Mung bean pudding (Chè hoa cau - Areca flower dessert) | Helen's Recipes
Ingredients:
½ cup peeled mung bean (100g)
¾ cup sugar (200g)
½ cup tapioca starch (50g)
Vanilla/grapefruit aroma extract
¼ tsp salt
1 liter water
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Music by Purple Planet
The City of Jamestown St Helena - to Live, Work & Explore
Jamestown is the capital of St Helena Island, a British Overseas Territory in the South Atlantic Ocean.
The island is tiny and very remote, it’s most notable claim to fame is that French Emperor, Napoleon Bonaparte was exiled here in 1815, where he died 6 years later.
Until recently St Helena was only accessible by ship, however, St Helena Airport began scheduled flights in 2017 and now weekly flights to Johannesburg, South Africa, keep the island connected with the outside world.
For anyone considering living or taking up a job opportunity on St Helena, this short film gives some insight to what you can expect to find in the island's capital, Jamestown.
Sampling the prestigious St Helena coffee, night swimming at the Jamestown pool, noisy street parades to celebrate the national day and spotting the colourful fish in the Castle Gardens fountain, are some of the activities to experience.
This video about Jamestown also includes shopping for groceries along Main Street, catching a taxi, climbing Jacob's Ladder and target shooting at the Jamestown Rifle Club, plus lots more!
We also include an overview of Jamestown’s history and how it came to be a city.
Filmed & produced in early 2023
For work opportunities with the St Helena Government, visit:
For short-term holiday or business accommodation on St Helena, visit:
Some of the equipment that helped us make this film:
Main camera:
Action camera:
Action camera housing:
Drone:
Hailing Taquitos (sequel to Raining Tacos) - Parry Gripp & BooneBum
Animation by the great Ryan A. Boone Bum!!!
Song by Parry Gripp
#parrygripp #rainingtacossaga #foodsongs
---LYRICS----
VO: What is that up in the sky?
VO: Owww!
Hailing taquitos
It’s hailing taquitos
At the park, over the yard
Put on your bike helmet ’cause they’re coming down hard
Hailing taquitos
It’s hailing taquitos
Guacamole, sour cream
Is it nightmare or is it a dream? (is it a dream)
They’re crunchy and they’re fried (so fried)
And they’re falling from the sky (from the sky)
You might want to stay in inside
VO: Lookout!
VO: Owww, my eye!
News flash! Important information
Taquito’s coming down all over nation
Portland, Denver, Austin, Poughkeepsie
It’s a Taquito apocolypse-y
Hailing taquitos
It’s hailing taquitos
Run for cover, don’t be slow
There’s beef, and chicken, and potato
Hailing taquitos
It’s hailing taquitos
Corn tortillas rolled up tight
Coming down fast with no end in sight (no end in sight)
They’re greasy and they’re hot (so hot)
They keep falling from the sky (they keep on falling)
They’re kind of pointy so they hurt a lot
VO: Dude, watch out!
VO: Owww, my other eye! Oh, why?!?!
VO: What is that?
VO: It’s the tacobot 3000!
VO: He’s shooting the taquitos with his taco ray
VO: And turning them into harmless tacos
VO: We’re saved
VO: Hooray!
VO: It’s a miracle
Hailing taquitos
It’s hailing taquitos
awww awww awww awww (beef, chicken, potato, cheese)
Hailing taquitos
It’s hailing taquitos
awww awww awww awww (beef, chicken, potato, cheese)
VO: Once again, thanks to the tacobot 3000, humanity was saved
VO: Or was it?
VO: Owww, my first eye again!
------
Copyright Parry Gripp
Enjoy Helen's Margarita from The Sweet Magnolias Cookbook!
Looking for a delicious margarita recipe straight from one of your favorite romance series? Kellie Hemmerly of The Suburban Soapbox joins us today to make Helen's Lethal Margarita from THE SWEET MAGNOLIA'S COOKBOOK, as well a hot variation for those of you who like to spice things up!
