How To make Lemon Chiffon Pie (Microwave)
1 Envelope unflavored gelatine
1/2 c Sugar
1/2 t Salt
16 oz Can sliced peaches, undraind
Water 6 oz Can frozen lemonade conce-
-ntrate, undiluted 1 c Icy cold evaporated milk,
-whipped 1 10" graham cracker crust
-baked in a heat-resistant -non-metallic pie pan 1. In a 1 1/2-quart, heat-resistant, non-metallic bowl, mix
gelatine, sugar and salt. 2. Drain liquid from peaches into a glass measuring cup and add
enough water to make 3/4 cup. Add peach liquid mixture to gelatine mixture. 3. Heat gelatine mixture in Microwave Oven 3 minutes or until
gelatine is dissolved. Stir every 45 seconds. 4. Add undiluted lemonade concentrate to hot gelatine mixture.
5. Chill in refrigerator until mixture mounds slightly when drop-
ped from a spoon. 6. While lemonade mixture is chilling, whip chilled evaporated
milk until stiff peaks from. 7. Fold whipped evaporated milk into chilled gelatine mixture.
8. Arrange peach slices on bottom of graham cracker crust re-
serving slices to garnish the top of the pie. 9. Pour mixture into pie crust.
10. Chill three hours or until firm. Garnish top of pie with
peach slices just before serving.
How To make Lemon Chiffon Pie (Microwave)'s Videos
Lemon Cake with Fluffy Lemon Frosting
Here's a beautiful lemon cake with lovely bright lemon flavours both in the cake and the fluffy lemon frosting. The cake layers are based on my Vanilla Cake recipe that readers around the world have fallen in love with. Far superior to typical butter cakes in texture, flavour and appearance, the bonus is that it stays perfectly fresh for 4 whole days (unheard of!) and it's more foolproof to make!
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Lemon Cupcake Recipe
Easy lemon cupcake recipe
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Ingredients ⬇️⬇️⬇️
➤ 1 cup all purpose flour
➤ 1/2 cup milk (room temperature)
➤ 1/2 cup cooking oil
➤ 1 cup sugar
➤ 1 tsp baking powder
➤ 1/4 tsp salt
➤ 1 tbsp lemon zest
➤ 2 medium sized eggs (room temperature)
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If you have Lemon, Make this Dessert in 10 Minutes! No-Bake, No Gelatin, Easy and Delicious!
No-bake Lemon Mousse Recipe. A citrusy and delicious dessert with a cracker crust, filled with a smooth creamy filling that almost melts in your mouth and topped with lemon cream.
If you like the video, like, subscribe and share! Thank you! ❤
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???? Lemon Mousse Ingredients:
200g Biscuits
6 tablespoons Melted Butter (80g)
Keep in the fridge for 30 minutes
4 cups Milk (950 ml)
3/4 cup Sugar (170g)
5 tablespoons Cornstarch (45g)
1/2 cup Plain Yogurt (120g)
8x11 inch cake mold (18x28 cm)
Chill in the fridge for 30 minutes
1/3 cup Lemon Juice (100 ml)
1 1/4 cups Water (300 ml)
3 tablespoons Cornstarch (25g)
1/2 teaspoon Turmeric or Food Coloring
1/4 cup Sugar (50g)
Chill in the fridge for 1 hour
Decorate with melted White Chocolate
???? MORE RECIPES YOU HAVE TO TRY:
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Easy Apple Pancakes Recipe -
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#lemon #dessert #recipe #lemontart #lemonmousse #lemonpie #lemoncake #nobake #cake #pie #lemon #nobakedessert #5minutedessert #10minutedessert
Strawberry Chiffon Pie????
Strawberry Chiffon Pie
Lemon Pie NO BAKE Recipe in 30 Minutes | Easy Recipes | Amazing Desserts
Try this incredible Lemon Pie NO BAKE Recipe Today. Ready to Eat In Less Than 30 Minutes. This Light, Citrusy, Buttery Pie with Graham Cracker Crust is The Perfect Summer Treat. Enjoy!
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LIST OF INGREDIENTS
For the crust
2 cups of Graham cracker crumbs
130g melted unsalted butter
1/2 cup sugar
2 good pinches of salt
1 1/2 lemon zest
Filling
2 cans condensed milk
1 can ( same condensed milk) of heavy cream
Juice of 2 lemons or 80ml to 100ml
Zest of the 2 lemons
1 tbsp of gelatine powder
Chantilly
2 cups of heavy cream
2 tbsp of icing sugar
1/4 vanilla bean or 1/4 tsp paste or extract
Decorations
Lemon zest or peel and mint leaves
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My Black Pepper Steak Au Poivre Recipe -
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My name is Juliana and I hope you'll join me on a delicious food adventure of my favourite home recipes and my best tasting bites from around my home and around the world. As a professional in the kitchen, who's also a home chef and a total foodie, I hope BakeCookTravel leaves you feeling excited about being in the kitchen and eating the food you love!
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Lemon Chiffon Raspberry Parfait
Lemon Chiffon Raspberry Parfait is a refreshing dessert that is perfect to celebrate #SummerDessertWeek. Light, airy and delicious.
GRAB THE RECIPE -
#ad #lemon #chiffon #raspberry #parfait #summer #dessert #refreshing