-Marie Frainier *DGCP02C* 1/2 c Water 2 c Bread Flour 3 tb Plain yogurt 2 ts Nonfat Dried Milk 1 tb Sugar 1 ts Salt 2 ts Applesauce 1 pn Garlic powder 4 ts Chopped black olives 1/2 ts Sweet basil 1/2 ts Dill weed 2 1/2 tb Feta cheese 2 1/2 tb Pureed cucumber 1 ts Yeast *** cucumber should be peeled, sliced, seeded, and then pureed. If the feta cheese is packed in water, drain well. Finely chop black olives. 1 POUND LOAF
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WHOLE WHEAT BREAD RUSKS- PAKSIMADIA- EASY RECIPE!
A GREEK TRADITION
THESE HEALTHY AND YUMMY BREAD RUSKS BRINGS ME BACK TO THE VILLAGE IN GREECE!
A MUST WITH GREEK SALAD! OR WITH A GREEK MOUNTAIN TEA!
THEY ARE SUPER EASY TO MAKE AT HOME!
FOLLOW OUR STEP BY STEP RECIPE VIDEO
INGREDIENTS
7 CUPS WHOLE WHEAT FLOUR
7 CUPS DURAM WHEAT FLOUR
2 TBSPS YEAST
2 TBSPS SALT
1 TEASPOON SUGAR
6 CUPS WARM WATER
3/4 CUP OLIVE OIL
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