2 Bunches chopped parsley 2 Cloves fresh garlic, pressed 1/2 c Mayonnaise 1 Large loaf thin white bread Combine parsley, garlic and mayonnaise; mix well. Spread mixture between two slices of bread and cut diagonally to make four finger sandwiches. Refrigerate until ready to use. These can be made early on the day to be used, but not the day before.
How To make Garlic Parsley Finger Sandwiches's Videos
SIMPLE baking- Parsley & Garlic BREAD (Tear and Share)
Perfect accompaniment to soups or just on its own! Easy tear and share bread recipe. You can experiment with different herbs or leave the garlic and herbs out altogether!
SANDWICH???????? Garlic bread ???????? - garlic butter - butter, garlic, grated parmigiano or grana padano cheese, chopped parsley, salt, pepper -bread - instructions: spread the garlic butter on the bread and bake couple minutes until golden
Other ingredients -dry cured ham -swiss cheese -tomatoes and flakey salt -artychokes -basil
CREAMY PARSLEY SANDWICH SPREAD/HOW TO MAKE CREAM PARSLEY /joya
Hi everyone,how are you today? In this video im gonna show you how to make this parsley spread its creamy. Hope you guys will like it and give me a comment and please do SUBSCRIBE on my channel. Thank you very much
How make a cheese,garlic and parsley sandwich
preparation of cheese,garlic and parsley sandwich
Caprese Sandwich with Parsley and Walnut Pesto - Recipe Video 6
Today`s recipe is a Caprese Sandwich, a take on the classic caprese salad but in sandwich form! Easy, fresh and delicious with parsley and walnut pesto! I hope you like this recipe and that you give it a try!
- 1/3 cup olive oil - juice of 1/2 lemon - 1 garlic clove chopped - 1/4 cup walnuts - 1/2 cup fresh parsley - Salt and Pepper to taste
Simple Tea Sandwiches - Everything you need to know
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Tea sandwiches in their simplest form are the ultimate in glamour and sophistication, but that doesn't mean they're hard to make. In this video you'll learn how easy it is to put together a plate of super simple sandwiches that still look and taste amazing.
We'll discuss they type of bread, why we use a mixture of colours, and why we sometimes use frozen bread for visual appeal. There are so many different fillings you can use, so find something seasonal and delicious and see what you can come up with.
I'm sure you can whip up a tray of delicious sandwiches in no time at all.
= Single layered tea sandwiches = - Sliced bread (use a mixture of white/wholemeal) - Store bought or homemade dip or spread - Toppings I used: cucumber, diced bacon, thin carrot ribbons, fresh flat leaf parsley and strawberry slices - Fresh chives, snow pea shoots and parsley to garnish
= Double/Triple layered tea sandwiches = - Sliced bread (use a mixture of white/wholemeal) - Chive butter, or homemade lemon and parsley cream cheese spread - Fillings I used: cucumber, ham and cheese - Snow pea shoots to garnish