How To make Rocky Road Refrigerator Cake
1 pk Fudge brownie mix (21.5 oz)
1 1/2 ts Instant coffee powder
1 1/2 ts Rum extract
2/3 c Walnuts; chopped
1 c Heavy cream
2 ts Unsweetened cocoa powder
3 ts Powdered sugar
Salt, a dash 1 c Miniature marshmallows
Recipe by: 365 Great Chocolate Desserts. Preheat oven to 350 degrees F. Line a 9-inch square baking pan with foil. Grease foil. Prepare brownie mix according to package directions. Stir in coffee powder, 1 teaspoon rum extract, and 1/3 cup nuts. Turn batter into prepared baking pan. Bake according to package directions, 25-28 minutes, being careful not to overbake. Let cool completely. To prepare rocky road filling and topping: In a medium bowl, with an electric mixer on medium speed beat cream to soft peaks. Beat in cocoa, powdered sugar, and salt until well mixed. Fold in remaining 1/3 cup nuts, remaining 1/2 teaspoon rum extract, and marshmallows. o assemble cake, cut brownie square into 3 equal strips. Stack strips together with rocky road filling in between and on top. Refrigerate 4 to 5 hours or overnight to allow flavors to meld. To serve, cut into 3/4-to 1-inch slices. -----
How To make Rocky Road Refrigerator Cake's Videos
Rocky Road Graham Float | Rocky Road Icebox cake | How to make Rocky Road Graham Float
Rocky Road Graham Float
ingredients:
740ml all purpose cream(chilled overnight)
300ml condensed milk(chilled overnight)
20 single pack Grahams Chocolate
1-2 cups cocoa powder
1 cup mini marshmallows(more if needed) *extra for toppings
3/4 cup coasted peanuts(more if needed) *extra for toppings
1 tsp vanilla extract(optional)
10g Gelatine clear and unflavored(optional)
1/8 cup hot water
Procedure:
1) In a bowl combine condensed milk, cocoa powder and vanilla extract. Mix well
2) Whip all purpose cream for 5 minutes on high speed
3) Gradually add chocolate-milk mixture and whip for another 3-5 min.
4) Combine hot water and gelatine. Mix until gelatine dissolves. *do not add hot gelatine into the cream mixture
5) Add dissolved gelatine and mix for 10-15 seconds
6) Add mini marshmallows and roasted peanuts
7) Fold into the cream mixture
8) Arrange grahams into the container
9) Gently pour the chocolate cream mixture
10)Add toppings and Chill for 4 hours or overnight
Related Vidoes:
Christmas Graham Float
Black Forest Float
Perfect Mango Float
Fruit Cocktail Graham cake
Double Dutch Graham Float
Mango Float
Easy Quick Dessert
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Super Easy No-Bake Lockdown Fridge Cake Recipe! | Bake At Home | Cupcake Jemma
This is the PERFECT Lockdown treat! It's so simple, using just 3 main ingredients you can add to it whatever you like: biscuits, chocolate bars, crisps, pretzels, cereal, nuts, dried fruit, sweeties....ANYTHING GOES for this bake. Make sure to take photos and let me know what you put in your fridge cake over on Instagram @sallydells as well as @cupcakejemma and use the tag #cupcakejemma. Have fun and stay safe out there! Lots of love xxx
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FULL RECIPE (half quantity below)
For the base mixture:
300g Chocolate (I used 54% but use whatever you like)
200g Butter (salted or unsalted)
2 tbsp Golden Syrup (or honey, or corn syrup)
What I used in my fridge cake:
12 Biscuits
3 Chocolate bars
2 Rice Krispie Squares
2 Handfuls of Marshmallows
Smarites and Pretzels to decorate
HALF RECIPE/QUANTITY
For the base mixture:
150g Chocolate (I used 54% but use whatever you like)
100g Butter (salted or unsalted)
1 tbsp Golden Syrup (or honey, or corn syrup)
What I used in my fridge cake:
6 Biscuits
2 Chocolate bars
1 Rice Krispie Squares
1 Handfuls of Marshmallows
Smarites and Pretzels to decorate
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Mini Egg Fridge Cake ???? Or is it tiffin?! Or is it rocky road?! #glutenfree #recipe #chocolate
Rocky Road Graham Float Recipe | How to make Rocky Road Graham Cake
Rocky Road Graham Float Recipe - Let’s beat the heat with a simple yet mouthwatering dessert. This dessert will surely make you feel like you’ve got heaven in your mouth.
Get the complete recipe here:
#RockyRoadGrahamFloat #RockyRoadGrahamCake #PinoyRecipeAtIbaPa
Ingredients
Cream:
1 box 200g Frosty Whip Cream Powder, whipped according to package
¼ cup unsweetened cocoa powder sifted
¾ cup cold water
1 250ml nestle all-purpose cream, chilled
¼ – ½ cup sweetened condensed milk
1 tsp. vanilla extract
½ tsp. salt
Layer:
1 pack 200g chocolate graham
1 cup mini marshmallows
1 cup chocolate covered Almonds (dark and white)
1/3 cups cashews roughly chopped
A handful of chocolate sprinkles or choco chips to decorate on top
A drizzle of chocolate syrup to serve (optional)
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HOW TO MAKE A ROCKY ROAD FRIDGE CAKE!
How to make a rocky road fridge cake.
Rocky road is a no bake fridge cake which consist of melted milk chocolate and marshmallows. You can then add a selection of your favourite chocolates for extra sweetness and crunch. In this video we used Twix for that caramel taste, a Crunchie for the perfect honeycomb crunch, Digestive biscuits and Smarties for sweetness and colour. Set in the fridge overnight for best results and cut into square for the perfect bite!
Ingredients
250g milk chocolate (you can use dark or white chocolate if you wish.)
130g butter
20g golden syrup
40g digestive biscuits (or any other biscuit you like)
40g marshmallows
Twix
Crunchie
Smarties (choose any chocolate you like)
Topping:
150g milk chocolate
Handful of marshmallows and smarties (or whatever you like)
FRAN COOKS: Rocky Road Fridge Cake
An indulgent, delicious treat to use up all of the left over Christmas goodies. Another great recipe to try with the children as it is so simple to make!
Ingredients
100g Dark Chocolate
100g Milk Chocolate
135g Butter
200g Favourite Biscuits
100g Marshmallows
150g Favourite chocolate
3tbsp Golden Syrup
Sprinkles for decoration
#FRANCOOKS