How To make Easy Amaretto Cake
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LISA CRAWLEY TSPN00B 1 1/2 c Toasted Almonds :
chopped,
1 pk Yellow cake mix without
1/2 c Veg. oil
1/2 c Water
1/2 c Amaretto
1 t Almond extract
1/2 c Sugar
1/4 c Water
2 tb Butter
1/4 c Amaretto
1/2 ts Almond extract
-divided -pudding 1 sm Pkg. instant vanilla pudding
4 Eggs
Sprinkle 1 c. almonds into bottom of a well-greased and floured 10" tube pan; set aside. Combine cake mix, pudding mix, eggs, oil, water, amaretto, and almond extract in a mixing bowl; beat on low speed of an electric mixer til dry ingred. are moistened. Increase speed to md, and beat 4 min. Stir in remaining 1/2 c. almonds. Pour batter into prepared tube pan. Bake at 325 for 1 hr. or til a wooden pick inserted in center comes out clean. Cool cake in pan 10-15 min.; remove from pan, and cool completely.
Combine sugar, 1/4 c. water, and butter in a sm. saucepan; bring to a boil. Reduce heat to med., and gently boil 4-5 min., stirring occasionally, until sugar dissolves. Remove from heat, and cool 15 min. Stir in 1/4 c. amaretto and 1/2 ts almond extract. Punch holes in top of cake with a wooden pick; slowly spoon glaze on top of cake, allowing glaze to absorb
How To make Easy Amaretto Cake's Videos
How to make Amaretto Pound Cake
This Amaretto Pound Cake recipes is rich, tender, and bursting with almond flavor, it’s everything that a pound cake should be.
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How to make a Delicious Almond Amaretto Pound Cake with Caramel Amaretto Sauce!
This Delicious Almond Amaretto Pound Cake has a Wonderful Almond Flavor a Soft and Heavenly texture Topped with a Yummy Amaretto Caramel Sauce made from Scratch! Make this Almond Amaretto Pound Cake for this coming Holiday Season I hope you all give this Almond Pound Cake Recipe a try!
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Almond Amaretto
Pound Cake Recipe
1 1/2 Cups of Unsalted Butter (Softened to room temperature)
2 Cups White Granulated Sugar
1 Cup of Light Brown Sugar
5 Large Eggs (Room Temperature)
1 Cup of Sour Cream
1 Tbsp of Amaretto Liqueur
1 Tsp Pure Almond Extract
1 Tbsp Pure Vanilla Extract
3 Cups of All Purpose Flour
2 Tsp Baking Powder
1/2 Tsp of Salt
*Bake at 325 Degrees for 1 hour and 10 to 15min
*Oven temperatures Vary so make sure to check cake at the 1 hour mark with a toothpick then bake for additional 10 to 15min until toothpick comes out clean with no wet batter.
Amaretto Caramel Sauce
2 Cups of Sugar
1/4 Cup Water
1/2 Cup Heavy Cream
1 Tbsp Amaretto Liqueur
1/2 Tsp Pure Vanilla Extract
1/2 Tsp Salt
#almondpoundcake#amarettocake#poundcakerecipe
BAKE WITH ME // Almond Amaretto Cake
BAKE WITH ME // Almond Amaretto Cake
Hi Friends, I'm back with another 'Bake with me' video. Today is an unusual Portuguese inspired cake..... I would LOVE for you to challenge me with a recipe or cake or any baked good to do in one of the future videos.
Thanks again for watching!!
Love Natalie x
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Easy 3 Ingredients Moist Soft and Fluffy Almond Cake
Ingredients:
4 eggs
1 cup (190g) sugar
1 1/3 cup (250g) almond flour
1tsp almond extract (optional)
you can add orange or lemon zest for extra flavor????
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Chocolate Amaretti Cake
Full recipe available at
To you, Amaretti cookie fans out there! Say hi to the uber-crunchy and chocolatey Amaretti cake. Make it yourself from cookies soaked in a maple syrup-sweetened mixture of milk and coffee. Build the cake from milk chocolate-glazed cookie layers and be amazed.
#Chocolate #Amaretti #Cake #SoDeliciousRecipes
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Surprisingly so good! I added more Amaretto on the cake tray! #cake #bakery #bakery #amarettocake