How To make Curly Maple's Applesauce Muffins
1 1/2 cups sugar
1/2 cup butter or margarine -- softened
2 eggs
2 cups flour
1 teaspoon baking powder
1 teaspoon ground cinnamon
1/2 teaspoon baking soda
1/2 teaspoon ground ginger
1/4 teaspoon salt
1 cup applesauce
In a mixing bowl, cream sugar and butter by hand. Add eggs, one at a time, beating well after each addition. Combine dry ingredients. Add to the creamed mixture alternately with applesauce. Mix just unitl combined. Fill greased or paper-lined muffin cups 2/3s full. Sprinkle some sugar on top. Bake at 350 f. for 20-25 minutes. Cool on a wire rack.
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What I Eat in a Week: Plant Pure Comfort Food Review | Kim Campbell WFPB Vegan Plant-Based
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Join us on this mouthwatering culinary journey as Jeremy from Plant-Based with Jeremy dives into a week-long cooking adventure inspired by the delectable recipes from Kim Campbell's renowned cookbook, Plant Pure Comfort Food. In this honest and flavorful taste test, Jeremy and his family explore a variety of plant-based dishes that are as wholesome as they are satisfying.
???? Get ready for a week of incredible flavors and honest reviews, as Jeremy whips up a delightful array of dishes, including:
- ???? Nourishing Poke Bowl Recipe
- ???? Creamy Chickpee Tikka Masala
- ???? Savory Buffalo Pot Pie
- ???? Indulgent Chocolate Zucchini Bread
- ???? Comforting Pho Bowl
- ???? Homemade Soy Yogurt Recipe
- ???? Exotic Thai Tacos
- ???? Refreshing Grasshopper Bars
- ???? Wholesome Quinoa Flatbread
- ???? Irresistible Carrot Cake Pancakes
Whether you're a seasoned plant-based enthusiast or just beginning your journey, this video is packed with insightful feedback and firsthand experiences from Jeremy's family members as they dive into each delectable creation. From flavor-packed entrees to delightful desserts, discover new favorites and learn just how easy it is to incorporate healthy, plant-based meals into your everyday routine.
???????? Let Jeremy guide you through his week of cooking adventures and witness the excitement of his family's taste test, as they share their genuine thoughts and reactions on these fantastic recipes. Plus, don't miss out on valuable cooking tips, ingredient substitutions, and the joy of preparing nourishing meals that truly satisfy.
Ready to tantalize your taste buds and embark on a flavorful plant-based journey? Hit that Subscribe button, give us a thumbs up, and ring the notification bell so you never miss a delicious update from Plant-Based with Jeremy! Get inspired, get cooking, and get ready to indulge in pure plant-based comfort food goodness.
CHAPTERS
00:00 - Introduction
03:17 - Poke Bowl Recipe
06:53 - Chickpea Tikka Masala Recipe
08:51 - Buffalo Pot Pie Recipe
12:33 - Chocolate Zucchini Bread
16:12 - Pho Bowl Recipe
18:58 - Soy Yogurt Recipe
24:50 - Thai Tacos Recipe
28:53 - Grasshopper Bars Recipe
33:28 - Quinoa Flatbread Recipe
34:50 - Carrot Cake Pancake Recipe
38:46 - Final Review!
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NOTE: I am not a doctor, dietitian or nutrition expert. The information provided is not intended to be a substitute for professional medical advice or treatment. Please consult with your doctor before changing your diet.
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Julie's Gluten-free Pumpkin Muffins
Julie's Gluten-free Pumpkin Muffins are rich with the warm autumnal flavors of Fall, you will instantly want to curl up in front of a fire with a mug of hot tea.You can find the recipe here:
5 BEST VEGAN COOKIE RECIPES
Here are the 5 BEST VEGAN COOKIE RECIPES!
For more information about Veganism, Click the Link BELOW!
The Live TV Moment That Butchered Paula Deen's Career
There was a time when Paula Deen was one of the most popular Food Network stars and celebrity chefs. In the 2000s, it seemed that everything she touched turned to gold, and her show Paula’s Home Cooking made her into a household name in the culinary world.
Whenever you’re on live TV, you run the risk of slipping up and saying things that could ruin your career. When you add social media and an opinionated mind to the mix, you either have great television or a disaster waiting to happen.
Unfortunately for Paula Deen, it was the latter. Let's take a look at the live TV moment that butchered Paula Deen’s career.
#PaulaDeen #Celebrity #Chefs
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How to Make INTRAFITT Banana /Pumpkin Mighty Muffins
Watch this quick tutorial of Chefie F, Francesca of INTRAFITT, making delicious muffins with oatmeal flour.