Raw Vegan Lasagna - Low Fat and Delicious
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Marina is a certified raw vegan diet and healthy lifestyle coach who is coaching people to transition to a raw vegan diet along with a fitness-yoga-mind program in order to overcome health challenges and establish comprehensive health.
Marina's diet has consisted of exclusively plant-based foods since 2005, and exclusively of fresh fruits and vegetables with moderate amounts of nuts and seeds since 2012.
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Vegetarian gluten free, no egg lasagna
Do you like sweet potato, do you like eggplant? Then look no further, this vegetarian lasagne will be amazing. Forget that it's egg less and gluten free, it's just as amazing! It’s made with layers of eggplant, sweet potato, mushroom, fresh basil, Parmesan, ricotta cheese and a delish tomato sauce. Topped with mozzarella cheese and browned in the oven. Make a batch today, healthy, no gluten and no eggs. Enjoy my vegetarian lasagne. For completely vegetarian, but vegetarian cheese alternatives.
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High Protein Lasagna ???? #recipe #vegan #plantbasedrecipes
Lasagna might be my favourite food ever. It’s always been my family’s go-to when hosting. I have the fondest memories of my dad making enough to feed 25 people for long Sunday lunches. It’s my ultimate comfort food, and I’m so happy with this version. It’s slightly simplified from my original recipe (you can find it on the blog) and made extra-nourishing and high protein (52g!) to make the perfect weekday lunch. The hardest part will be to wait to dig into it!
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The Ultimate Roasted Vegetable Lasagne | Italian Lasagne Recipe | Easy Vegetable Lasagna Recipe
#lasagne #roastedvegetablelasagne #italianrecipes #italianlasagnerecipe. #ricottacheese #roastedveggies
This vegetarian lasagna recipe is my favorite dish to make for family and friends! Filled with savory roasted vegetables, it's healthy and delicious. This veggie lasagna recipe is savory and satisfying, filled with loads of roasted veggies, a creamy basil ricotta.
The roasted veggies really amp up the flavor in this hearty vegetarian dish. This recipe has courgettes, carrots, aubergines & skin on potatoes and flavoured tomato sauce, layered with lasagne sheets & filled with cream cheese mix!!!
Vegan Eggplant Lasagna Recipe (Gluten + Grain Free!)
This Vegan Eggplant Lasagna has layers of Eggplant noodles, a hearty Lentil filling, and a Vegan Ricotta cheese that will blow your mind! Plus it's Gluten, Grain, and Oil-Free ;) Get the full recipe at
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Gluten Free Eggplant Lasagna - Low Carb Comfort Food without the Pasta!
This easy eggplant lasagna recipe is all the flavor and comfort of classic lasagna but without the noodles! Roasted eggplant slices, layered with a delicious cheese mixture with spinach and fresh herbs. This vegetarian eggplant lasagna can stand alone as dinner along with your favorite salad!
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INGREDIENTS:
???? 2 to 3 eggplants (about 1 ½ pounds), sliced lengthwise into ½-inch thick slices (about 12 slices)
???? Extra virgin olive oil
???? Kosher salt
???? 1 large egg
???? 1 15-oz tub part-skim ricotta cheese
???? 1 ½ cup park-skim mozzarella cheese divided
???? ½ cup grated Parmesan cheese divided
???? 3 garlic cloves minced
???? 1 teaspoon dried oregano
???? 10 oz frozen spinach, thawed and fully dried (wring out all the water)
???? 1 cup packed chopped fresh parsley
???? ½ cup packed chopped fresh basil ⅔ ounce
???? Black pepper to your liking
???? 2 cups prepared pasta sauce of choice (Homemade or store-bought)
⏱️CHAPTERS⏱️
00:00 - Introduction to Eggplant Lasagna
00:54 - Salting the Eggplant
02:34 - Preparing the Eggplants
03:39 - Preparation of the Lasagna filling
04:49 - Chopping Parsley and Adding Herbs
05:54 - Cooking Eggplant Parmesan
06:58 - Layering the Eggplant Parmesan
08:03 - Finishing the Lasagna with Cheese
09:02 - More Delicious Videos
#glutenfree #mediterraneandiet #mediterraneanfood #lasagna #vegetarianlasagna #vegetarianrecipes #vegetarian #eggplantrecipe
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My name is Suzy Karadsheh Chef and New York Times Bestselling Author, here on The Mediterranean Dish YouTube Channel, you will find easy, wholesome, and healthy recipes that celebrate the bold flavors of the Mediterranean from Southern Europe, to North Africa, and the Middle East.
I am a true daughter of the Mediterranean. I was born on the coast of Egypt in the bustling cosmopolitan city of Port Said, the North entrance of the Suez Canal, and just a boat ride away from places like Italy, Greece, Turkey, Lebanon, Palestine and Israel.
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If you love Greek food, Italian food, Moroccan, Middle Eastern and more, you will find it all here, adapted with a modern twist for all the busy cooks out there! While the majority of the recipes here are Mediterranean diet recipes, some may not meet your particular health needs. Please consult your healthcare professional to select what works best for you.
Gluten Free Eggplant Lasagna - Low Carb Comfort Food without the Pasta!