How To make Coconut Cookies
4 tb Butter or butter substitute
1 c Sugar
2 Eggs, well beaten
1/2 ts Salt
1/4 c Evaporated milk
1/4 c Water
1 c Coconut
3 c Flour
3 ts Baking powder
1 t Vanilla
Cream butter and sugar. Add eggs. Mix thoroughly. Add flavoring and coconut. Sift flour, measure, and sift with baking powder and salt. Add alternately with milk and water to first mixture. Mix thoroughly. Chill several hours. Turn onto lightly floured board. Roll in sheet 1/2 inch thick. Cut with floured cutter. Place on well-oiled baking sheet. Bake in hot oven (420 F) about 10 minutes. 72 servings. Mrs. L.H. McConnell, North Vernon, IN.
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Masterclass In Baking EGGLESS COCONUT COOKIES In Kadai & Oven | बनाएं बाजार जैसी कोकोनट कूकीज घर पर
Make Eggless Coconut Cookies at home in both oven & pan. This is a masterclass with all the important tips and explanations required.
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Ingredients for Eggless Coconut Cookies:
½ cup (113g) butter, salted or unsalted (at room temperature)
¾ cup (150g) caster sugar
1 cup (100g) desiccated coconut
1 cup (128g) refined flour/maida
½ teaspoon baking powder
¼ teaspoon salt
3-4 tablespoons milk (at room temperature)
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2-Ingredient Coconut Cookies Recipe
These coconut cookies are probably the easiest cookies I've ever made! All you need is 2 ingredients and 5 minutes of work. If you like coconut and you like crispy cookies, you will love these cookies.
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RECIPE
Ingredients:
1 cup (90g) Desiccated coconut
4 tablespoons Maple syrup
Directions:
1. Preheat oven to 350F (180C), grease a muffin tray and set aside.
2. In a large bowl mix desiccated coconut and maple syrup. Mix until well combined.
3. Spoon about 1 tablespoon of the mixture into the bottom of the muffin try. Lightly press to flatten the mixture.
4. Bake for 8-10 minutes or until golden. Allow to cool, then release from the pan.
Super crunchy coconut cookies. #426
Very crunchy, delicious and simple cookies that are very easy to make. Delicious and easy recipe, highly recommended!
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***
Servings: 18-20 pieces.
Ingredients:
- 100 grams of butter
- 1/4 teaspoon salt
- 10 grams of vanilla sugar (2 teaspoons)
- 100 grams of sugar (1/2 cup)
- 1 egg
- 70 grams of oatmeal (2/3 cup)
- 100 grams of coconut flakes (1 cup)
- 1 teaspoon baking powder
Bake in preheated 350°F (180°C) oven / 15 minutes.
Bon appetit!
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Perfect Coconut Biscuits Recipe | Bakery style Coconut Biscuits | Coconut cookies
Learn how to make bakery style coconut biscuit recipe very easily at home and your family members will loved it.
#CoconutBiscuits #CoconutCookies #BakeryCoconutBiscuits
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Made them cashews this time and they’re so good ???? #cookie #recipe #easyrecipe #glutenfree #baker
Coconut Macaroons Recipe By Food Fusion
Quick easy and yummy Coconut Macaroons recipe for you. #HappyCookingToYou
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Coconut macaroons
Recipe in English:
Ingredients:
-Anday ki safedi (Egg whites) 3 large
-Cheeni (Sugar) ½ Cup
-Vanilla essence 1 tsp
-Namak (Salt) 1 pinch
-Khopra (Desiccated coconut) 2 Cups
Directions:
-In bowl,add egg whites,sugar,vanilla essence,salt and beat until fluffy.
-Add desiccated coconut and fold gently with the help of spatula.
-On baking tray,place butter paper and brush oil.
-Take a small portions of mixture and space them an inch or so apart on the baking tray.
-Bake in preheated oven at 160 C for 15-16 minutes.
-Let the macaroons cool on the baking tray for 5 minutes then transfer to a wire rack to cool completely. -Macaroons can be kept in an airtight container for up to a week.
Recipe in Urdu:
Ajza:
-Anday ki safedi (Egg whites) 3 large
-Cheeni (Sugar) ½ Cup
-Vanilla essence 1 tsp
-Namak (Salt) 1 pinch
-Khopra (Desiccated coconut) 2 Cups
Directions:
-Bowl mein anday ki safeedi,cheeni,vanilla essence aur namak dal ker fluffy hunay tak beat ker lein.
-Desiccated khopra dal dein aur spatula ki madad sa gently fold ker lein.
-Baking tray per butter paper rakh ker oil laga lein.
-Mixture ka small portion lein aur baking tray per ek ek inch ka fasilay per rakh dein.
-Preheated oven mein 160 C per 15-16 minutes kliya bake ker lein.
-Macaroons ko baking tray per 5 minutes kliya thanda ker lein phir wire rack per rakh ker completely thanda ker lein.
-Ek week tak macaroons ko airtight container mein rakh saktay han.