How To make Croissants Pignons(Pine Nut Crescents)
17 oz Ground almonds
2 1/3 c Sugar
8 lg Egg whites
10 oz Pine nuts
In a food processor fitted with a metal blade, process almonds, sugar and egg white until well combined. Refrigerate in a plastic container with a tight-fitting lid for 24 hours. Form the dough into 2 1/2-inch crescents. Roll crescents in the pine nuts,
then pat pine nuts gently into the dough. Place on ungreased cookie sheets and set aside, uncovered and unrefrigerated, overnight. Bake crescents in a preheated 400F oven 15 minutes, until lightly browned. Makes 50 cookies.
How To make Croissants Pignons(Pine Nut Crescents)'s Videos
Turkish Meatballs: Kofte is the New Doner
I'll be sharing my Kofta recipe, or known as Kofte here in Berlin, and why I love it more than Doner Kebab! This recipe is inpired by Berlin Kofte and Jerusalem's Kebab egend, Abu Shaheen.
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Frankfurter Brett: *
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► Meat mix ????
400g fatty mince, beef + mutton
1 medium onion, grated, without juices
1 clove of garlic
handful of very finely chopped parsley
1/2 cup roughly chopped pine nuts
1,5 tsp salt
a few cracks of black pepper
1,5 tsp cumin
1 Tbsp chili flakes
a bit of msg
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► MY NAME IS ANDONG
Food is so powerful in bringing cultures together - something I learned when I lived in China. So let's travel, eat, cook, and learn from each other! I am a filmmaker from Berlin, Germany and make weekly videos about cooking and food culture.
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Pasta med pesto ????N. 27
Pasta til 4stk
Ingredienser for pestoen:
80gr basilikum blader
50gr parmesan ost
30gr pinjekjerner
150gr ekstravirginolivenolje
1 fedd hvitløk
Salt
360gr penne pasta.
How To Make Puff Pastry With Spinach, Feta Cheese And Pine Nuts - By One Kitchen Episode 543
YAAAS!
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You will need:
1 red bell pepper
1 onion
500 grams of soft feta cheese
50 grams of pine nuts
190 grams of spinach
100 grams og mozzarella
2 sheets of puff pastry (2 x 270 grams)
Salt
Pepper
Oil
180 degrees C convection or 200 regular oven for about 20-25 minutes. Mine took 24 minutes.
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North from the Youtube Library in my intro,
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Cheating Juarez
Food, Cooking and Recipes
Easy 3 Ingredients Moist Soft and Fluffy Almond Cake
Ingredients:
4 eggs
1 cup (190g) sugar
1 1/3 cup (250g) almond flour
1tsp almond extract (optional)
you can add orange or lemon zest for extra flavor????
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How to make vegan pastry
This and more can be found in our June 2018 issue of Fresh Magazine!
Rice, Silverbeet & Pine Nut Pies recipe here:
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【Japanese mom in Paris】What I eat in a marché shopping day?|Paris diary |Japanese cooking
This video has several subtitles. Since I used a translator, it might be unnatural but I hope you enjoy it in your language.
Today, I went to a marché for the grocery shopping and cooked.
Japanese donburi for lunch and shrimp basil pasta for dinner using fresh ingredients from marché.
Hope you liked the video:)!
#Paris #vlog #lifeinparis #parislife #marche #breakfast #lunch #dinner #whatieatinaday #mom #momlife #Japanesemom