How To make Scallops with Garlic, Ginger & Chives
1 lb Small, fresh bay scallops*
1/2 Lemon; juice of
1/4 c Unsalted butter
1 ts Oil
1 lg Garlic clove
-- peeled & finely chopped 1 ts Finely chopped fresh ginger
1/4 c Fresh bread crumbs
1 tb Fresh, snipped chives
1/4 c Freshly grated Parmesan
*If you use the larger sea scallops, halve or quarter them. Rinse scallops under running cold water. Drain and toss with lemon juice. In medium heavy skillet, heat butter and oil until sizzling. Add scallops, garlic and ginger; cook briefly for 1 to 2 minutes, turning scallops over once with tongs. Have ready and buttered 4 individual coquille dishes or a medium gratin dish. Place scallops, along with butter-ginger juices into dish; spread evenly. Sprinkle with bread crumbs, chives and, lastly, the Parmesan. Place dish 5" below broiler element and broil just to melt cheese and lightly toast crumbs, 3 to 5 minutes. Serve at once. From _Nancy Enright's Canadian Herb Cookbook_ by Nancy Enright. Toronto: James Lorimer & Company, 1985. Pg. 54. ISBN 0-88862-788-2. Electronic format by Cathy Harned. Submitted By MARNI TUTTLE On FRI, 5 JAN 1996 113615 -0400
How To make Scallops with Garlic, Ginger & Chives's Videos
Stir-fry Chives flower with scallops | 扇贝炒韭菜花
Chives are extremely rich in flavonoid antioxidants, which contribute to most of the benefits. These antioxidants help fight cancer, improve heart health, and can even fight inflammation. They also detoxify the body and boost skin health. And the fiber in them can help ease the digestive process.
韭菜含有极其丰富的类黄酮抗氧化剂,它具有大部分益处。 这些抗氧化剂有助于对抗癌症,改善心脏健康,甚至可以对抗炎症。 它们还可以为身体排毒并促进皮肤健康。 它们中的纤维可以帮助缓解消化过程。
Ingredients:
200g chives flower
Some scallops
2 cloves of garlic
2 tbsp olive oil
Some white crab mushrooms
1 red chilli
A pinch of salt
1 tsp soy sauce
1 tbsp Hua Tiao cooking wine
原料:
200克韭菜花
一些扇贝
2瓣大蒜
2汤匙橄榄油
一些白雪菇
1个红辣椒
一撮盐
1茶匙酱油
1汤匙花条料酒
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Maple Ginger Scallops Recipe • Quick and Tasty Meal! - Episode 503
Bonjour my friends! I’m Frankie and in this episode, I'll show you how to make my Maple Ginger Scallops recipe.
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Until next time my friends... Bon Appétit!
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DIY Scallops : Healthy Recipes
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Perfectly Seared Scallops
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Full recipe ingredients and measurements on the blog:
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Ginger Scallion Sauce | Easy Recipe
Hey Foodies! This sauce will goes well with tofu, leafy vegetable stir fries, rice or noodles, and basically everything.
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Ingredients:
50g scallions
20g ginger
1/3 cup olive oil
1 tbsp sesame oil
salt
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