How to make Swedish Meatballs | Homemade Ikea Meatballs
Juicy flavour-packed meatballs in that classic rich and creamy Swedish meatball sauce. It makes such a great comforting dinner served with mashed potato and of course some lingonberry jam (although I've got some other suggestions if you can't find it).
Free printable recipe here:
Swedish Meatballs Ingredients:
Meatballs: 500 g (1lb)beef mince - ideally 20% fat 250 g (1/2 lb)pork mince 1 onion - finely chopped 1 clove of garlic - minced 4 tbsp panko breadcrumbs 1 medium egg 5 tbsp (75ml) full-fat milk ½ tsp salt ¼ tsp black pepper ¼ tsp white pepper ¼ tsp allspice 2 tbsp vegetable or olive oil
Sauce: 3 tbsp unsalted butter 3 tbsp plain - all-purpose flour 180 ml (3/4 cup) beef stock 120 ml (1/2 cup) vegetable stock 120 ml (1/2 cup) double (heavy) cream 2 tsp dark soy sauce 1 tsp Worcestershire sauce 1 tsp Dijon mustard ¼ tsp salt
To Serve: Finely chopped fresh parsley Creamy mashed potato Lingonberry jam - or redcurrant jelly Green veg – such as broccoli or green beans
#CookingShow #Recipe #Copycat
Easy and Delicious Spaghetti & Meatballs Recipe (You'll Never Need Another Meatball Recipe)
Spaghetti and Meatballs is an Italian Restaurant classic. These homemade meatballs really take this dish to the next level. We are making everything from scratch and it's STILL easy! Let's #makeithappen
Get my All-Purpose Seasoning and Digital Food Thermometer here
CLICK THE JOIN BUTTON FOR MEMBERSHIP PERKS!
I Host Weekly Virtual Cooking Classes. You can sign up via Patreon here or if you just want to Support The Show:
Don't forget to Subscribe, enable notifications, and give this video a thumbs up! Please take a moment to SHARE my channel to your friends and family! Thanks for your support.
Shop all of my Recipe E-Books - on sale now!
Shopping List: Meatballs: 1lb 80/20 ground beef 1/4 cup diced parsley 1 small onion grated 2.5 oz Boursin Garlic & Herbs Cheese 1 tbsp sour cream 1/2 cup parmesan cheese 1 tbsp garlic paste 1 eggs 1.5 - 2 cups bread crumbs AP Seasoning, Italian Seasoning, Red pepper flakes
Spaghetti: 1 lb spaghetti noodles 1 diced onion 3-4 cloves minced garlic 1/4 cup tomato paste 1-2 tsps beef bouillon powder red pepper flakes and italian seasoning 15 oz tomato sauce 28 oz crushed tomatoes 2 tsps white sugar (optional) AP seasoning 1/4 cup parmesan cheese 1/4 cup chopped basil
I like ‘em big ???????? #meatballs #homemade #beef #italian #bentonoods #fyp
Shop my favorite products here!
Find me on Tiktok and Instagram for more lunch and foodie content ????
Music: Fugetta Musician: Ilya Truhanov Site:
Meatball Recipe????
1.5 lb Ground Beef (85/15) 2 tbsp minced Parsley 2 tbsp minced Basil 1 tbsp minced Garlic 1 diced Onion (Caramelize) 1 Egg 1/3 cup grated Parmesan 1/2 cup Italian Bread Crumbs Salt & Pepper
1. Combine all of the ingredients into a bowl. Form mixture into multiple small balls and set aside, 2. Once the balls are all formed and there is no more meat mixture. Transfer all the meatballs onto a lined baking tray. 3. Back at 375 degrees for 20-25 minutes. 4. Add meatballs to sightly boiling marinara sauce and cook for another 5 minutes. 5. Serve and Enjoy!
Tip: caramelize your onions before adding to ground beef, adds a sweeter and better flavor to the meatballs
How to Make ITALIAN MEATBALLS Like an Italian
????SUBSCRIBE TO MY YOUTUBE CHANNEL (IT’S FREEEEEE ;-)
My Italian meatballs recipe is just like a giant hug from Nonna. A mixture of quality veal and pork mince combined with the perfect amount of fresh parsley and cheese (a tonne of both!) as well as moist artisan bread will create the most delicious Italian meatballs you have ever tasted, period. This recipe uses my Nonna’s soffrito (blended my way) which adds the sweetest aroma and flavour hit you can imagine. Try my recipe for your next Meatballs night and compare them to yours…I bet they will quickly become your families new favourite (don’t worry you can pass the recipe as your own – what’s important, is you pass it on to your family to share too!).
???? Follow this link to read and print the written recipe:
===============================================
????Share it with your FOODIE friends on FACEBOOK
????Check out my website to get more recipes
????Join my Small Group Private Italian Tour and discover the secret gems of Italy with me. Check out the itinerary and make sure you book asap (Only 10 spots available)
????LIKE Vincenzo’s Plate ON FACEBOOK
????FOLLOW ME ON INSTAGRAM @vincenzosplate
✔LIKE, SHARE and COMMENT on my videos please. It really means a lot to me.
⏱️⏱️TIMECODES⏱️⏱️ 0:00 Introduction to the Most Famous Italian Meatballs 1:18 Ingredients for Italian Meatballs 2:23 Tomato Sauce for the Meatballs 4:44 How to make the Italian Meatballs 6:55 How to shape the meatballs 7:25 How to cook the Italian meatballs 8:14 Cook the meatballs in the tomato sauce 9:31 The Juicy & Moist Meatball Test 11:30 Time to Eat the Italian Meatballs, E ora si Mangia
???? #VincenzosPlate is a YouTube channel with a focus on cooking, determined to teach the world, one #videorecipe at a time that you don’t need to be a professional #chef to impress friends, family and yourself with mouth-watering #ItalianFoodRecipes right out of your very own #kitchen whilst having a laugh (and a glass of vino!).