2/3 cup pearl barley 1 1/2 pounds ground beef/or diced stew meat 1 medium 8 oz onion chopped 1 clove garlic
minced 4 carrots 3 ribs celery :
diced 1 can 28 oz tomatoes 3 cans 10 1/2 oz beef consume 2 cups water 1 bay leaf 1/4 cup parsley
minced Salt and pepper :
to taste 1 can tomato soup -- optional Parmesan croutons for garnish Brown beef onion and garlic in Dutch oven or heavy kettle until meat is no longer pink. Add barley and remaining ingredients, except croutons. Cover and cook simmering 1 1/2 to 2 hours. Serve with garnish of Toasted Parmesan Croutons. and additional minced parsley. Makes 6-8 servings. To Toast. Croutons: Drizzle croutons with melted butter or margarine and toss with grated Parmesan cheese. Spread on baking sheet and toast in 400 degree F. oven until golden.
How To make Classic Beef and Barley's Videos
Beef Barley Soup: The Best Comfort Food You'll Ever Taste
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Today we're making beef barley soup. This is such a comforting soup and definitely a full meal! I hope you enjoy it.
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****PRINT RECIPE WITH INSTRUCTIONS AND PROCESS SHOTS**** BEEF BARLEY SOUP PRINT RECIPE:
INGREDIENTS WITH GRAM AMOUNTS
Ingredients 2 (907 grams) pounds beef chuck - cubed 3 (41 grams) tablespoons olive oil 1 medium onion - diced 2 ribs celery - diced 4 medium carrots - diced 3 cloves garlic minced ¾ (175 grams) cup dry red wine 6 (1440 grams) cups low-sodium beef broth 1 (17 grams) tablespoon Worcestershire sauce 3 sprigs thyme 1 (180 grams) cup pearl barley salt and pepper - to taste ¼ cup parsley - minced
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BEEF & BARLEY SOUP
pressure can 75 minutes for qts
Melt-in-your-mouth Beef and Vegetable Soup
Slow cooked, tender chunks of beef with vegetables and potatoes, in a thick savoury soup broth. What's the SECRET INGREDIENT that makes this soup so good??
Healthy Beef & Barley Stew that will WARM YOU UP!
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00:00 - A balanced and indigenous meal 00:53 - Ingredients and nutrition 04:26 - Prep work 05:12 - Prep done 06:30 - Sautéing meat and vegetables 07:30 - Beef is caramelized 08:54 - Vegetables browning 09:29 - Adding to beef and broth 09:54 - Ready to stew 10:30 - Cooking for hour and a half 11:14 - Tasting the stew 12:10 - Destroying my teeth with a spoon 13:34 - Thank you for joining me
It's time for another one of Mariano's hearty and delicious recipes! This time he shows us how he prepares his own Beef & Barley Soup. Perfect for those chilly days when you just need a good bowl of soup to warm up to. Nothing fancy here; just good food and good wine!
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The BEST Beef Stew Recipe - Hundreds of 5-Star Reviews!!
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Seriously, the best beef stew recipe ever, with slow-braised beef, chunky mushrooms, potatoes, carrots and peas. This soup recipe is so aromatic and delicious, it's bound to become a family favorite!
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