Low Fat VEGAN PROTEIN Raisin Bran Muffin Recipe
LOW FAT *PROTEIN* RAISIN BRAN MUFFIN are satiating, high in protein, and delicious!
MACROS: Each Muffins: Total Cal: 245 cals (47g carbs/12g protein/ 2g fat)
70% carbs/ 20% protein/ 10% fat
ALL VEGAN
Original Recipe:
(I excluded the salt, and added cinnamon and vanilla extract)
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Gluten-free Morning Glory Muffins | Robyn's Gluten-free Baking Courses
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In my opinion, the perfect gluten-free muffin is healthy, hearty, and (most importantly) scrumptious! That's why these morning glory muffins are one of my favourites. Loaded with carrots, apples, raisins, and nuts, these muffins are the perfect way to start the day!
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Pumpkin Bran Muffins
If you're a basic bish who needs to poop, these Pumpkin Bran Muffins are perfect for you!
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How to make Tasty & Healthy Oatmeal Muffins Recipe| No sugar No Egg No Flour| Vegan| 3 Easy ways
Hello Everyone, welcome to my channel Mia Ve PLANT-BASED RECIPES . This channel existed because of your love & support. Thank you so much for being here.
I am so passionate to share my videos. Here you will see a variety of healthy easy recipes, which are vegan since all ingredients are only from plants.
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This video is a recipe on how to make Tasty & Healthy Oatmeal Muffins Recipe in 3 easy & creative ways| No sugar No Egg No Flour| Vegan|
gluten-free
pant-based
dairy-free
These muffins are super delicious, great for meal preps, make ahead recipes, Grab n Go breakfast, super easy & quick to prepare.
The taste has natural sweetness from the banana & smells amazingly delicious.
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Take Me Higher by Jahzzar is licensed under a Attribution-ShareAlike License.
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How to Make Pumpkin Muffins | Pumpkin Recipes | Allrecipes.com
Get the recipe for Addictive Pumpkin Muffins at
Watch how to make low-fat pumpkin muffins. These tasty muffins include raisins and walnuts and are a lower fat version of a pumpkin bread recipe.
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Healthy Protein Oat Bran Pumpkin Breakfast Muffins | Tiger Fitness
Nutritionals Per Muffin:
Protein - 6g
Carbs - 14g
Fat - 2g
Instructions:
Preheat oven to 350F
You will need 2 mixing bowls
In one bowl mix:
3/4 cup pure pumpkin
1 tbs melted coconut oil
1 egg white - 46g
1 cup cashew milk unsweetened
1 tbs vanilla extract
1/4 cup sugar free syrup
dash of ginger
In separate bowl mix:
1.5 scoops MTS Whey
1 cup oat bran
1/2 cup flour
1/4 tsp baking powder
dash of salt
dash of cinnamon
dash of pumpkin pie spice
Add wet ingredients to dry and mix together
Add 1 tbs mini chocolate chips to batter and stir in
Place batter into muffin pan
Add evenly 1 tbs mini chocolate chips to the tops of the muffins
Bake at 350F for 15-20 min
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The most delicious Pumpkin muffins made with protein!
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Healthy Protein Oat Bran Pumpkin Breakfast Muffins
Tiger Fitness