Baked Mac and Cheese Cups Recipe
These baked mac and cheese cups are fun, individual servings of mac and cheese perfect for entertaining. Cheesy homemade mac and cheese is topped with a crispy topping and baked in a muffin tin.
Get the recipe:
Macaroni and Cheese with Breadcrumbs | Jacques Pépin Cooking At Home | KQED
Jacques Pépin takes the ultimate American classic (that's right, we're talking about mac and cheese!) and adds his own signature flourish. He starts with a roux of butter, flour and milk, before adding in the cooked macaroni noodles and grated cheddar cheese. He bakes the panko breadcrumb mixture separately, and adds a bit of chives to make it special. Top with parmesan, of course.
Everyone has their own favorite way of cooking macaroni and cheese. Let us know yours in the comments!
What you'll need:
1.5 tbsp butter, 1.5 tbsp flour, 1.5 cup milk, 3 cups cooked macaroni, 1/2 tsp paprika, salt & pepper, 3/4 cup of panko bread crumbs, 1 tbsp olive oil, 1 cup grated cheddar, 1 tbsp of parmesan cheese, chives,
Jacques Pépin Cooking At Home
Episode 140: Macaroni and cheese with panko breadcrumbs
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Jacques Pépin Cooking At Home features short recipe videos that transform readily-available ingredients into exciting new dishes, perfect for newly-anointed home cooks and seasoned chefs alike. Presented by the Jacques Pépin Foundation, an organization dedicated to enriching lives and strengthening communities through the power of culinary education.
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Kardea Brown's Super-Decadent Mac and Cheese | Delicious Miss Brown | Food Network
If you love cheese as much as we do, Kardea's Super Decadent Mac and Cheese is for you! ????????
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Kardea Brown shares down-home, Southern recipes from her South Carolina kitchen. The cook and caterer was born and raised on the sea islands of Charleston, the heart of all Southern cooking, and learned to cook in her grandmother's kitchen. These days, she takes generations of family recipes and makes them her own as she cooks for family and friends at her Sea Island home.
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Super Decadent Mac and Cheese
RECIPE COURTESY OF KARDEA BROWN
Level: Easy
Total: 1 hr
Active: 25 min
Yield: 8 to 10 servings
Ingredients
1/4 cup unsalted butter, plus more for greasing the dish
Kosher salt and freshly ground black pepper
1 pound elbow macaroni
1/4 cup all-purpose flour
2 cups whole milk
1/2 cup heavy cream, plus more if needed
4 ounces cream cheese
One 16-ounce block sharp Cheddar, shredded
1 1/2 cups extra-sharp Cheddar, cut into 1/2-inch cubes
1 teaspoon granulated garlic
2 large eggs
1/2 cup sour cream
Directions
Preheat the oven to 350 degrees F. Grease a 9- by 13-inch baking dish with butter.
Bring a large pot of salted water to a boil, add the macaroni and cook, stirring occasionally, until al dente, about 7 minutes. Strain in a colander, run cold water over the pasta and set aside.
Using the same pot the macaroni was cooked in, melt the 1/4 cup butter over medium heat, add the flour and whisk until smooth. While whisking constantly, slowly add the milk and then the cream.
Bring to a simmer, add the cream cheese and the shredded Cheddar except for 1/2 cup and stir until melted. Stir in the granulated garlic, 1/2 teaspoon salt and 1/4 teaspoon pepper. Remove the cheese sauce from the heat and stir in the macaroni. Season with salt and pepper.
Whisk together the eggs and sour cream in a small bowl and then fold into the macaroni and cheese. Spread the mixture into the prepared baking dish, fold in the cubed Cheddar and top with the reserved 1/2 cup shredded Cheddar. Bake until the top just begins to brown, about 20 minutes.
Loosely cover with foil and bake 10 to 15 minutes more.
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Kardea Brown's Super Decadent Mac and Cheese | Delicious Miss Brown | Food Network
How to Make Macaroni and Cheese | Macaroni and Cheese Recipes | Allrecipes.com
Get the top-rated recipe for Baked Macaroni and Cheese I at
Watch how to make a baked macaroni and cheese better! Bacon, garlic, and sautéed onions are the secrets. You'll love the flavor they add to this rich pasta and cheese bake In the video, you'll also see how to make a smooth and creamy cheese sauce.
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Simple & Tasty Spinach Quiche Recipe
Enjoy this tasty spinach quiche for breakfast, lunch or dinner. It is surprisingly easy and speedy to make with just 5 ingredients before putting into the oven. Wonderful if served when freshly baked at home but also great to take away for a picnic.
Find the full recipe at :