Describe your perfect vacation. #philippines #angelescity #expat #travel #filipina #phillipines
Do you want to live in the Philippines or visit longer than 30 days? I have you covered.
I'm please to be able to work with your one-stop destination for all things visa-related in the Philippines! If you're an expat looking to extend your stay beyond the initial 30 days, you're in the right place. Navigating the complex world of government processes can be a daunting task, but fear not, because I'm here to guide you through it.
In this video, I'm excited to introduce you to C&G Consulting, the experts in visa services and much more. Trust me, attempting to handle government matters on your own can be a real challenge. That's where C&G Consulting comes to the rescue!
Why choose C&G Consulting?
???? Visa Services: Whether you need a tourist extension, a 19A spousal visa, or an SRVV retirement visa, they've got you covered.
???? Business Licenses: Planning to start or expand a business in the Philippines? They provide valuable support for all your licensing needs.
???? HR Compliance and Consulting: Ensure that your business adheres to local labor laws with their expert guidance.
???? Exit Clearances: Preparing to leave the Philippines? Let C&G Consulting handle your exit clearances, so you can focus on your next adventure.
???? And More: Their services go beyond visas – they're your all-in-one solution for various expat needs.
C&G Consulting is renowned for their friendly and English-fluent service, making your experience stress-free and enjoyable. They service the entirety of the Philippines. Join me in exploring the world of visa services and discover the ease of working with C&G Consulting. Your journey in the Philippines just got a whole lot smoother! ????????✨
Don't forget to hit that like button, subscribe for more helpful content, and click the notification bell, so you never miss an update on navigating the Philippines as an expat. Let's get started on your journey to an extended stay in this beautiful country with C&G Consulting by your side.
#philippines
#expat
#travel
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#retirement
#angelescity
#cebu
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Gear(affiliate links)
Gopro Hero 10 -
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#asmr
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#phillipines
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#streetfood
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Life in the Philippines
Angeles City Philippines
Expat living Philippines
Would you like to request a walk in your neighborhood? Comment below.
Grilled Rainbow Trout with Apricot Salsa
Join IISG staff member Amy Shambach for another episode of Local Fish, Local Flavors as she guides us through how to make Grilled Rainbow Trout with Apricot Salsa using locally sourced trout. Find more recipes at EatMidwestFish.org.
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If there are closed captioning issues with this video, please send us an email at iisg@purdue.edu.
A Moroccan dish for celebrating
Moroccan cuisine is full of amazing savoury sweet dishes, and one of the best is this Lamb & Prune Tagine. Tender spiced meat and sweet prunes come together to form an incredible bite of food.
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You can reach us on instagram and we'd love to see any recipes you cook.
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Food Thermometer:
Citrus Juicer:
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???? My Filming Equipment ????
Sony a7c:
Tamron 28-75mm F2.8
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0:00 Intro
0:16 Quick prep
0:47 Coming with a Tagine vs Pot
1:15 Cooking the lamb
2:32 Accompaniments to the tagine
3:57 Making the Prune sauce
4:58 Assembling and taste test
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Tagine:
1Kg lamb leg cubes
2 medium onions
3 minced garlic cloves
2 tbsp olive oil
1.5tsp salt
1 tsp black pepper
1 tsp turmeric
1 tsp ginger
1/4 tsp dried coriander
1/4 tsp cumin
Pinch of saffron (~30 saffron threads) in 200ml water
5g parsley
Prune Sauce
1 tbsp butter
200g prunes
2 tbsp sugar
1 tsp cinnamon
1-2 tbsp sesame
Handful of whole blanched almonds
Scallion Gratin | Jacques Pépin Today's Gourmet | KQED
In this episode of Today's Gourmet, Jacques Pepin prepares an earthy meal that includes rabbit stew, scallion gratin, cornmeal mash, and a fruit dessert served with apricot sauce. Along the way, he gives cultural insights and cooking technique tips, including a presentation on kitchen knives.
In this episode:
00:00
2:00 Scallion gratin
2:36 Rabbit stew
8:04 Cornmeal porridge
11:22 Jacques Pepin gives a lesson on the artistry of knives including sharpening techniques.
21:12 Fruit dessert with apricot sauce
Today's Gourmet with Jacques Pépin - Full episode
Season 1, Episode 6, 1991.
Subscribe to watch a new Jacques Pépin video every Wednesday:
#jacquespepin #lrabbitstew #gratin #recipes #kqed
About Today's Gourmet with Jacques Pépin:
Today’s Gourmet aired on KQED 9 for 3 seasons, spanning 1991 – 1993. The series showcased Jacques' culinary techniques, mouthwatering recipes, and his sensibilities as a chef. Episodes include recipes such as gnocchi maison and visits from special guests including the godmother of the organic food movement, Alice Waters.
The Jacques Pépin Foundation is dedicated to enriching lives and strengthening communities through the power of culinary education.
Subscribe to @KQEDFood to watch more food videos.
Spencer's Classic Hamburgers with Homemade Ketchup | Watts on the Grill
Gearing up for a summer BBQ or a Fourth of July cookout? Go classic with these juicy burgers that are topped with Chef Spencer Watts' famous homemade ketchup!
Get the recipe:
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Air Fryer Fish
Get the best of both worlds with this Air Fryer Fish recipe - crispy exterior and a juicy interior. Perfect for those who love crispy fish without the mess of traditional frying methods.
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PRINTABLE RECIPE: ????️ ????️
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✅Ingredients
4 fish filets
1 tablespoon olive oil
1/2 cup panko breadcrumbs
1 teaspoon garlic powder
1 teaspoon salt
1/2 teaspoon black pepper
1/2 teaspoon dried parsley
Cooking spray
✅Instructions
1️⃣ Preheat your air fryer to 400 degrees Fahrenheit for at least 5 minutes.
2️⃣ Brush the fish filets with olive oil.
3️⃣ In a separate dish, mix the panko breadcrumbs, garlic powder, salt, black pepper, and dried parsley.
4️⃣ Dip each filet into the breadcrumb mixture, making sure it is evenly coated.
5️⃣ Place the coated filets in the air fryer basket, leaving enough space between them.
6️⃣ Spray with cooking spray.
7️⃣ Cook for 10-12 minutes, flipping the filets halfway through.
8️⃣ Serve hot with a dipping sauce of your choice. Enjoy!
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The Stay At Home Chef offers restaurant-quality recipes you can easily make at home. If you want to become a better cook, learn how to cook, or just need dinner ideas for your family, this channel is for you. We’re taking really good recipes and making them easy recipes that you can make at home in your own kitchen. Cooking, baking, how to, all things food, and more!
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