is one of my favorite noodle soup during this time of year: QHAUB PIAJ! Or also known in Laotian as khao piak sen. This is our version we like to eat; thick with lots of noodles. When you talk about chicken noodle soup, this is the chicken noodle soup you should be talking to me about. I love this noodle soup so much I can eat at least 3 bowls. I grew up eating this noodle soup super thick and with lots of great toppings. It's so comforting this time of year, so I hope you all give it a try. Enjoy my humble qhaub piaj recipe :)
Visit my blog for the written recipe if you are interested!
Subscribe to my new channel for more videos to come!
Follow me on Instagram for food adventures, places to go eat, places I love to eat, and my food creations you can create yourself!
FOR THE LATEST UPDATES, FOLLOW ME HERE:
Instagram: C.HerCreations
Facebook: C.HerCreations
FROM:HER CHANNEL
INGREDIENTS
---FOR THE NOODLES---
1 (16oz) bag rice flour
1 (16oz) bag tapioca starch (+1/2 cup for dusting)
1 tsp salt
4 1/2 - 5 cups hot boiling water (start with 4 1/2)
1 Tbsp oil
---FOR THE SOUP---
2 lbs chicken
3 quarts water (12 cups) + 2 cups
1 1/2 - 2 Tbsp salt
2 chicken boullion cubes
Pork meatballs
Cilantro and green onion to garnish
Chili garlic oil, black pepper, and pork rinds to top
Oyster sauce/ sweet soy sauce to top
MUSIC:
Artist: Nicolai Heidlas
Title: Chill Tune
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My name is Cindy Her and I have been cooking and baking for quite a long time now! Hmong food culture and tradition is dear to my heart and I wanted to keep our roots intact somewhere. So this is why I started this channel to keep me and you connected to the Hmong culture. I hope you all learn a little bit about the Hmong food culture and try out these recipes! As always, happy cooking :)
-Cindy Her [C.HerCreations]