2 c Pecan halves 1/4 c Sugar 2 tb Dark rum 2 ts Instant coffee 1/4 ts Cinnamon 1 ds Salt Combine all ingredients in a small saucepan and cook over medium heat, stirring constantly, about 15 minutes, until sugar is melted and nuts are well coated. Pour out onto oiled wax paper and separate halves of pecans as they cool. Source: Mom's old magazine clippings- 1940's to 1970's Green Bay Press Gazette (newspaper), December 13, 1978 From Sallie Austin
How To make Rum Pecans's Videos
Spiced Pecans
Recipe:
Upgrade your pecans with apples and spice. They're great in salads, desserts, or on their own as snacks.
Learn how to make a Sweet Salty Spicy Nuts recipe! Go to for the ingredient amounts, more information, and over 760 more video recipes! I hope you enjoy this easy Sweet Salty Spicy Nuts recipe.
An easy-to-follow recipe for authentic Creole-style pralines overflowing with delicious toasted Louisiana pecans. These pralines are shiny and melt-in-your mouth creamy. So give these good luvin from the oven Creole pralines a try.
And remember: When yah mix a lil’ bit of Creole wit a lil’ bit of Cajun -- dats good eatin’.
???????????????????????????????????????????? 1 1/2 CUPS PECAN HALVES, [toasted] 3/4 CUP GRANULATED PURE CANE SUGAR 1 CUP LIGHT BROWN SUGAR [packed] 1/4 TEASPOON SALT 1 TABLESPOON LIGHT CORN SYRUP 1/2 CUP + 2 TABLESPOONS EVAPORATED MILK 2 TABLESPOONS SALTED BUTTER 1 TEASPOON VANILLA EXTRACT
Easy Cinnamon and Sugar Candied Pecans
These easy cinnamon and sugar candied pecans are DANGEROUS! So amazingly delicious, they are the perfect holiday treat and you won't believe how easy they are to make at home. FULL RECIPE HERE:
Quick and Easy Candied Pecans
For the full Stovetop Candied Pecans recipe with ingredient amounts and instructions, please visit our recipe page on Inspired Taste:
Thanks to a skillet and the stovetop, you can make these easy candied pecans in under 10 minutes. These are egg-free, gluten-free and perfect for snacking, adding to salads, other dishes, as well as cheese boards.
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Butter Rum Pecans
Every year, we have our Town & Country Markets/Central Market culinary team come up with a few of their favorite, most straightforward (think NOT fussy or time-consuming) appetizers for the holidays. Appetizers anyone can put together quickly and either serve at their own parties or take to other parties to share. This Butter Rum Pecans idea is so easy it barely qualifies as a recipe. In fact you won't need to look up the recide or make a lengthy grocery list in order to do it. Just watch this short video on Butter Rum Pecans and voila - you're a master! Find this and dozens more appetizer recipes on our web sites: townandcountrymarkets.com and central-market.com. Happy Holidays!