How To make Hot Spaghetti Sauce
1 lb Ground chicken, or
1 lb Turkey
1 tb Olive Oil
2 Onions chopped
4 Crushed garlic cloves or
14 oz Can Tomato sauce
1/2 c White wine (optional)
1 Sweet green pepper
1 ts Dried leaf basil
1/2 ts Leaf Sage
Heat oil in a large saucpan set over medium heat. Add ground chicken or turkey to pan along with onions. Stir frequently with a fork until meat loses most of its pink color. Add Tomato sauce and white wine. Simmer or 5 minutes.
Add remaining ingredients. Saute for 2 minutes. Cover and bring to a boil, stirring often. Then, reduce heat and simmer, stirring often for at least 5 min.
How To make Hot Spaghetti Sauce's Videos
SPAGHETTI WITH HOT ITALIAN SAUSAGE | SPICY SPAGHETTI SAUCE RECIPE | TESS COOKS 4U
Easy spicy spaghetti with hot Italian sausage from start to finish. RECIPE BELOW. Enjoy.
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SPAGHETTI WITH HOT ITALIAN SAUSAGE | SPICY SPAGHETTI SAUCE RECIPE
INGREDIENTS:
4-6 links of hot Italian sausage
1 large finely diced onion
1 finely diced bell pepper
8oz finely diced mushrooms
4-5 cloves minced garlic
1 - 28oz can tomato sauce
1 - 28oz can crushed tomatoes
1 small can tomato paste
1 tsp. plus 1 tsp. Italian seasonings
1 tsp. oregano plus
1 tsp. basil
1 tsp. garlic
1 Tbsp. sugar
1/2 cup grated parmesan cheese
red pepper flakes - add if you want more spicy
olive oil
salt and black pepper
In a skillet on medium heat add oil and hot italian sausage.
Cook and brown on two sides and remove from the pan.
In same pan on medium heat add a little more oil, onions, bell peppers
and mushrooms.
Cook and stir for 5-7 minutes or until veggies soften.
Add salt, pepper and minced garlic. Cook and stir for one minute.
Add tomato paste. Cook and stir until incorporated and starts to turn color.
Add tomato sauce and crushed tomatoes. Stir and bring up to a simmer.
Add 1 tsp. each of Italian seasonings, oregano, basil and granulated garlic.
Add sugar. Add red pepper flakes for more spiciness. Stir to combine.
Place sausage back into pan. Bring to simmer. Cover and cook for 30 minutes occassionally stirring.
Uncover and stir. Add another tsp. Italian seasonings and any other seasonings you may like.
Add in grated Parmesan cheese. Stir to combine. Cover and simmer for another 15 minutes.
Serve with pasta and garnish with Parmesan cheese.
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The Faster, BETTER Way to make Spaghetti & Meat Sauce (25 Mins!)
This easy one-pot 25 minute spaghetti and meat sauce recipe is BETTER than the long version. Go to and use my code BRIAN for 30% off your first month's supply of Seed's DS-01® Daily Synbiotic. 30% offer is only valid until 4/25. (after that, it's 20% off: use my code BRIAN)
FULL RECIPE AND INSTRUCTIONS:
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????MY GEAR:
MEAT CHOPPER:
BOOS BLOCK CUTTING BOARD:
10 Chef's Knife:
ESCALI DIGITAL SCALE:
6.75qt LE CREUSET DUTCH OVEN:
PIZZA STEEL:
-- INGREDIENTS --
▪1lb/450g 80/20 ground chuck
▪8oz/225g hot italian pork sausage (O use 2 links)
▪200g or 1 med-lrg onion, medium diced
▪20g or 4 cloves garlic, minced/pressed
▪Coarse salt
▪1g or 1/2tsp dried oregano
▪1g or 1/2tsp red chili flake
▪75g or 1/3c tomato paste
▪15g or 1Tbsp beef better than bouillon
▪28oz/800g can crushed tomatoes
▪28oz/800g water (enough water to fill tomato can)
▪7-8g or 2tsp granulated sugar
▪10g or 3Tbsp fresh basil, chopped
▪12oz/340g dried spaghetti (broken in half)
▪50g or 1/2c grated parmesan + extra for garnish
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--
CHAPTERS:
0:00 Intro & starting the sauce
4:17 Seed (ad)
5:26 Baking and finishing the dish
8:03 Let’s eat this thing
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Easy spaghetti recipe that got me through the beginning of the pandemic
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One-Pan Spaghetti with a Smoky Tomato Sauce | Easy & Delicious Recipe
EPISODE 590 - How to Make a One-Pan Spaghetti with a Smoky Tomato Sauce | Easy & Delicious Recipe
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Marinara Sauce #shorts
This homemade Marinara Sauce is so easy to make with only a handful of ingredients. Slowly simmered to perfection, this tomato sauce is so full of flavor that you’ll never go back to store-bought!
Recipe:
How To Cook The Perfect Italian Tomato Sauce | MasterChef New Zealand | MasterChef World
Chef Ray McVinnie gives an Italian Tomato Sauce Masterclass to the home cooks!
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