This website uses cookies to ensure you get the best experience on our website. Learn more

How To make Low Fat Spice Cookies

x

Ingredients
1 3/4
cup
flour, whole-wheat, sifted
1
cup
flour, unbleached, sifted
2
teaspoon
cinnamon
1/2
teaspoon
nutmeg
1/4
teaspoon
ginger
1/4
teaspoon
cloves, ground
1/2
teaspoon
baking soda
1/4
teaspoon
salt
1/4
cup
butter, or margarine, softened
1/4
cup
promise ultra fat free spread, softened
1
cup
brown sugar, packed
1
each
egg white, whipped
1
teaspoon
vanilla
1/2
cup
sour cream, fat-free

Directions:
Preheat oven to 350 degrees. Prepare baking sheets with cooking spray. In a mixing bowl, combine flours, cinnamon, nutmeg, ginger, cloves, baking soda, and salt. In another mixing bowl, combine margarine, spread, brown sugar, egg white, vanilla, and sour cream. Add dry ingredients with wet ingredients just until moistened. Cover and chill overnight.
On a heavily floured surface (dough will be slightly sticky that's why more flour is needed), roll dough 1/8 inch thickness. Using a 2 1/2 inch cutters, cut dough into desired shapes. Arrange 1 inch apart on prepared baking sheet. Bake for 15 minutes and lightly browned. If desired, decorate cookies with Powdered sugar Icing.

How To make Low Fat Spice Cookies's Videos

Relevant Articles

Menu