How To make Coconut Oatmeal Cookies
2 c Sifted all-purpose flour
1 c Granulated sugar; plus more
-to top Cookies 1 ts Baking powder
1 ts Baking soda
1/2 ts Salt
1 c Packed brown sugar
1 c Shortening
2 Eggs
1/2 ts Vanilla
1 1/2 c Quick-cooking oats
1 c Chopped walnuts
1 c Flaked coconut
Recipe by: St. Louis Post-Dispatch 12/2/96 Preheat oven to 375 degrees. Sift together flour, 1 cup granulated sugar, baking powder, baking soda and salt in a large bowl. Set aside. Combine brown sugar, shortening, eggs and vanilla; beat well with an electric mixer. Stir into flour mixture. Stir in oats, walnuts and coconut. Dough will be slightly dry. Roll dough into small balls; dip tops in granulated sugar. Place on ungreased cookie sheet. Bake for 12 to 14 minutes. Let cookies remain on cookie sheet 1 to 2 minutes before removing to wire rack. Tester's note: Crisp, old-fashioned cookies with a crackled sugar top. Amy Paschedag, Retired teacher, Edwardsville. -----
How To make Coconut Oatmeal Cookies's Videos
Oatmeal Cookies With Raisin, Coconut, Cinnamon And Honey
Ingredients:
1 1/2 cups flour
2 1/2 cups oats
1/3 cup sugar
1 tbsp baking powder
1/2 cup coconut
2 tsp cinnamon
1/2 cup raisins
1/4 cup oil
3 tbsp honey
1 egg
1/2 tsp vanilla powder
1/2 cup milk (1/4 +1/4)
Pre-heat oven to 180°c (350°f)
this recipe makes about 20 cookies
#Oatmeal#Cookies#Coconut
Oatmeal Cookies With Raisin, Coconut, Cinnamon And Honey
Healthy baking: blender coconut and oat cookies
#Luvele #healthyfood #veganbaking
Blender coconut oat cookies couldn’t be easier to make, and they are about as minimal mess and fuss as it is possible to be: to make, simply throw all ingredients into your Vibe Blender jug, blend, roll and bake!
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OATMEAL COCONUT COOKIES | Egg free cookies
OATMEAL COCONUT COOKIES
INGREDIENTS:
1 cup rolled oats
1/2 cup desiccated coconut
1/2 cup brown sugar
1/2 cup all purpose flour
1/2 tsp. salt
1/2 cup unsalted butter, softened
1/8 cup boiling water
1/2 tsp. baking soda
Crunchy & Chewy Oatmeal Coconut Cookies | Delicious No Eggs Cookie Recipe
i n g r e d i e n t s :
• 1 cup (100 g) rolled oats
• 1 cup (100 g) shredded (finely) coconut (dry)
• 1 cup (150 g) all purpose flour
• 1/3 cup (70 g) granulated sugar
• 2 tsp baking powder
• A pinch of salt
• Zest of 1 lemon
• 120 g (1/2 cup) unsalted butter
• 1/4 (80 g) cup honey
Bake the cookies at 350ºF/180ºC for 11-12 min. This recipe makes about 18-19 cookies.
* The baking time and temperature are only a guide. As every oven is different, you may need to make adjustments to get the right result.
m e a s u r i n g :
1 cup = 240 ml
1 tbsp = 15 ml
1 tsp = 5 ml
#coconutcookies #oatmealcookies #asmrcooking
All the recipes you see on my channel were found on the internet or in cookbooks. I am not the first one to make them. I adjust the ingredients to my taste, practice the recipes until I think they are perfect and share with you what I loved the most. Hope you will love them too! ;)
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The Best Recipe for Chewy Oatmeal Cookies is Not on the Back of the Oat Canister
Julia teaches Bridget the secrets to the best Chewy Oatmeal Cookies.
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Coconut Oatmeal Chocolate Chip Cookies | Ooey Gooey Cookies Recipe | By Huma
Hey everyone!
Today we are making these amazing and delicious cookies.
They are very easy and simple to make and tastes great.
With just a few ingredients you can enjoy these cookies.
Cookies hold a special place In my heart. They just make me happy.
Preheat your oven at 350 F and bake them for 10-12 minutes or until golden brown.
Hope you liked the recipe.
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