How To make Saucy Swedish Meatballs
1 lb Lean ground beef
1 lg Egg
1 c Fresh bread crumbs, from
2 slices bread
1/4 c Club soda
3 tb Chopped fresh dill OR
1 1/2 tb Dried dill weed
1 1/4 ts Salt
3/4 ts Freshly ground black pepper
3 tb Butter
1 pk (8 oz) medium egg noodles
8 oz Fresh green beans, cut into
1 1/2" pieces, about 2 cups
2 c Sliced fresh mushrooms,
About 8 oz. 1/3 c Sour cream
Fresh dill sprigs, optional In large bowl,combine egg,bread crumbs,club soda,2 tbsp. chopped dill,3/4 tsp. salt and 1/4 tsp. pepper;using hands or wooden spoon, blend well.Shape mixture into 1 1/4" balls.In 12" skillet,over medium-high heat,melt 2 tbsp. butter;add meatballs;cook about 12 minutes, turning frequently until browned on all sides.Meanwhile,prepare noodles according to package directions,add green beans to boiling water along with noodles;do not add salt.When meatballs are browned,remove to plate using slotted spoon.To drippings in skillet,add remaining 1 tbsp. butter;melt over medium-high heat.Add mushrooms;cook about 5 minutes, stirring frequently until crisp-tender.Return meatballs to skillet along with 3/4 cup water and remaining 1 tbsp. chopped dill,1/2 tsp. salt and 1/4 tsp. pepper.Increase heat to high;bring to boil.Reduce heat to low;cook,covered,5 minutes until meatballs are cooked through. Stir in sour cream;cook 2 to 3 minutes longer until heated through. To serve:Drain noodles and green beans;arrange on serving platter. Spoon meatball mixture over noodles;toss quickly.Garnish with dill sprigs,if desired.Makes 4 servings.
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The Best Swedish Meatballs
Swedish Meatballs that are perfectly tender and spiced, served with creamy, savory, tangy gravy. Comfort food at its best!
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Sauce for Swedish Meatballs | Swedish Meatballs | Swedish Meatballs Recipe | Swedish Meatball Sauce
There is nothing better than comfort food. And one of the most delicious comfort foods out there are Swedish meatballs. And without the shadow of a doubt, the creamy sauce for Swedish meatballs recipe is what makes this comfort food recipe so comfy. In this recipe, I will show you how to make Swedish meatball sauce. The sauce for Swedish meatballs is an easy to make rich and hearty brown cream sauce. This delicious Swedish meatball sauce is sure to bring coziness and delight to you, your friends and your family.
Check out the written recipe at thesauceandgravychannel.com
0:23 Swedish Meatball Ingredients:
- 1 lb or 500g Ground Beef
- 1 tbsp Parsley Chopped
- 1/4 cup or 33g Bread Crumbs
- 1/4 tsp Allspice - Amazon Link -
- 1/4 tsp Nutmeg - Amazon Link -
- 1/4 tsp Garlic Powder - Amazon Link -
- 1/4 cup or 33g Onion Chopped
- 1 Egg
- Salt and Pepper to Taste
3:26 Swedish Meatball Sauce Ingredients:
- 5 tbsp or 75g Butter
- 3 tbsp or 38g Flour
- 2 cups or 500ml Beef Stock or Brown Veal Stock - Amazon Link -
- 2 tbsp Worcestershire Sauce
- 1/2 tbsp Soy Sauce
- 1 cup or 250ml Heavy Cream
- 1/4 tsp Mustard Powder
- Salt and Pepper to Taste
- 2 tbsp Parsley Chopped
???? If you like this recipe and would like to help make a sauce ???? give a donation to show your support -
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Equipment Used (Amazon Affiliate Links)
- John Boos Maple Top Work Table -
- Duxtop Portable Induction Cooktop (cooktop) -
- Calphalon Tri-Ply Stainless Steel 5-Quart Saute Pan with Cover -
- John Boos Walnut Wood End Grain Chopping Block (cutting board) -
- Wusthof Classic High Carbon Stainless Steel 9 Inch Cook's Knife -
- Matfer Bourgeat Whisk-Stainless Steel-10 inch, 10, Black -
- Wood Spoon Rest-
- Pyrex Prepware 6-Piece Mixing Bowl Set -
- Dexter Metal Spatula -
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SWEDISH MEATBALLS 001
FULL INGREDIENTLIST:
MEATBALLS
minced beef 700g
breadcrumbs 1 dl
egg 1
salt
anjovis broth
MASHED POTATO
potatoes 500g
cream 1 dl
butter 2 tbs
CREAM SAUCE
cream 3dl
salt 1 tbs
kikkoman soy 1 tbs
beef stock cube 1/2
rårörda lingon 1 tbs
RÅRÖDA LINGON
lingonberries 250g
sugar 2dl
PICKLED CUCUMBER
cucumber 1/2
water 2dl
vinegar 1dl
sugar 1/2 dl
So delicious that everyone should make this! | Swedish meatballs recipe!
Here I make a Swedish classic meatballs with stewed macaroni. So delicious and easy if you just follow a few simple steps. Give this Swedish recipe a try and let me know in the comments what you think.
Meatballs and stewed macaroni!
Ingredients:
500 g ground beef
1 egg
1 onion
4 tbsp bread crumbs
1 tsp salt
black pepper to taste
1 dl(100 ml) water
Stewed macaroni:
1 l milk 3% fat
5 dl(500 ml) macaroni
1/2 tsp salt
black pepper and nutmeg to taste
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How to make Swedish Meatballs | Homemade Ikea Meatballs
Juicy flavour-packed meatballs in that classic rich and creamy Swedish meatball sauce.
It makes such a great comforting dinner served with mashed potato and of course some lingonberry jam (although I've got some other suggestions if you can't find it).
Free printable recipe here:
Swedish Meatballs Ingredients:
Meatballs:
500 g (1lb)beef mince - ideally 20% fat
250 g (1/2 lb)pork mince
1 onion - finely chopped
1 clove of garlic - minced
4 tbsp panko breadcrumbs
1 medium egg
5 tbsp (75ml) full-fat milk
½ tsp salt
¼ tsp black pepper
¼ tsp white pepper
¼ tsp allspice
2 tbsp vegetable or olive oil
Sauce:
3 tbsp unsalted butter
3 tbsp plain - all-purpose flour
180 ml (3/4 cup) beef stock
120 ml (1/2 cup) vegetable stock
120 ml (1/2 cup) double (heavy) cream
2 tsp dark soy sauce
1 tsp Worcestershire sauce
1 tsp Dijon mustard
¼ tsp salt
To Serve:
Finely chopped fresh parsley
Creamy mashed potato
Lingonberry jam - or redcurrant jelly
Green veg – such as broccoli or green beans
#CookingShow #Recipe #Copycat
Swedish Meatballs
Get the full recipe here: