How To make Spiced Baked Sweet Potatoes
2 md Sweet potatoes
1 1/2 tb Vegetable oil
1 ts Curry powder
1/4 ts Turmeric
1/4 ts Cumin
1/4 ts Ginger powder
1/2 ts Salt
Pre-heat oven to 400F. Wash & scrub potatoes, leaving the skins on. Cut the into sticks & set aside. Mix together spices & oil. Add potato sticks to mixture & coat well. Lay onto a cookie sheet & bake for 30 to 40 minutes. Stir them half way through cooking. "Vegetarian Times" October, 1991
How To make Spiced Baked Sweet Potatoes's Videos
The Best and Quickest Baked Sweet Potatoes
Get the full printable recipe and instructions:
Perfectly soft, caramelized sweet potatoes in under 40 minutes. Prep these sweet potatoes in advance for a quick and easy real food option throughout the week.
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ABOUT KRISTIN AND LIVE SIMPLY
Kristin is a full-time recipe developer, food photographer, blogger, and mom to her two children. Kristin and her husband, Dustin, have been blogging since 2013 at Live Simply where they share real food recipes and natural living inspiration to help simplify life.
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Baked Sweet Potato Slices
These Baked Sweet Potato Slices are cheesy, garlicky, and taste so good!
It makes the perfect side dish to serve over the festive season. I mean who wouldn’t love caramelized roasted sweet potatoes layered with garlic and cheese right!
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BAKED SWEET POTATO | how to bake sweet potatoes perfectly
Learn how to bake sweet potatoes perfectly and get my recipe for BBQ chicken stuffed sweet potatoes. Baked sweet potato is one of my favorite side dishes. It's no-fuss, easy to bake and packed with vitamins and nutrients. To serve, just dollop with butter and sprinkle with salt and pepper. A little dash of cinnamon is also delicious.
You can easily turn a baked sweet potato into a full meal by stuffing it with shredded chicken, ground beef and a variety of other vegetables. My barbecue chicken stuffed sweet potato recipe is one of my favorites. Enjoy!
Printable Baked Sweet Potato recipe:
Printable BBQ Stuffed Sweet Potato recipe:
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How To Make Roasted Sweet Potatoes || Easy Sweet Potato Recipes || Oven Roasted Sweet Potato Recipe
These simple savoury oven roasted sweet potatoes are an easy side dish that everyone loves! This is a perfect savoury bites for Thanksgiving!
Ingredients
Sweet Potatoes - 1 kg
Mild chilli Powder - 1/2 tsp (You can reduce to your spice level)
Vegeta (All purpose seasoning ) - 1/2 tsp
Thyme - 1/4 tsp
Garlic powder - 1/4 tsp
Onion Powder - 1/4 tsp
Basil - 1/4 tsp
Olive oil - 1 tbs
salt
** There is no need to fully peel them. You can roast with the skin too.
** Grease the baking tray before spreading potatoes on.
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How To Make Perfect Baked Sweet Potatoes For The Holidays | Delish
Justin from the Delish Test Kitchen is here to help you this holiday season with our tried and true staples. Up first is the incredible versatile baked sweet potato. (Out of all of the ways to cook sweet potatoes... baking just hits the spot.) Justin will show you the best sweet potatoes to buy, how to clean 'em, prepare 'em, bake 'em, and most importantly... how to use any leftovers!
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Savory Roasted Sweet Potatoes
Savory roasted sweet potatoes are totally comforting and satisfy your savory cravings when weather turns cold. Easy and healthy side dish that you can make and pair with any meal.
Prep Time: 15 minutes
Cook Time: 42 - 45 minutes
Servings: 6
Ingredients
3 large sweet potatoes, peeled and cut into 2 inch cubes
4 tablespoon olive oil
1 teaspoon garlic powder
1/2 teaspoon ground cumin
½ teaspoon smoked paprika
½ teaspoon chili powder, use cayenne for substitutions
¾ teaspoon salt
¼ teaspoon ground pepper
Fresh chopped parsley for garnish
Instructions:
To peel or not to peel skin off potatoes depends on personal preference. Of you decide to peel, scrub potatoes and rinse it well under tap water. Peel the skin off. Trim the edges.
Cut potatoes into half lengthwise.
Cut each half into 3 to 4 long wedges.
Note: if you plan to make roasted sweet potato wedges, you can cut into thin wedges length wise and then cut them in the middle so your wedges are finger length size.
Cut equal sized cubes. Make sure they are all even size for uniform cooking. Cut them as small as ½ inch cubes to as chunky as 2 inch cubes. You choose!
Transfer cut potatoes onto a baking sheet.
Drizzle generous amount of olive oil over the potatoes.
Add in all the spices along with salt and ground pepper.
Mix well to coat even.
Jo’s Tip: Use your finger to mix in the spices into the potatoes. It ensures each potato piece is evenly coated.
Arrange it in a single layer.
Roast in pre-heated oven at 425 degree Fahrenheit for 45 – 55 minutes, tossing the sweet potatoes every 10 -15 minutes to prevent it from burning and to get even cook and caramelization on every piece.
Remove from oven. Garnish with fresh parsley.
Serve immediately with your favorite dish.
For more details, tips and useful notes click on the detailed recipe link shared below.
Detailed Recipe Link -