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The Sweet Magnolias Cookbook by Sherryl Woods with Chef Teddi Wohlford
From legendary margarita nights to indulgent Sunday brunches at Sullivan’s restaurant to heartening holiday meals, this charming collection brings to life more than 150 recipes inspired by the Sweet Magnolias. Fill your home with the luscious scent of freshly baked apple pie, the sizzle of peachy grilled chicken or the beckoning aroma of juicy roast lamb. Every recipe in this book is sure to bring family and friends together for a heartwarming occasion.
Go behind the scenes of this recipe with author Sherryl Woods on Harlequin Ever After:
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Coconut Jelly - Rau Cau Trai Dua | Helen's Recipes
Ingredients (serves 2)
2 young coconuts
1 tsp agar-agar powder (Konnyaku/ Gelatin is fine too)
3 tbsp coconut milk/cream
1 tbsp sugar (optional)
Nguyên liệu
2 trái dừa non
1 mcf bột rau câu
3 mc nước cốt dừa
1 mc đường (tùy khẩu vị)
►Full recipe | Xem công thức đầy đủ :
► GET MY COOKBOOKS | Đặt mua sách nấu ăn của Helen
►Subscribe for NEW VIDEO EVERY FRIDAY (Turn on the BELL icon to get notified for new uploads) | Đăng ký kênh & ấn vào chuông để nhận thông báo khi có video mới:
►Items in my kitchen: amazon.com/shop/helenrecipes
Các sản phẩm trong bếp nhà Helen:
►My Instagram:
►Facebook | Cập nhập ý tưởng nấu nướng mỗi ngày
► Support on Patreon
►Some of your favorites | Các video được yêu thích nhất:
Best ever Pho Recipe | Phở:
Original Bun Bo | Bún Bò Huế:
Vietnamese Baguette | Bí Kiếp Bánh Mì Gia Truyền:
Cooking with Grandma | Vào Bếp cùng Ngoại:
All Vietnamese desserts | Các món tráng miệng
Everyday family meals | Bữa cơm gia đình
#HelenRecipes #vietnamesefood #vietnameserecipes
Music by Purple Planet
Wassail! A history & recipe of a very festive winter drink
Today we’re making a new recipe for an ancient winter drink - Wassail! I looked for the original recipe, and couldn’t believe how many renditions there are for this festive, hot, punch-like drink. I saw recipes calling for hard cider, beer, wine, brandy, mead, and even some nonalcoholic variations. The origins of Wassail date back to pre-christian England, when midwinter festivals were held in the orchards (it’s still celebrated like this in some places). Over time, the drink became associated with Christmas, and traditions surrounding it remain popular today (caroling came from wassailing). With a drink this old, the recipes, like its traditions, were bound to evolve - so I’ve made my own recipe to share with you today! Whether you enjoy Wassail for Christmas, the holidays in general, or plan on sharing it with your fruit trees - stay warm and be merry. Happy holidays, everyone! Waes Hael!
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Video/editing/illustrations by Azusa Inaba ???? ????
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TIME STAMPS
Intro: 0:00
The History: 0:39
The Booze: 3:20
The Recipe: 5:12
Sips & Sign off: 7:49
THE WASSAIL RECIPE 5:12
3 cups (24 oz./ ~720 ml) unfiltered apple juice (nonalcoholic cider)
2 cups (16 oz./ ~480 ml) Lustau Amontillado Los Arcos Sherry
1 cup (8 oz./ ~240 ml) Begyle Brewing Christmas Ale (or favorite dark beer)
1/2 cup (4 oz./ ~120 ml) Laird’s Straight Apple Brandy Bottled in Bond
1/2 cup (~125 g) Demerara sugar
8 whole cloves
8 allspice berries
4 cinnamon sticks
4 cardamom pods
4 slices of fresh ginger
Dried apple slices for garnish
THE TOOLS
The induction burner:
Comparable induction pot with lid:
My workhorse double jigger:
Bar spoon:
Muslin bags:
Measuring cup:
Serrated knife:
Electric kettle:
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Image attributions:
- wassailing image 1: Stephen and Helen Jones from England, CC BY-SA 2.0 via Wikimedia Commons
- Wassailing image 2: Brian Marks, CC BY 2.0 via Wikimedia Commons
- Wassailing image 3: Glyn Baker / Anointing
- Wassail Image: Jeremy Tarling from London, United Kingdom