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How To make Crockpot Hunter's Chicken

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Ingredients
1
tablespoon
oil
1
each
bell pepper, sliced
1
each
onion, sliced
1
each
garlic clove, crushed
1
each
chicken
1

cinnamon; stick or ground
1

curry powder
1

cumin, ground
1

turmeric
6
oz
mushrooms, sliced
8
oz
tomatoes
1/2
cup
red wine
3
tablespoon
cornstarch
1
teaspoon
garlic salt
1/4
cup
water

Directions:
Brown bell pepper, onion, mushrooms and garlic in oil in skillet. Place whole chicken in crockpot; add seasonings and vegetables, topping with vegetables from skillet. Add wine. Cook until done.
Remove chicken to warmed platter (in 200-degree oven). Add water to cornstarch and salt and stir to a paste, then add to crockpot mixture and cook until slightly thickened and bubbly. Spoon sauce over chicken.

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