Tangy Tortilla Casserole
This recipe is from The Hollywood Bowl Cookbook (1984). The casserole is absolutely delicious even if you assemble it, as I did, in a too-large baking dish! Use a 3 quart baking dish (smaller than 9x13) if at all possible. Ingredients as they appear in the cookbook are listed below; printable recipe is on my website here:
Tangy Taco Casserole
Ingredients for a 3-quart baking dish (6-8 servings)
1 1/2 lbs ground chuck or sirloin, crumbled (I used 1 lb of vegan Beyond Beef)
1 chopped medium onion
16 oz. can tomatoes (I used a 14.5 oz can of diced tomatoes)
10 oz. can enchilada sauce
2 1/4 oz. can sliced olives with liquid
1 teaspoon salt
1/4 teaspoon garlic powder
1/8 teaspoon pepper
8 corn tortillas, softened
1 cup small curd cottage cheese
1 egg
1/2 lb. Jack cheese, thinly sliced
1/2 cup grated Cheddar cheese
1/2 cup finely crushed packaged tortilla chips
Tortilla Casserole
FOX 4 News is a FOX-owned station serving Dallas-Fort Worth and all of North Texas.
Beef Tortilla Taco Casserole I Pillsbury Recipe
This freezer-friendly beef tortilla taco casserole is here to solve all of your dinner problems. Packed with all of the best taco flavors—ground beef, tortillas, cheese, corn and salsa—its awesome taste and easy prep instructions make it a winner!
Find recipe here:
Chicken Tortilla Casserole | Easy & Delicious Recipe | MOLCS Easy Recipes
Chicken Tortilla Casserole
1 Rottisorie Chicken - shredded
2 - 10 oz Can Rotel Original
1 - 15 oz Can Black Beans - drained
1 1/2 C Frozen Corn
1 C Chicken Broth
1 Tbsp Chili Powder
1 1/2 tsp Garlic Powder
1 tsp Cumin
1 tsp Salt
12 Small Corn Tortillas - cut into quarters
8 oz Block Monterey Jack - shredded
8 0z Block Cheddar - shredded
1/3 C Cilantro - chopped
1/2 C Sour Cream
1/2 C Red Onion - diced
In a large bowl mix together rotel, chili powder, cumin, garlic powder & salt. Add in black beans, frozen corn & chicken broth. Stir. Add in shredded chicken, 1/2 of the monterey jack & cheddar cheeses. Add your quartered corn tortillas and mix.
Lightly spray a 9 x 13 baking dish with cooking spray. Pour ingredients into bowl and spread evenly. Cover with foil.
Bake @ 350 for 25 minutes.
Remove foil and top with remaining cheeses.
Turn oven up to 400 and bake for 10 - 15 minutes or until cheese is melted.
Top with diced red onion & cilantro. Serve with sour cream if desired.
Follow us on Instagram
#molcs #easyrecipes
EASY Taco Casserole Recipe | The ULTIMATE Comfort Food | South's Best Recipes
This hearty casserole will please everyone around the dinner table, especially if you serve the toppings on the side and let people help themselves. Fire-roasted tomatoes give the usual mix of ground beef and taco seasonings a big punch of flavor. Choose a hefty corn tortilla, such as La Tortilla Factory brand, which will retain its texture and not break down while baking.
INGREDIENTS:
• 1 tablespoon canola oil
• 1 ½ pounds ground sirloin
• 1 medium-size red onion, diced, divided
• 1 (15-oz.) can diced fire-roasted tomatoes
• 1 (15-oz.) can pinto beans, drained and rinsed
• 1 (1-oz.) pkg. taco seasoning
• 9 (8-inch) corn tortillas
• 12 ounces Cheddar cheese, shredded (about 3 cups)
• 1 cup shredded iceberg lettuce
• ½ cup pico de gallo
Want to see more Southern Living videos? Subscribe to our channel! -
In 1966, Southern Living was created to highlight the beauty and culture of the growing South. In the decades since its inception, Southern Living, published monthly, has become one of the largest lifestyle magazines in the country. With characteristic Southern hospitality, Southern Living is committed to sharing the region we love with our readers, no matter where they may live.
Subscribe to Southern Living Magazine:
Like us on Facebook: Follow us on Pinterest: Follow us on Twitter: Follow us on Google+:
#TacoCasserole #HowTo #IvyOdom
Mexican Chicken Casserole Recipe #mexicancasserole
If you love Mexican Food then you will love Mexican Chicken Casserole. Here are the INGREDIENTS. :) 3 Cups Crushed Corn Chips, 1 Can black beans, 2 Cups Chopped Chicken Cooked, 1 Tsp Cumin, 2 Cans cream of Mushroom or Chicken, 1 Can Diced Tomatoes, 2 Cups Jack Cheese, 2 Cups Cheddar Cheese, 1 Onion, Jalapenos, Cilantro. #casserole