How To make Peanut Butter Pie Michael Cook
-MICHAEL COOK MFXH32A 8 ounces Extra crunchy peanut butter
3 ounces Cream cheese
1 cup Powdered sugar
1 Large container of cool whip
Graham cracker crust Chocolate is best 1 package Small of peanuts -- crushed
Mix the peanut butter,cream cheese,powdered sugar,and 1/2 of the cool whip together,well.Put into crust,cover with remaining cool whip,sprinkle the nuts on top and chill in refrigerator.
How To make Peanut Butter Pie Michael Cook's Videos
How To Make Peanut Butter Pie / Cooking With Frankie Meatball
An amazing easy recipe for a Peanut Butter Pie. If you love peanut butter and never heard of a peanut butter pie, then you need to watch this video and make yourself a peanut butter pie.
Mom's Peanut Butter Pie | Quick and easy dessert recipe | Simple ingredients in peanut butter pie
Darryl's mom would make this every week for Sunday dinner. She loved this pie with her whole soul.
Thanks for watching! - Miss Annie
missannieshomeandkitchen.com
????RECIPE:
????COOKBOOK:
????SHIRTS:
Facebook: facebook.com/missannieshomeandkitchen
Instagram: instagram.com/missannieshomeandkitchen
Pinterest: pinterest.com/missannieshomeandkitchen
Email: missannieshomeandkitchen@gmail.com
How to Make Easy Peanut Butter Pie
This recipe is so simple and so delicious. If you love peanut butter, you're going to love this easy peanut butter pie recipe.
Be sure to visit Tony's channel -
Love leggings? Support the channel and shop at
Join and shop through Ebates and get a $10 gift card when you use this link -
You can email me at: agirlbeingfrugal@gmail.com
You can write to me at:
A Girl Being Frugal
P.O. Box 2111
Bryson City, NC 28713
Social Media and Website:
Instagram:
Twitter:
Facebook:
Pinterest:
Website
Affiliate Programs Disclaimer:
This vlog uses affiliate programs and links may be used to generate income to support the site.
Copyright Disclaimer:
Any unauthorized use of content in this video, broadcasting, copying or re-recording will constitute infringement of copyright
Chef Kevin Belton's chocolate peanut butter pie recipe
Ingredients
25 OREO cookies
5 Tbsp. unsalted butter, melted
8 oz. cream cheese, room temperature
1 cup peanut butter
1 1/4 cup confectioner sugar
16 oz. whipped topping
1/2 cup chocolate fudge topping
Toppings
creamy peanut butter
chocolate fudge
peanuts, (chopped)
OREO cookies, (chopped)
In a food processor, crush 25 OREO cookies. Add the melted butter and pulse until fully blended.
Place into a 9 inch pie dish and spread out and flatten using the bottom of a measuring cup to form a crust.
Place crust in fridge for 10 minutes.
In a mixing bowl, add cream cheese, 1 cup peanut butter and confectioners sugar. Use a hand or stand mixer to beat the ingredients until smooth and creamy. Add half the whipped topping and beat again to create the pie filling.
Remove crust from fridge, add the pie filling and spread out evenly using a spatula.
Heat up 1/2 cup of hot fudge in a glass bowl or mug, and microwave for 1 minute. Stir well. Pour the fudge over pie filling and use the back of a spoon to spread out evenly over top.
Place the pie in fridge for another 10 minutes.
Remove pie from fridge, add the other half of the whipped topping spreading it out evenly over top of the chocolate fudge layer.
Garnish the pie however you wish. I placed some peanut butter and chocolate fudge into sandwich bags, warmed them up in the microwave and cut a small corner off each. Then made horizontal and vertical stripes. I then chopped a couple OREO cookies and some peanuts to decorate the edges of the pie.
Chill in the refrigerator until ready to serve. You can make this dessert a day ahead of time.
NOTE: to make this just a little lighter, I made this with sugar free chocolate topping and light cream cheese.
Show 720D Old Fashioned Peanut Butter Meringue Pie
Whether you have a go-to peanut butter pie recipe or not, you're definitely gonna want to try Old Fashioned Peanut Butter Meringue Pie from Stacey Little of SouthernBite.com. The secret is a peanut butter crumble sprinkled all over the top. Thanks to the Alabama Peanut Producers Association for making this segment possible!
HOW TO MAKE THE BEST PEANUT BUTTER PIE EVER #1
I love these pies. They taste so good.
HERE ARE THE INGREDIENTS:
8 ounces cream cheese, (fat reduced for me) softened (divided in half)
1½ cups powdered sugar (divided in half)
½ cup chunky or creamy peanut butter (divided in half)
3 regular-sized Snickers candy bars, chopped (divided in half)
16 ounces Cool Whip, (Lite cool whip for me) thawed (divided in half)
Two prepared chocolate pie crusts
Lite Chocolate syrup for garnish
Caramel Syrup for garnish
Chopped nuts for garnish
In a large mixing bowl, beat 4 oz. cream cheese, ¾ cup sugar and ¼ peanut butter until creamy. Stir in one chopped candy bar. Add to pie crust, smoothing across top. Add whipped cream on top, smoothing for 2-3 minutes on top with a rubber spatula. Now, repeat with leftover cream cheese, sugar and peanut butter adding to other pie crust. Now you have two pies, with no toppings. Add syrups making a grid pattern, then top with nuts. Divide the third and final snickers bar in half, and top each pie with the pieces. Keep in refrigerator until ready to serve.