How To make French Fried Sweet Potatoes
3 md Sweet Potatoes
1 c Crushed Corn Flakes
1 lg Egg
1 tb Water
Parboil sweet potatoes for about 10 minutes. Drain, peel and cut into strips. Mix egg with water and beat throughly. Seperate crushed corn flakes in two seperate bowls, making two 1/2 cups each. Flour may be substitued for one of the bowls of flakes. Dip the cut potatoes in the flour or crushed flakes, then in the egg mixture and then again in the other bowl of crushed flakes. Deep fry in oil (375 to 385 degrees) until browned. Drain on absorbent paper and sprinkle with salt. A mixture of cinnamon and sugar could also be used for a sweet tastse.
How To make French Fried Sweet Potatoes's Videos
How to Make Sweet Potato Fries
These easy baked sweet potato fries are a crispy salty sweet treat that bakes up in your oven in less than 20 minutes. No deep fryer needed! Dress them up with your favorite spices and enjoy. We're also going to settle a big dispute on the two methods for making these fries in the video!
RECIPE:
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Crispy Sweet Potato Fries | Baked Vs Fried | How To Recipe
Seriously Crispy Sweet Potato Fries. Baked Sweet Potato Fries Vs Fried Sweet Potato Fries. In this new series, together we create two different methods from the same ingredient, Baked Vs Fried. These Sweet Potato recipes are both fantastic, full of flavour and have the most amazing crispy crunch. Learn how to make these two delicious fries and impress yourself and your family. Which one do you prefer? You be the judge.
Each recipe serves 2
Ingredients -
Baked Sweet Potato Fries -
2 - Large Sweet Potatoes
4 tsp (10g) - Cornstarch
2 Tbsp - Vegetable Oil
Cold Water
1 Tbsp - Sea Salt Flakes
Seasoning to taste
Fried Sweet Potato Fries -
2 - Large Sweet Potatoes
4 tsp (10g) - Cornstarch
2 Tbsp (30ml) - Water
1 Tbsp - Sea Salt Flakes
2 Tbsp (30ml) - White Vinegar
1 Litre - Vegetable/Canola/Sunflower Oil (Enough to fill your pot halfway)
Seasoning to taste
Serve with a condiment of your choice
Tomato Ketchup -
BBQ Sauce -
Ranch -
Aioli -
Peri Peri Sauce -
Equipment I use -
Knives and Steels -
Shun Premier 17.8cm Santoku Knife -
Shun Premier 22.9cm Bread Knife -
Shun Steel -
Pots and Pans -
Essteele Per Vita 5 Piece Cookware Set -
Music in this video
Song - Coffee and Unicorns
Artist - Henyao
Song - Faster Car (Instrumental version)
Artist - Loving Caliber
Song - Turn It Up (Instrumental Version)
Artist - Mike Parr
Running Out
#StayHome #StayAtHomeAndCook #WithMe
Thanks for watching!
Jeff Mauro's Sweet Potato Fries | Sandwich King | Food Network
Jeff shares a great trick for making homemade sweet potato fries extra crispy!
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Join Jeff Mauro as he shares his passion for all things sandwiches. For Jeff, sandwiches are much more than something eaten between two pieces of bread, and you'll quickly see why he's fond of saying, You can make any meal into a sandwich, and any sandwich into a meal.
Welcome to Food Network, where learning to cook is as simple as clicking play! Grab your apron and get ready to get cookin' with some of the best chefs around the world. We'll give you a behind-the-scenes look at our best shows, take you inside our favorite restaurant and be your resource in the kitchen to make sure every meal is a 10/10!
Sweet Potato Fries
RECIPE COURTESY OF JEFF MAURO
Level: Easy
Total: 30 min
Active: 30 min
Yield: 4 servings
Ingredients
6 cups peanut oil, for frying
1 teaspoon kosher salt
1/2 teaspoon garlic powder
1/2 teaspoon smoked paprika
1/8 teaspoon sugar
1 cup cornstarch
3/4 cup club soda, cold
2 pounds sweet potatoes, cut into 1/2 by 1/4-inch fries
Directions
Heat the oil to 375 degrees F in a heavy-bottomed Dutch oven or deep fryer. Preheat the oven to 200 degrees F.
Mix the salt, garlic powder, paprika and sugar in a bowl and set aside.
Whisk the cornstarch and club soda in a mixing bowl. In batches, dip the potatoes in the batter, allow any excess to drip off and hold on a wire rack. Repeat with rest of the potatoes.
Fry half the potatoes, stirring occasionally until golden brown and crispy, 6 to 8 minutes. Sprinkle with the seasoning and hold in the oven on a paper towel-lined baking sheet. Repeat with the last batch of potatoes.
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Jeff Mauro's Sweet Potato Fries | Sandwich King | Food Network
Crispy Sweet Potato Fries | Turn Your Sweet Potato Into The Most Amazing Meal For Your Family
After watching this vide you will never hate sweet potato Ngwashee again. I know most of us grew taking sweet potato Ngwashee plainly boiled which became quit boring. But I have given you a recipe that might as well make you buy sweet potato ngwashee every single day.
Forgot to put cinnamon after everything else, dust it with cinnamon it will come out amazing.
Oven Baked Sweet Potato Fries!!
Learn how to make these awesome savory oven-baked sweet potato fries! Lightly seasoned with just a hint of natural sweetness and roasted to perfection, these are simply delicious! A nice change from the normal deep fried french fries.
What you'll need:
2 medium-large sweet potatoes
2 Tbsp cornstarch
2 Tbsp oil (vegetable, canola, peanut, flaxseed or ghee)
1/4 tsp garlic powder
1/2 tsp paprika
salt and black pepper to taste
Peel potatoes and cut into 1/2 square sticks resembling fries. Place into a large ziptop bag and add cornstarch. Add in cornstarch and toss to coat evenly. Add in oil, garlic powder, salt and black pepper and toss to coat evenly. Place onto a cookie sheet lined with aluminum foil and space evenly apart. Baked in a preheated 425*F oven for 20 minutes, turn over and bake another 10-15 minutes. Serve with your favorite dipping sauce and enjoy! Makes 2-3 servings. Enjoy!
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