How To make Pita Pizza Bites
2 Pita breads (6 inch)
2 c Sliced fresh mushrooms
- OR - 4 oz Mushroom stems and pieces,
- drained (1 can) 1 sm Red onion, thinly sliced
1/4 c Chopped green bell pepper
2 tb Chopped fresh basil leaves
- OR - 2 ts Dried basil leaves
1 c Finely shredded Mozzarella
- cheese (4 ounces) 1 tb Grated Parmesan cheese
Heat oven to 425 degrees. Split each pita bread in half around edge to make 4 rounds. Place rounds, cut-sides up on ungreased cookie sheet. Place mushrooms on bread rounds. Top with onion and bell pepper. Sprinkle with basil and cheeses. Bake 8 to 10 minutes or until cheese is melted. Cut each round into 8 pieces. Makes 32 appetizers. Preparation time: 10 minutes Baking time: 8 to 10 minutes
How To make Pita Pizza Bites's Videos
Mini pita bites with chicken filling
If you’re bored with your go-to meals and lacking motivation to cook. It’s time to get creative in the kitchen. This delightful recipe will give your palate something new.
Ingredients
For chicken marination
1kg chicken
1 tbsp Ginger garlic paste
Salt to taste
1 tbsp crushed black pepper
1 lemon's juice
For Sriracha-mayo
250ml mayo (1 cup)
3 tbsp Sriracha sauce
4 tbsp ketchup
For pita dough
250ml + 130ml warm water
1 tsp sugar
7g yeast
4 cups flour (500g approximately)
2 tsp salt
3 tbsp oil
For salad
Chopped red onion and cucumber
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???? Track Info:
#1:
Title: Cha Cappella by Jimmy Fontanez, Media Right Productions
Genre and Mood: Jazz & Blues + Happy
#2
SONG :
Percussion by Ramol
Produced by RamolPro
Video Link :
#secretingredientisalwayslove #yummyyyy #minipitabites
Stop Buying Pizza | Try This 10mins Recipe
Stop Buying Pizza | Try This 10mins Recipe
ingredients
Bread slice
Bread butter
Flip the bread
Pizza sauce
Mozzarella cheese
Green, red & yellow capsicum
Onion
Pinch of salt
Oregano
Pepper powder
Chilli flakes
Transfer in to a pan
Cover
Cook it for 5 mins on low flame
#pizza
Crispy Pizza Bites Recipe | Make & Store For 1 Month | Quick and Easy Snack Recipe
Learn how to make crispy pizza bites recipe which is so yummy tasty cheesy bites you make it for tea time or add this for party snack menu. This is so easy snack recipe you can make it very easily and store it for 1 month whenever you want tasty snack you can fry it and enjoy it.
#CrispyPizzaBites #PizzaBites #Quick&EasySnack #EasySnack
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music credit:
Pizza Bites without oven on Tawa - Step by Step Recipe - Freeze for Months
Ingredients:
Pizza Chicken-
Chicken Boneless 500gms
Salt 1/2tsp
Black Pepper 1/2tsp
Lemon Juice 2 lemons
Oregano 1/4tsp
Chili Flakes 1/2tsp
Tikka Masala 1tsp
Garlic Paste 1tbs
Orange Food Color 1pinch
Pizza Dough-
All Purpose Flour 500gms
Salt 1/2tsp
Sugar 1tbs
Milk Powder 2tbs
oil 1/4cup
water 1 and 1/4cup
Dry Instant Yeast 1tbs or 11gms
Tomatoes
Olives
Capsicums
Mozzarella Cheese
Pizza Creamy Sauce-
Mayonnaise 1cup
Pizza Sauce 2tbs
Ketchup 2tbs
Chili Flakes 1/2tsp
Oregano 1/4tsp
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Minipizza bites#chicken filling pizza bites#pizabites without oven#quick mini pizza recipe#pita bread recipe #5 min pizza bites recipe# chicken pia without oven on tawa| 5 mins pan pizza recipe#mini pizza bites with chicken filliing#pita bread chicken piza#how to make pizza bites with pita bread# how to use pita bread# pita pockets recipe#no ovenpita pockets pizza bites
Pita Pockets Recipe By SooperChef
Pita pocket a combination of grilled chicken with veggies and topped with cheese sauce can’t be missed by a person who loves sandwiches. Loaded with all right flavors and taste this recipe is a must-have. Give this delicious pita pocket recipe a try and share your feedback with us.
#PitaPockets #PitaPockets
Ingredients for dough:
Flour 4 cups
Yeast 1 ½ tbsp
Salt 1 tsp
Sugar 1 tbsp
Oregano 1 tbsp
Milk 1/2 cup
Water as required
Ingredients for chicken marination:
Chicken breast 2 fillets
Salt to taste
Black pepper 1 tsp
Lemon juice 1 tbsp
Mustard paste 1 tbsp
Oil 1 tbsp
Ingredients for cheese sauce:
Oil 1 tbsp
Flour 2 tbsp
Butter 1 ½ tbsp
Mozzarella cheese 1 cup
White pepper powder 1/4 tsp
Salt to taste
Assembling:
Pizza sauce as required
Onion (julienne) as required
Tomatoes (julienne) as required
Capsicum (julienne) as required
Olives (sliced) as required
Sweet corns as required
Ice burg (shredded) as required
Directions for dough:
In a bowl add flour, yeast, oregano, sugar, salt, oil and milk.
Gradually add water and knead a smooth dough. Cover and let it proof for 30 minutes.
Make small balls of 105 grams; roll out each in round shape.
Cook on a medium pan on low flame each side for 40 seconds or 1 minute.
Then again cook on a grill pan, each side for at least a minute and then cut them from center and make pocket.
Directions for chicken filling:
Take chicken breast and cut it into half to make thin slices.
Marinate your chicken with salt, pepper, lemon juice, mustard paste and oil for 15 minutes.
Grease your grill pan and cook your chicken fillet each side for 2 to 3 minutes.
Then cut your chicken fillets into strips.
Directions for cheese sauce:
Pour oil in a pan, then add butter and let it melt.
Add flour and cook it on medium low flame for a minute.
Then add milk in it and give it a good mix.
Add white pepper, salt and cheese. Cook until cheese melts.
Assembling:
Spread pizza sauce in pocket then fill it with ice burg, chicken, capsicum, tomatoes and onion.
Sprinkle olives, sweet corn on top and lastly drizzle cheese sauce.
Your tasty pita pockets are ready to serve.
Preparation time: 30 minutes
Cooking time: 30 minutes
Serving: 4-5