Rustic Garlic Parmesan Herb Bread
Rustic Garlic Parmesan Herb Bread is a savory artisan style bread that anyone can make. This delicious and fragrant bread is the perfect complement to any meal. Enjoy!
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✅Ingredients
• 1 tablespoon instant dry yeast
• 1 tablespoon sugar
• 1 cup warm water
• 1 teaspoon salt
• 2 teaspoons dried rosemary
• 1 teaspoon dried basil
• 1 teaspoon dried oregano
• 6 cloves minced garlic
• 2 to 2 1/2 cups all-purpose flour
• 1/3 cup grated parmesan cheese
• 2 tablespoons olive oil
• 1 tablespoon butter
✅Instructions
00:03:39 - Quick recap Rustic Garlic & Herb Bread recipe
1️⃣ 00:00:20 - In a large mixing bowl, add yeast, sugar, and water. Stir in salt, rosemary, basil, oregano, and garlic.
2️⃣ 00:00:59 - Add in 2 cups of flour and the parmesan cheese and stir until combined. Gradually add in the remaining 1/2 cup flour (if needed) until you have a smooth and elastic dough that is tacky, but doesn't stick to your hands.
3️⃣ 00:01:47 - Transfer to a lightly greased mixing bowl, cover, and let rise until double in size, about 1 hour.
4️⃣ 00:02:07 - Preheat an oven to 375 degrees Fahrenheit. Drizzle a baking sheet with olive oil.
5️⃣ 00:02:25 - Divide the dough in half and shape into two separate round loaves. Place loaves onto the prepared baking sheet. Let rise another 15 to 20 minutes.
6️⃣ 00:02:46 - Top each loaf with 1/2 tablespoon butter.
7️⃣ 00:03:03 - Bake in the 375 degree oven for 18-20 minutes, until golden brown.
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Herbed Garlic Bread with Michael's Home Cooking
This is how I like Garlic Bread with plenty of herbs, it's good!
Ingredients:
1 loaf french bread
3 garlic chopped
1/2 cup basil
1/4 cup parsley
1 and 1/2 stick butter
1 teaspoon lemon juice
1 teaspoon kosher salt if using UNsalted butter
Garlic and Rosemary Sourdough Bread | Recipe from Start to Finish
Roasted garlic cloves, rosemary, and olive oil team up to make a soft, aromatic, and irresistible loaf of sourdough bread.
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Garlic & Rosemary Sourdough Bread ingredients:
Bread Flour 450 grams
Water 300 grams
Starter 100 grams
Garlic-infused oil 25 grams
Salt 10 grams
Roasted garlic cloves ~100 grams
Dried rosemary ~a few dashes
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Olive Oil Dip that is perfect with fresh or toasted bread. Full Recipe ➡️
How to make CARRABBA'S | Olive Oil Bread Dip
Join me as I show you how to create Carrabba's #1 requested recipe, and it's not even a recipe on their menu (who knew!). Also, in this episode I share a little bit about myself (Spoiler: My kids don't think I'm as funny as I do). This Do-It-Yourself version of Carrabba's Bread Dip goes amazing as a starter or side from any of my other Carrabba's, Olive Garden, Macaroni Grill or Brio Tuscan Grille entrees. Cheers, Y'all!
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How to Make Herb Garlic Bread | Kroger Recipes | Kroger
Combining the fresh flavors of herb bread with savory garlic on slices of perfectly toasted French baguette, this recipe for garlic bread is a treat for your tastebuds! Let us know in the comments below what your favorite side to garlic bread is!
Herb Garlic Bread Recipe:
Serves: 8
Ingredients:
1⁄2 cup butter, melted
4 cloves garlic, minced
1⁄4 cup Parmesan, grated
2 tablespoons fresh basil, minced
2 tablespoons fresh parsley, minced
1 (10.5 oz.) French bread baguette
Directions:
Step 1: Preheat oven to 425°F. Prepare baking sheet with aluminum foil.
Step 2: In small bowl, combine butter, garlic, Parmesan, basil and parsley.
Step 3: Cut baguette in half crosswise, then in half lengthwise, creating four pieces. Spread butter mixture evenly over each piece. Place on prepared baking sheet.
Step 4: Bake 8 to 10 minutes, until toasted.
Step 5: Cut into slices and serve.
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How to Make Herb Garlic Bread | Kroger Recipes | Kroger
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