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How To make Cranberry Swirl Coffee Cake
1/2 c Soft butter
1 c Sugar
2 Eggs
2 c Flour
1 ts Baking powder
1 ts Baking soda
1/2 ts Salt
1 c Yogurt
1 ts Vanilla
1 cn (16oz) whole cranberry sauce
1/2 c Chopped nuts
Cream butter, then gradually add sugar and blend until fluffy. Add eggs, one at a time, beating after each addition. Sift together dry ingredients and add to batter alternately with yogurt. Add vanilla. Grease a tube pan and spread a thin layer of batter over the bottom. Stir the cranberry sauce until well mixed; then spread a thin layer of it over the batter. Add another layer of better, and a layer of cranberry sauce, a layer of batter, and end with cranberry sauce. Sprinkle nuts over top. Bake in preheated 375 F oven for 55 minutes, or until a toothpick inserted well into the center comes out clean. Cool in pan on rack for 5 minutes. Remove from pan and drizzle Almond or White Icing over the top. Serves 8 to 10. ~Begin Recipe Export- QuikBook version 0.96 Beta A
How To make Cranberry Swirl Coffee Cake's Videos
Cranberry Swirl Coffee Cake Recipes
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coffee cake cranberry swirl coffee cake this old family recipe is delicious for breakfast on Thanksgiving Day or to eat while watching the parade plain yogurt can be substituted for sour cream ingredients 1 2 cup butter 1 cup white sugar 2 eggs 1 teaspoon almond extract 2 cups all purpose flour 1 teaspoon baking powder 1 teaspoon baking soda 1 2 teaspoon salt 1 cup sour cream 1 8 ounce can whole cranberry sauce directions preheat oven to 350 degrees Fahrenheit 175 degrees Celsius grease and flour 1 9 or 10 inch tube pan in a large bowl cream together the butter and sugar until light and fluffy beat in the eggs one at a time then stir in the almond extract combine the flour baking powder baking soda and salt stir into the creamed mixture alternately with the sour cream pour 1 3 of the batter into the prepared to pan swirl 1 2 of the cranberry sauce into the batter repeat ending with the batter on top bake 55 minutes in the preheated oven
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Cranberry Orange Coffee Cake Recipe
If you love coffee cake, this recipe gives the classic a deliciously unexpected twist. Enjoy it with your favorite coffee for the ultimate treat.
#cranberry #coffee #cake
Read Full Recipe:
Bytes & Nibbles - Cranberry Nut Coffee Cake - Escaping The Mouse - ETM-583
Cranberry-Nut Coffee Cake
Ingredients:
1/2 cup Brown Sugar (packed) in 2 parts
1 cup chopped Walnuts in 2 parts
1/2 tsp. cinnamon in 2 parts
2 cups Bisquick
2 Tbsp. Sugar
1 Egg
2/3 cup Water or Milk
2/3 cup Whole Cranberry Sauce
Frosting:
1 cup Powdered Sugar
1 tsp. Vanilla Extract
1 Tbsp. Water
Directions:
1. Heat oven to 400 degrees.
2. Apply cooking spray to 9x9 cooking pan.
3. Combine half of Brown Sugar, Walnuts, & Cinnamon with the Bisquick, Sugar, Egg & Water or Milk and Beat hard for 1/2 a minute until well mixed
4. Add to 9x9 bowl.
5. In a seperate bowl, mix the remaining Brown Sugar, Walnuts and Cinnamon and spread evenly over top of contents
6. Spoon Cranberry Sauce over the top.
7. Bake for 20-25 minutes
8. While baking, combine the Powdered Sugar, Vanilla and Water and mix until blended.
9. When Coffee Cake comes out of the oven, drizzle the frosting over the top and serve.
Recipe Cranberry Sour Cream Coffee Cake Recipe
Recipe - Cranberry Sour Cream Coffee Cake Recipe
INGREDIENTS:
●2 cups fresh or thawed frozen cranberries (8 oz)
●1/3 cup granulated sugar
●1/2 cup butter (1 stick)
●1 cup white sugar
●2 eggs
●2 cups all-purpose flour
●1 teaspoon baking soda
●1 teaspoon baking powder
●1 cup sour cream
●1 teaspoon vanilla extract
Cranberry Swirl Coffee Cake. YUMMY!
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Cranberry Orange Coffeecake
Recipe from Fox 11 Living With Amy