How To make Oatmeal Crusty Top Apple Pie
1/4 c rolled oats
1 c all-purpose flour
1/2 tsp salt
1/4 c pure lard
3 tbsp cold water
Filling: 4 c peeled, sliced apples
3/4 c brown sugar
1/4 tsp cinnamon
Topping: 1/4 c rolled oats
1/4 c all-purpose flour
2 tbsp brown sugar
1/4 tsp cinnamon
1/4 c margarine
For pastry, stir oats, flour and salt, then cut in lard until mixture resembles coarse crumbs. Blend in water and form into ball of dough with fingertips.
Let stand 5 minutes, then roll to fit an 8 or 9" pie plate. It is a bit tender to lift, so pass a spatula under as you fold it in two. If it breaks, simply join it together.
To fill, stir apples, brown sugar, and cinnamon. Pack into pie shell.
To top, mix oats, flour, brown sugar and cinnamon. Cut in margarine until mixture is crumb-like, then cover apples.
Bake for 35 minutes at 375 degrees F, or until golden brown on top.
How To make Oatmeal Crusty Top Apple Pie's Videos
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This easy recipe takes only 2 ingredients and is perfect for serving a crowd. With just 5 minutes in the air fryer, you can have these delicious mini apple pies made with just Oatmeal Cream Pies and Apple Pie Filling.
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2-Ingredient Mini Apple Pie (with Oatmeal Cream Pie Crust) #Shorts
Homemade Apple Pie with Crumb Topping | No Pastry Needed
This Easy Apple Pie with Crumb Topping is a true revelation. It’s great for beginners because there is no pastry dough to deal with. If you think that pie is difficult to make then you need to try this incredible easy pie crust recipe.
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✅ RECIPE INGREDIENTS
2 cups flour
2 teaspoon sugar
3/4 teaspoon salt
1/2 teaspoon cinnamon
2/3 cup canola oil
3 tablespoon milk
4 cups apples, peeled, cored and sliced
2/3 cup sugar
3 tablespoon flour
lemon juice, dash
salt, dash
2 teaspoon cinnamon
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Apple Crisp with NO Oats using Home Canned Apple Pie Filling (Opening a Tattler Reusable Lid)
Hi and Welcome Back to The Kneady Homesteader Channel where today we are making Apple Crisp with No Oats added! We will be using home canned apple pie filling we made together in this video:
We will be opening a jar together that has a Tattler Reusable Canning Lid on it. Many wanted to know how easy or difficult these lids are to open, so today we will open them together. You can find more information on Tattler lids in this video:
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Crispiest Apple Crisp Ever! Easy Apple Crisp Recipe with Ultra Crispy Topping
Learn how to make a Crispy Apple Crisp Recipe! - Visit for the ingredients, more recipe information, and over 675 additional original video recipes! I hope you enjoy this Crispiest Apple Crisp recipe!
Apple Crumble Baked Oats
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Not your Grandmas Apple Crumble. These Apple Crumble Baked Oats are not only delicious and comforting but also extremely good for you. Gooey cake like oats with a sweet apple filling and crispy crunchy walnut and coconut crumb. Eat for breakfast, a snack or dessert.
Full recipe -
Base:
3 cups of oats
2 tsp baking powder
1 tsp cinnamon
½ tsp nutmeg
Pinch of salt
2 cups of almond milk
Filling:
4 apples of choice
2 tbsp lemon juice
1 tsp cinnamon
1 tsp vanilla extract
2 tbsp maple syrup
Crumb:
1 cup of oats
½ cup desiccated coconut
1 tsp cinnamon
4 tbsp butter
½ cup Walnuts, chopped
Preheat oven to 180°C/350F
1.Mix together the base ingredients and press into a greased baking pan.
2.Chop apples into small cubes and toss with lemon juice, cinnamon, vanilla extract and maple syrup. Scatter over the top of the oat base.
3.Make crumb by mixing together oats, coconut and cinnamon. Chop and add the butter, use your fingers to make crumbs. Mix through the chopped walnuts and then sprinkle over the top of the apples.
4.Bake in the oven for 30 minutes. Let cool for 10 minutes before slicing and serving. Top with cream/ice cream.
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Video Link:
Easy fail-proof apple crisp that’s perfect for fall baking! | FeelGoodFoodie
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For a quick and cozy treat, try this easy Apple Crisp recipe - the perfect fall dessert made with juicy apples, cinnamon and an oat topping!