How to Make Orange Cranberry Bread
Looking for a bread recipe packed with fresh, tart cranberries and zesty orange citrus and topped with a sweet orange glaze? imperialsugar.com. This easy quick bread recipe is bursting with fall flavors and colors. Perfect for dessert but also yummy for breakfast or brunch. It's even a great sweet treat for a mid-morning or afternoon snack, especially around the fall and winter season for the Thanksgiving or Christmas holidays. #imperialsugar #bread #recipe #cranberry #orange #dessert
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Cranberry Orange Quick Bread
Cranberry orange bread is a delicious and festive loaf bread that is perfect for the fall and winter holidays. It is made with fresh or frozen cranberries, orange zest, and orange juice, and it is flavored with warm spices like cinnamon and nutmeg. Cranberry orange bread is moist and flavorful, and it has a beautiful orange color and a tart and sweet flavor.
There are many different recipes for cranberry orange bread, but they all share the same basic ingredients. To make cranberry orange bread, you will need flour, sugar, baking powder, baking soda, salt, cinnamon, nutmeg, orange zest, orange juice, cranberries, and butter. You can also add other ingredients to your cranberry orange bread, such as walnuts or pecans.
Cranberry orange bread is easy to make and it only takes about an hour to bake. Once the bread is baked, you can enjoy it warm or cold. It is perfect for breakfast, brunch, or a snack. You can also freeze cranberry orange bread for up to 3 months.
Cranberry orange bread is a delicious and versatile bread that is perfect for any occasion. It is sure to please everyone at your table.
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How to Make Cranberry Orange Loaf | Thanksgiving Recipes | Allrecipes.com
#cranberry #orange #thanksgiving
The lovely flavor combination of cranberry and orange is perfect for the holidays! Make this easy, beautiful bread for Thanksgiving or Christmas and finish it off with a glaze! Get the recipe:
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Cranberry Orange Bread
Easy and delicious, this bread has it all. It's moist, tangy, sweet, tart and finishes with the crunch of toasted pecans.
Homemade butter:
Orange Cranberry Bread
Preheat oven to 375℉ , 190℃
In a large bowl sift together:
2 cups of all purpose flour, 260gm
1 cup sugar, 200 gm
1 teaspoon salt
1 teaspoon baking powder
1/4 teaspoon baking soda
To the flour mixture add:
1 tablespoon of orange zest
1/3 cup, 80ml of fresh squeezed orange juice (the zest and juice come from a large orange),
2/3 cup, 160ml of buttermilk
6 tablespoons, 85gm of butter which has been melted and cooled
1 large egg, beaten
(optional addition) 1/2 teaspoon of fiori di sicilia or 1 teaspoon of vanilla extract
(optional addition) 2 tablespoons of cranberry relish:
Mix all ingredients together with a spoon or spatula, then add:
1-1/2 cups of fresh cranberries, coarsely chopped
1/2 cup of chopped, toasted pecans*, 57 gm
Fold the berries and nuts into the dough and pour into a 9 x 5 inch bread pan which has been greased and floured. If using the cranberry relish, just swirl the relish on top of the bread dough.
Bake at 375℉, 190℃ for 20 minutes, then drop the oven temperature to 350℉ and bake another 40 to 45 minutes, or until golden and the bread has come away from the sides of the pan slightly.
* to toast the pecans, place them on a baking sheet in a 350℉ , 176℃ oven for 8 to 10 minutes.
Orange Cranberry Bread Recipe - The Most Delicious Recipe!
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One of my all-time favorite holiday desserts is so easy to make! My orange cranberry bread recipe is full of plump, tart and juicy cranberries and flavored with lots of fresh orange zest. Plus, I glaze the cranberry loaf with a simple orange glaze! The bread is extra moist and tender, thanks to a Greek yogurt batter! You’ll love everything about this easy cranberry dessert!
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Orange Cranberry Quick Bread Recipe | Cosmopolitan Cornbread
Today I'm bringing you another great quick bread recipe. This one combines the classic flavors of orange and cranberry.
Get the printable version of this recipe here:
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#baking #bread #recipe
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